“Taste The Dream – Wine and Dine at Sea” by Dream Cruises returns this year with a royal spin, thanks to two internationally acclaimed chefs.
When you’re craving Korean food daily but don’t feel like eating out, the best solution will be to whip up some dishes in the comfort of your home.
If you’re often bursting your budget on food, why not split the cost with a pal next time with these 1-for-1 dining deals?
From Chinese to Korean to Western food, the folks at Westgate want to satisfy all your cravings without you needing to take that long train ride to town.
If you love the Prosperity Burger as much as we do, great news, McDonald's is bringing back the long awaited burgers on 24 Jan 2019.
You can save on that flight ticket to Taiwan as Shilin Night Market is coming to Singapore for the very first time this April!
If you're looking for to switch up your go to order, here are 10 new bubble tea brands you should totally hunt down in 2019.
With the festive season just round the corner, there is absolutely no time to lose when it comes to shopping for goodies and groceries.
Keisuke Group launches 17th outlet in Singapore, Omurice Keisuke. This classic Japanese dish consists of a wrapped omelette over fried rice with ketchup.
Thanks McDonald's for the effort you put into releasing the new items but seriously have you tried Salted Egg Yolk in your entire life?
McDonald's is here to make your day a little better - they'll be launching the Salted Egg Yolk Loaded Fries from 3 January for a limited time only.
Kellogg's Cereal Kafe at Ang Mo Kio Hub is the casual hangout spot of your breakfast-loving dreams.
For the unacquainted, Kombucha is a fermented drink brewed with tea, sugar, water and a symbiotic colony of bacteria and yeast (SCOBY).
While their menu includes Japanese food staples like Tonkatsu ramen, rice bowls and gyoza, the star of the show has to be their Truffle Ramen.
Private dining experiences are emerging here once more. It’s not difficult to understand why as Singaporeans would prefer home cooking instead.
Not everyone can cook a turkey without the risk of setting their kitchens on fire, and that’s where Novotel and Mercure Singapore On Stevens comes in.
The restaurant offers Roast Paradise’s Signature Char Siew and Roast Pork, while adding several zi char-style dishes to the menu as well.
So if you’re a foodie with a sweet tooth for promos, mark 6 December 2018 on your calendar and save the date for Chope Deals’ Year End Sale (YES!).
Tiong Bahru Bakery opened its fifth outlet - a 46 seater safari-themed space nestled in Dempsey serving rainbow lattes and breakfast jars.
The first collaboration at Timbre X venues sees three renowned home-chefs putting their signature dishes on Timbre’s menu.