Tag: singapore after nine

This S’pore Bar Charges You Based On The Hour – The Earlier You Drink, The Happier Your Wallet

Hey there, Singapore After Nine is back with a new find!

Situated just off Clarke Quay, this new gem is located at the peaceful 11 Keng Cheow Road. For those in the know, Stickies Bar has come to be synonymous with 3 things: food, fun and affordability. 

It’s a game cafe, diner and bar, all rolled into one – the Holy Grail for lovers of games, food and booze.

While the merry-making usually begins after dark at most bars, Stickies Bar keeps its fires burning round the clock.

This means you’ve got a good option for lunch, and a place to chill after the sun goes down. Stickies Bar offers great promotions and dishes up some tasty food, so you don’t go hungry in between shots.

We at DiscoverSG popped in to take a look and lo and behold, it was indeed all fun and games at Stickies Bar.

They’ve got game…

It has a pool table that’s open at all hours, which you can play to no end.

There’s also a PlayStation 4, with a huge range of games including Mortal Kombat and FIFA 17. The best thing? Stickies Bar doesn’t charge any user fees!

If darts are more up your alley, dart boards are also on the ready.

What’s a game place without some good ol’ party games? Stickies Bar has a shelf packed full of them including Exploding Kittens, Uno-Jenga, Saboteur, and more! If you’re a sucker for the classics, they’ve even got chess!

And finally, how can we do without party favourite, Beer Pong?

Games aside, we loved how customers could plug their music devices to the speaker system and play their own songs! Blast your favourite tunes and feel right at home with your own jams playing in the background!

Next, we got a taste of what the kitchen had to offer.

What’s for dinner?

1. Appetizer Party Platter (NA)

To start things off, we were served a very special party platter—special because it’s nowhere on the menu. We got to try a mix of cheesy curly fries ($11), popcorn chicken ($11), chicken karaage ($12) and sesame wings ($14).

These bites stayed crisp long after they were served and we loved that they didn’t come dripping with oil!

2. Soup of the Day ($4)

The soup of the day when we were there was tomato soup, a rich, tangy soup topped with crisp squares of garlic bread. The tomato flavour was strong, but it was a little too sour for my liking. Then again, if you like your soup with a little more zestiness, this would be it.

The soup of the day here is changed up regularly. Some days, they serve the classic mushroom soup, and on other days, they serve a cheesy broccoli soup. As for the others…. We’ll leave you to discover them for yourself!

3. 10-inch 4 Cheese Pizza ($13)

Think you know what a pizza looks like? This thin-crusted wonder will surprise you!

Topped with a decadent mix of 4 cheeses–mozzarella, parmesan, cheddar, and nacho cheese–this pizza is a serious game changer. The crust was crisp, and there was (surprisingly!) enough crust to balance out all that cheesy goodness. The cheesy flavours were complemented by the additional top-up of turkey ham, and the pizza came lightly seared.

4. Beef Lasagna ($14)

Beef layered between sheets of pasta, bathed in flavourful bolognese sauce… If that sounds good, it tasted even better. As we sliced our forks through the layers of meat and pasta, they came away with stringy strands of cheese. The pasta could have done with a little more resistance, but hey, we all have our preferences. The dish was served with a salad on the side, drizzled with a yummy homemade sesame dressing.

5. Flamélicious Spicy Chicken Quesadilla ($18)

This Flamélicious Spicy Chicken Quesadilla was the highlight of our night!

Spicier than Stickies Bar’s waitresses, this dish had us gulping down cups of water in between mouthfuls. Sandwiched within a crispy, toasted quesadilla shell was a generous helping of gooey, stringy cheese and fiery chicken pieces, tender and marinated with 3 secret spices.

Thankfully, the shell managed to stay intact despite the substantial fillings inside it, making it a much less messy affair than it could have been.

Food & Drink Promotions at Stickies Bar

Besides the array of games and facilities, Stickies Bar has some sweet deals you’d be hard-pressed to find elsewhere. Considering the quality of the grub here, these promos are the real deal.

If you love your drinks, Stickies Bar has got your back…

With that, Stickies Bar definitely makes it to our list of go-to places after hours, both on weekends and on weekdays.

