It’s Never Too Late For A Decadent New Year’s Eve Feast At FOO’D by Davide Oldani!

The New Year’s weekend is upon us, and everyone is already gearing up for a long weekend of gatherings and the oncoming slew of treats.

However, while most would have already made plans for New Year’s Eve dinner weeks ago, there are some of us who are…busier (*ahem* procrastinators), and are still on the look out for a spot to indulge in a year end feast.

Don’t fret! We’ve found an elegant restaurant that will be serving up some mouthwatering and decadent eats this festive season!

FOO’D by Davide Oldani

Victoria Theatre

Located within the iconic Victoria Theatre, FOO’D by Davide Oldani serves modern European fare. Fusing tradition with innovation, the food at FOO’D by Davide Oldani strikes the perfect balance between simple and refined.

Cucina POP

Founded upon the principles of Cucina POP, which simultaneously means “for everyone” and “belonging to everyone”, the menu at FOO’D was conceptualized by Italian celebrity Chef Davide Oldani.

Chef owner of Michelin-starred D’O in Cornaredo, Italy, Oldani strives to blur the lines between fine dining with accessibility, and tradition with innovation.

Hazelnut And Lambrusco Sorbet Dessert

Hazelnut and Lambrusco Sorbet Dessert

Chef Davide Oldani’s hazelnut and lambrusco sorbet dessert is a testament to his creative culinary journey. Pairing hazelnut, lambrusco sorbet, and popcorn, this impeccable dessert showcases Oldani’s gift for intertwining complementary textures in his dishes.

The satisfying crunch of popcorn matches well with the refreshing and slightly sweet lambrusco sorbet. A unique and decadent culinary creation, this modern dessert is the perfect end to a decadent meal at FOO’D!

Oldani’s Marsala And Truffle Risotto

Decadent European fare

Looking for something a tad more traditional?

Then Oldani’s risotto is a must-have!

Crafted with handmade sourdough breadcrumbs, peppercorn, Marsala and Umbrian truffle, the risotto has the rich creaminess of a perfectly cooked risotto.

With a dash of vinegar and the underlying touch of sweetness from the Marsala, Oldani’s risotto is an innovative culinary creation that is a must-have for any self-proclaimed food connoisseur.

Chef Oldani’s pushes traditional culinary boundaries

The sleek and modern interior that diners at FOO’D enjoy alongside their meal is also due in part to Oldani dabbling in industrial design.

Seeking to make every diners’ experience comfortable, Oldani has utilized innovative flatware such as wine glasses with one rim set higher than the other, allowing diners to not only fully appreciate the full bouquet of the wine but maintain eye contact with their partners as well. An overall elegant and comfortable dining experience, FOO’D puts diners’ needs at the forefront.

New Year’s Eve isn’t complete without a mouthwatering decadent feast. Tagged at $158++ and $188++ for its 5 and 7 course New Year’s Eve Dinner Menu, end your 2016 right with FOOD’s by Davide Oldani decadent feast.

So experience a culinary adventure with loved ones at FOO’D by Davide Oldani, as you indulge in modern European fare that pushes the boundaries and tantalizes the taste buds!

FOO’D by Davide Oldani
11 Empress Place
Victoria Theatre & Victoria Concert Hall
Opening Hours: Mon – Sat 12pm – 3pm, 6pm – 11pm
Cocktail Bar: Mon – Sat 6pm – Midnight
Contact: 6385 5588

For reservations: [email protected]

Also Read: Dessert Buffets In Singapore: So You Can Gorge On Ice Cream, Cakes & Chocolate!

 
 
Also Read
‘Mr Men And Little Miss’ Is Coming To Kumoya This July With Nasi Lemak & Other Local Dishes

Kumoya returns once again with another character-themed cafe concept. In the past, we've seen Miffy, Care Bears and Tokidoki-themed character cafes hosted by Kumoya. This time, it's Mr. Men and Little Miss. The menu is created in collaboration with Little Miss Bento (Shirley Wong) and it will be locally-inspired.

From Merlions To Durians, These Uniquely S’pore Ice Cream Creations Will Make You Melt

Introducing, Leeu SG. With a logo of a lion's head that looks way better than LiHo's, this local artisanal ice cream is making waves across the nation for their iconic Merlion ice pop, The Icy Merlion. That's not all, there's also a durian ice cream, aptly named The "Esplanade" that's made to look like a durian.

Old Chang Kee Returns To Rex With A Flagship Coffee House And A Bigger Menu

Old Chang Kee has been around since 1956, way before Singapore was independent. It was operating as a small stall in a coffeeshop outside the former Rex Cinema along Mackenzie Road in 1986. Now, Old Chang Kee has opened its first flagship coffee house in the place where it all began.

These 10 Bakeries In S’pore Serve The Best Bread – And They All Deserve A Toast

Bread is incredibly versatile yet somehow underrated. As someone who ranks bread as the top carb of choice, I have pretty strong feelings for bread. Here's a list of my favourite bakeries. Because bread is life.

10 High Tea Spots To Make Your Mum Feel Like The Queen She Is This Mother’s Day

Mother's Day falls on 13 May 2018 and what better way celebrate than spending quality time with her and showing her how you appreciate everything she does for you. With this list of high tea spots, there's no excuse to treat your mama like the real queen that she is.

10 Best Places To Get Ice Cream And Waffles Because CRAVINGS

Honestly, is there anything not to love about waffles? Trust the perfect waffle and ice cream combination to perk up your dreary week. Here's a list of the best waffles in Singapore.

Martin Zwerts Opens Its First Store In S’pore – Offers Classic Dutch Frites With 13 Different Sauces

Fries can be easily found everywhere, from fast food restaurants to the humble Western stalls in our coffeeshops. The renowned Dutch snack outlet known for their Frites (Fries), Martin Zwerts, will be opening their first stall in Singapore at Holland Village, Holland Piazza on 27 April 2018!

End Off Your Festival Of Feasts On A Sugar Rush This Dessert Week

Now that you’ve finished your vegetables, you can have your dessert. Deliveroo saved the best for last. In this final week of the Festival of Feasts, ice creams, muffins, waffles, milkshakes and cakes take the stage. This is Deliveroo’s dessert-themed week, Sugar Rush!