Kellogg's Cereal Kafe at Ang Mo Kio Hub is the casual hangout spot of your breakfast-loving dreams.

For the unacquainted, Kombucha is a fermented drink brewed with tea, sugar, water and a symbiotic colony of bacteria and yeast (SCOBY).

While their menu includes Japanese food staples like Tonkatsu ramen, rice bowls and gyoza, the star of the show has to be their Truffle Ramen.

Private dining experiences are emerging here once more. It’s not difficult to understand why as Singaporeans would prefer home cooking instead.

Not everyone can cook a turkey without the risk of setting their kitchens on fire, and that’s where Novotel and Mercure Singapore On Stevens comes in.

The restaurant offers Roast Paradise’s Signature Char Siew and Roast Pork, while adding several zi char-style dishes to the menu as well.

So if you’re a foodie with a sweet tooth for promos, mark 6 December 2018 on your calendar and save the date for Chope Deals’ Year End Sale (YES!).

Tiong Bahru Bakery opened its fifth outlet - a 46 seater safari-themed space nestled in Dempsey serving rainbow lattes and breakfast jars.

The first collaboration at Timbre X venues sees three renowned home-chefs putting their signature dishes on Timbre’s menu.

We’re all constantly on the lookout for affordable restaurants in Singapore. Chope now offers permanent deals which means extra savings on your meals.

From Man Man in Ubi to Men-Men Tei Ramen at Marina One, Chef Teppei's latest joint, Fu-Men, is a carby love letter to his hometown of Fukuoka.

Created by local snack brand Mala Mala, these chips are a dream snack for any spicy food lover.

Located on the second floor of Chinatown Complex Food Centre, Jin Ji has been operating since the building’s inception in 1983

Dubbed the Red Hot Spicy Peppers Burger, this new creation is said to be hotter than the iconic McSpicy.

Now, if you love sandwiches as much as we do, you might just wanna pay Stack a visit the next time you're craving for one!

Running his own Western food stall 'Coal 3606' at Republic Polytechnic, James has been helping his family run the stall and learning the recipe.

This October and November, gear up for Singapore River Festival 2018 (SRF) as it kicks off its fourth edition that’s bound to be bigger and better.

K-BBQ is usually a little pricey but we found 6 affordable Korean BBQ spots in Singapore for you to satisfy your Korean food cravings. 

Wild Blooms is a 2-storey, floral-themed cafe nestled in Hougang - a refreshing change from the usual cookie-cutter cafes we have seen in Singapore.

Love Korean fried chicken? For the unacquainted, Mom's Touch Chicken and Burger is a popular fast food chain with over 650 stores in South Korea.