Westies, you won’t have to travel all the way to town for your Stickies fix soon enough! The bar will be opening its second outlet at Sunset Way in May. For more updates, be sure to follow them on Instagram!

To many more happy hours,

Singapore After Nine

Stickies Bar
Address: 1 Keng Cheow St,#01-10, Singapore 059608
Opening hours: Monday – Sunday, 12pm – 12am

In Need Of A Happy Hour? This ‘Atas’ Food Hall In The CBD Has A Bar That Offers Drinks For Just $5

As they say, old is gold.

This time, Singapore After Nine is casting the spotlight on an oldie but a goodie: Five Square (FIV五 Square) in the busy CBD.

It’ll have you covered from lunch through to dinner and drinks, and with live performances, no less!

Just like its name, food and drinks here go at the unbeatable rate of $5 each, every hour of everyday.

Take your pick between dining indoors or out at the alfresco area.

The Bar

Chill out with your pals over sake, wine or beer at just $5 a glass.

To liven up the party, have a go at Five Square’s pool table or dart booths. Sports fans will feel right at home here too, as Five Square often screens games on their large-screen televisions.

Their drink menu features an extensive selection of premium whiskies, a hundred or so different brands of wines, and various labels of icy cold beer.

The Bazaar

Next to the bar is a large, open food hall that can hold a total of 300 diners. Home to 5 gourmet food stalls with extensive menus, take your pick from international cuisine ranging from Japanese to Spanish!

The dishes are reasonably priced, making them a popular choice for those working in the CBD, and attracting crowds from farther away.

It’s no wonder, as the dishes beat what regular food courts can offer in terms of taste and quality, yet are not as pricey as those in upscale restaurants.

Cinqo Tapas

A take on the popular Five Tapas Bar at Cuppage Terrace, Cinqo Tapas brings on a whole host of palate pleasers.

1. Carbonara Fettucine ($9.90)

This plate of pasta was worth every dollar–and every calorie! We swear we’re not exaggerating when we say we could literally smell the aroma of the smoky prosciutto ham and rich cream while it was on its way out from the kitchen!

The fettucine was topped with thinly shaved parmesan slices and a glistening orb of an egg. The pasta was perfectly al dente, and the rich creaminess of the sauce was complemented by the smoky ham, which was chewy and crisp.

2. Angus Beef Cubes ($12)

Fried beef topped with a generous smattering of golden sautéed garlic–yum! The beef cubes were well-marinated and packed a punch of flavour. Texture-wise, however, it was a tad too chewy for my preference. Nevertheless, we enjoyed it, and the fresh rocket leaves at the side were a refreshing accompaniment to the meat.

3. Bacon Mushroom ($6)

Springy, juicy mushrooms wrapped in bacon is what this dish is all about.

It was a pity the juices from the mushrooms softened the otherwise crispy bacon. Still, it was a winning combination, as the sweet taste of mushroom offset the savoury flavour of the bacon.

Just Pho Fun

Don’t let that name fool you–this place takes its food seriously.

4. Fresh Summer Roll (2 pcs, $5)

Stuffed with vermicelli, fresh prawns, mint leaves and assorted vegetables, these rolls were a delight to crunch into. If the rice paper wrap had been a little bit softer, it would have been perfect. Nevertheless, the sweet-sour chilli dip lent the roll a kick of flavour, and was very pleasing on the whole.

5. Dry Vermicelli with BBQ Pork ($10)

The texture of the noodle was good, and the accompanying sweet-spicy-sour sauce was thoroughly interesting on the taste buds. However, the pork leaned slightly on the dry side and could have been more tender. A generous shower of ground nuts, fried shallots, and freshly julienned carrots and turnips added some colour to the dish and was the perfect way to round it off!

6. Rice Noodles with Sliced Beef Soup ($10)

The rice noodles were cooked to just the right degree of springiness, and the beef slices were cooked to tender perfection. The soup was less savoury than we had hoped, but well-flavoured nevertheless!

As a bonus, with each main dish ordered at this stall, you get a free mango salad!

Teppei

A branch-off of its renowned parent outlet at Tanjong Pagar, this stall at Five Square serves equally good grub.

