UberEATS Will Start Delivering Breakfast, Starting With FREE Croissants!

Have a habit of skipping breakfast because you’re always barely on time for work? UberEATS is making it so you don’t have to go hungry till lunch!

UberEATS will be delivering breakfast daily from 28 March onwards. To kick things off with a bang, they’ll be giving away fresh, buttery croissants from PAUL bakery on the same day, from 8am – 11am.

Earlier Business Hours At UberEATS

UberEATS will now be open for business starting from 8am (previously, business only started at 11am), bringing you a plethora of breakfast options from PAUL Boulangerie Patisserie, Jewel Coffee, Seed and Soil, Mission Juice and so on, right to your doorstep.

If you want your food to reach you just as you arrive at your office, order breakfast while on your Uber to work! Take your pick from the suggested menu on your Uber app.

If mornings are hectic enough as it is, you can even schedule your delivery the night before! What’s better than ending off the day deciding what you’ll have for brekkie the next day?

To get your free croissants, all you have to do is open your UberEATS app and tap on the in-app banner to get a free set of PAUL bakery croissants. Each box comes with 3 freshly baked croissants. Unfortunately, stocks are LIMITED, so… may those with the fastest fingers win!

[caption id="" align="aligncenter" width="620"]free croissants Instructions to claim your free croissants[/caption]

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These Are The Only 2 Places In Singapore To Get Your Salted Egg Yolk Croissants Right Now!

Move aside, liu sha baos – salted egg yolk croissants have landed, and people are going a little crazy over them. Think crisp and flaky outsides layered with soft, buttery insides that ooze molten, salted egg yolk custard when bitten into.

It’s a symphony for your taste buds: the light sweetness of the creamy egg yolk custard, and the buttery crispness of the croissant that kind of leaves you looking like you buried your mouth in a bowl of nachos cheese and flaky pastry.

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You can thank Flavour Flings, a Halal-certified café in Hougang, for introducing these babies onto their menu. At $7.50 a pop, it seems a slightly steep price to pay – but if you’re a salted egg yolk addict, then why the heck not.

Demand has reached a point where the eatery dedicates most weeknights to baking salted egg yolk croissants, with each customer entitled to buying just two croissants at a time. But be quick – they’re only available for takeaway from 5:30pm onwards, excluding Tuesdays and Sundays, and typically sell out within the hour.

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Flavour Flings
Blk 121 Hougang Avenue 1, #01-1348

Opening Hours:
11am – 4pm, 5:30 – 9pm (Mon, and Wed – Fri)
9am – 4pm, 5:30 – 9pm (Sat)
Closed Tuesdays and Sundays

If Hougang is slightly out of reach for you, french pastry patisserie Antoinette’s take on the sweet-and-savoury snack might be more your thing.

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Its custard is smooth and well-balanced – neither too rich nor sweet, and very much similar to the salted yolk centres you find in traditional mooncakes. You can get these at their Penhas Road outlet for $6.50 a piece, from 11am daily.

If you can stave off those salted egg yolk cravings, though, you could wait for these croissants to be introduced at its Mandarin Gallery and Sofitel outlets on February 10 at 1pm.

Antoinette
30 Penhas Road

Opening Hours:
11am – 10pm (Mon-Thu), 11am – 11pm (Fri)
10am – 11pm (Sat), 10am – 10pm (Sun)

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(Featured image credits: Today Singapore)