Without missing a beat, it continues to spread chef Teppei’s legacy in the form of top-notch taste, quality and affordability.

7. Kaisendon, Seafood Donburi ($16)

The cubes of salmon and tuna sashimi were fresh and tender, well-marinated and flavourful.

Small chunks of sweet scallop were nestled in the middle of the sashimi pyramid. Along with the tobiko, which exploded with savoury goodness with every bite, they went perfectly with the Japanese rice. A lick of wasabi to the side of the dish cleared our palate in between mouthfuls.

8. Seared & Salmon Sashimi, Seafood Donburi ($16.80)

This was really, really good.

The salmon sashimi was fresh and chopped into thick slices. Marinated with what tasted like a mixture of soy sauce and mirin, it was the perfect balance of sweet and savoury.

The seared salmon, on the other hand, had just the right amount of smokiness to it. Even though we were too full to eat all the rice, we devoured every single bit of the salmon.

The Grill Knife (Western)

An offshoot of The Soup Spoon, The Grill Knife also offers nutrition-packed meals made with fresh ingredients, paired with their delicious homemade sauces.

9. Chicken Combo ($13.80)

Grilled over high heat, the chicken thigh was tender and moist, as were the Bratwurst sausages.

As the saying goes, the more the merrier! This was true of the Herbivore salad that came with more than 5 different vegetables! Our only gripe was that the fried wanton skins that came with the salad could have been crispier. Apart from that, this dish was a tasty balance of protein and fibre.

Gogibox (Korean)

The Gogibox offers a unique twist on Korean cuisine, with the Gogi Taco ($6.80), and the Gogi Dog ($6.80).

It also sells bentos such as the Gogi Plate above ($8.50). Take your pick from fried rice, 8 different choices of meat and a salad. Unfortunately, we did not manage to sample food from the Gogibox as it was closed, but we will definitely be back to get some!

All things considered, Five Square is definitely a top contender on our list of chill out spots. Not only does it provide affordable food and drinks with great taste and quality, it’s also conveniently situated near the workplaces in the CBD.

It’s never too late for food and drinks at Five Square. Supper, anyone?

Cheers to the next round of great food and beer,

Singapore After Nine

All prices are subject to 7% GST and 10% Service Charge. 

Five Square
Address: 1 Pickering Street, Great Eastern Centre, #01-03, Singapore 04865
Opening hours: Mon – Sat, 10am – 12am (Closed on Sundays and PH)

Also read 7 Oozy Choux Pastries That Will Have You Scrambling To Lick Everything Up

WANTON, Seng’s Noodle Bar Will Redefine The Way You Eat Wanton Mee With Its Hipster Set-Up

Running overtime tonight? Not a problem! At Singapore After Nine, we bring you the scoop on tried-and-tested, confirm shiok spots to rest your work-weary self!

This time, we’re featuring WANTON, Seng’s Noodle Bar, the hipster joint that serves up our all-time hawker favourite: wanton noodles, and more.

Starting out as a small wanton stall at Dunman Food Centre, Seng’s has since expanded and given the humble noodle dish a modern twist. With that, WANTON–a whole new contemporary concept–was born.

Located in the busy, happening district of Tanjong Pagar, this cosy 28-seater still serves Seng’s famous noodles, alongside an array of hearty and addictive dishes!

What to savour?

Their signature bowl of wanton noodles is not to be missed! That, of course, goes without saying.

Priced at just $1 per bowl, you will not be able to resist ordering second or even third helpings!

What is wanton noodles without pork?

Complement your bowl of wanton noodles with their signature Aburi Drunken Pork Belly. Featuring a plate of torched pork belly char siu chunks, you will definitely get “drunk” on this melt-in-your-mouth goodness!

Not forgetting the wantons as well!

Set in a huge clay bowl, the Boiled Wantons come in a plate of 9 pieces, generously topped with spring onions. You can also pair your wantons with their tantalising Seng’s Chili Fried Dumplings.

Complement your wanton mee with these tantalising premium sides!

If you can’t go a meal without your greens, you definitely have to order their Gangster Baby Kailan! Crunchy baby kai lan, stir-fried with braised mushrooms and scallop sauce generously topped with fried scallops, it could very well win the hearts of even those who hate veggies!

With salted egg being the latest food craze, ordering their Salted Egg Chicken Wings is an absolute must.

Using their very own house-made salted egg duck sauce, you will not be able to find another salted egg chicken wing elsewhere THIS good!

Oh, and did we mention that their chicken wings are deep fried and boneless? Yum!

If you cannot get enough of their pork meat, you cannot miss ordering their mouth-watering Stir Fried Bah Kut Teh.

Think massive pork loin ribs, stir-fried with that all-familiar peppery bah kut teh flavour. Coupled with crunchy fried tau pok, crispy cuttlefish and sauteed baby leeks, this dish is simply irresistible!

Single by day, couple by night

Do note that the lunch and dinner menus at WANTON are slightly different. Their lunch menu caters to the busy office workers in the CBD, with individual wanton noodle bowls with your choice of pork meat.

Their dinner menu, on the other hand, offers dish portions that are more suitable for sharing. However, if that is not filling enough, there is always their popular $1 wanton noodle bowl and free flow of delicious broth to fall back on!

Serving noodles for the people, WANTON, Seng’s Noodle Bar is the perfect respite to end a long day of hard work!

To many more happy hours,

Singapore After Nine

WANTON, Seng’s Noodle Bar
Address: 52 Amoy Street, Singapore 069878
Opening hours: Mon – Fri, 11.30am – 2.30pm & 6pm – 10pm; Sat 6pm – 10pm (Closed on Sun)
Contact no.: 6221 1336

Step Aside Pastamania, This Resto Chain Serves Legit Italian Fare For Under $30

Running overtime tonight? That’s not a problem.

At Singapore After Nine, we bring you the scoop on tried-and-tested, late night gems for you to rest your work-weary self.

This time, we’re featuring Image Credit: Chong Yi Sze[/caption]

Alternatively, enjoy the breeze at the alfresco dining area:

[caption id="attachment_23921" align="alignnone" width="2880"] Image Credit: Chong Yi Sze[/caption]

Here is where you’ll find genuinely good Italian food that doesn’t call for a pound of flesh. They’re generous with their portions, do not scrimp on their cheese (cheese lovers take note) and use fresh, quality ingredients. Read on to see what’s good.

Starters

1. Caesar Salad from the Cheese Wheel Menu ($19++)

[caption id="attachment_23902" align="alignnone" width="2880"] Image Credit: Chong Yi Sze[/caption]

Prepared in a uniquely traditional Italian method right by our table, the salad was tossed in the middle of a 20kg Grana Padano cheese wheel.

[caption id="attachment_23919" align="alignnone" width="871"] Image Credit: Chong Yi Sze[/caption]

While the salad was being mixed, the server scraped off fluffy cheese from the wheel to add a creamy, sweet-salty zing to the salad. Smoked chicken and light, crispy croutons were the cherry on top. It was such a refreshing accompaniment to our meal, and also doubled as an effective palate cleanser.

2. Wagyu beef carpaccio ($18++)

[caption id="attachment_23904" align="alignnone" width="2880"] Image Credit: Chong Yi Sze[/caption]

This dish consisted of finely sliced wagyu, topped with fresh rocket leaves and mushrooms, and drizzled with truffle oil. Amidst the bed of rocket leaves lay delicately-shaved pieces of 24-months old Parmesan cheese. All in all, it was a tasty, clean and refreshing dish. There were no hints of fishiness from the beef, which was sweet and tender. The rocket leaves were fresh, and tasted great with the dressing.

3. Oven Baked Eggplant Alla Parmigiana Style ($16++)

[caption id="attachment_23910" align="alignnone" width="2880"] Image Credit: Chong Yi Sze[/caption]

This dish of eggplant gratin proved to be a delicious, well-executed twist on the popular potato gratin. Baked to a pleasing softness without being overly mushy, the eggplant pieces were doused in a tomato-herb based sauce that had more flavour and depth than regular pasta sauce.

While potatoes might have weighed the dish down, the eggplant added a lighter touch that was delightfully refreshing. We bet you’ll love the chewy golden Parmesan crust atop the eggplant base. It was generously thick and stringy, and crispy at the edges.

Pizza

4. District 10 Pizza ($19++)

[caption id="attachment_23905" align="alignnone" width="2880"] Image Credit: Chong Yi Sze[/caption]

This dish was the highlight of the night. The pizza arrived warm and toasty, brimming with the aroma of a good ol’ stone oven. The crust was fluffy and so chock full of ingredients that it bent under their weight when we tried to pick up the pizza slices. The Pancetta ham was smoky and savoury, its fatty juices adding a flavour burst in every bite. Refreshing zucchini pieces were thoughtfully added to counter the richness of the ingredients, which included a sunny side up egg and mushrooms.

Pasta

5. Spaghetti Carbonara with Black Truffle ($24++)

[caption id="attachment_23908" align="alignnone" width="871"] Image Credit: Chong Yi Sze[/caption]

This dish was another one of our favourites. Al dente pasta coated with creamy carbonara sauce and infused with truffle – what’s not to like? The dish arrived with a sprinkling of finely-shaved black truffle, and a perfectly poached egg that oozed golden yolk.

6. Homemade Angel Hair with Live Lobster, Chilli, Basil and Fresh Tomatoes ($34++)

[caption id="attachment_23909" align="alignnone" width="2880"] Image Credit: Chong Yi Sze[/caption]

Looking ever so tempting, this dish no doubt lived up to its appearance. The tomato-based sauce was tangy and appetizing, which made us lose track of how much pasta we were eating. The zesty hit of tomato also went very well with the half-shell lobster, which could have been a tad bit more springy.

7. Warm Lava Chocolate Cake and Vanilla Ice Cream ($14++)

[caption id="attachment_23912" align="alignnone" width="2880"] Image Credit: Chong Yi Sze[/caption]

All it took was a gentle cut and the chocolate lava flowed like an endless river. Safe to say, this tops our list of chocolate lava cakes. The chocolate flavour was intense and the consistency of the lava was great. It wasn’t too runny, nor was it too thick. The cake itself was moist and fluffy, which was a major plus point.

8. Traditional Italian Tiramisu ($14++)

[caption id="attachment_23996" align="alignnone" width="6000"] Image Credit: Victoinette[/caption]

Likewise, the tiramisu was another crowd pleaser.  Topped with cocoa powder and garnished with a berry and holly leaves, it looked like Christmas came early. The light cream sat atop a fluffy cake base flavoured richly with coffee, and was not as bitter as some other tiramisus out there.

While District 10 is known for serving up great-tasting Italian fare, its latest outlet at Suntec City specialises in something rather more unique, but equally delicious. There, choose from an ample variety of flavoursome, dry-aged meats that are beautifully marbled and paired off with premium red wine.

Last but not least, what better way to round off the night than with these sweet deals?

[caption id="attachment_23916" align="aligncenter" width="306"] Outlets
UE Square
Address: 81 Clemenceau Avenue #01-15/16, UE Square Shopping Mall Singapore 239917 (Corner of Unity Street and Clemenceau Avenue)

Monday to Thursdays: 11.30am to 12.00am (Last order: 10.30pm)
Fridays & Eve of Public Holiday: 11.30am to 1.00am (Last order: 11.00pm)
Saturdays: 09.00am to 12.00am (Last order: 10.30am)
Sundays & Public Holidays: 09.00am to 11.00pm (Last order: 10.30pm)

The Star Vista 
Address: 1 Vista Exchange Green, The Star Vista #01-42/K3, Singapore 138617 (Beside taxi stand)

Mondays to Thursdays: 11.30am to 11pm (Last order: 10.30pm)
Fridays & Eve of Public Holiday: 11.30am to 12am (Last order: 11.00pm)
Saturdays, Sundays & Public Holidays: 11.00am to 11.00 pm (Last order: 10.30 pm)

Suntec City
Address: 3 Temasek Boulevard, Suntec City Mall #01-514/515, Singapore 038983 (Beside Tower 2 Office Lobby, near the Fountain of Wealth)

Monday to Sunday: 11.30am to 11pm
Lunch: 11.30am to 3pm (Last order: 2.30pm)
Dinner: 6pm to 10.30pm (Last order: 10pm)