A Timbre+ Event: Expect Only The Best Food & Music @ Open Stoves!
Delight in a fun-filled weekend at Timbre+ this coming 23 and 24 July! As part of Singapore Food Festival, Timbre+ presents Open Stoves, its largest food-centric event to date. A variety of gastro-adventures awaits you!
Tuck into newly created mouth-watering dishes from nine Timbre+ chefs, food partners, and other invited chefs. You’ll get to enjoy the fruits (and food) of their inspired labour. Kick back and relax with nostalgic games and entertainment!
Chefs collaborating at Open Stoves[caption id="attachment_10357" align="alignnone" width="640"] Image credit: Timbreplus[/caption]
At Open Stoves, Timbre+ chefs and invited guest chefs will be paired together. These collaborative pairings will bring about different cuisine styles and cooking techniques to create unique off-menu items.
You can look forward to chef pairings to the likes of chef Jeremy Cheok (Dusk by Slake, Timbre+) with chef Tan Huang Ming (Park Bench Deli). The duo has come up with prata taco, topped with stewed tripe or barbequed pork collar. What a modern take on soft-shelled tacos!
Click Dessert Duriancanboleh. Image credit: Timbreplus[/caption]
3-course menu at Open Stoves[caption id="attachment_10385" align="alignnone" width="640"] Chilli Crab Rillette. Image credit: Timbreplus[/caption]
In addition, look out for chefs cooking up a 3-course Mod-Sin (modern Singaporean) menu. The menu starts with delectable appetiser Chilli Crab Rillette, main course Nasi Kuning Opor Ayam, and dessert Duriancanboleh from 11 July to 9 August 2016. Enjoy 10% discount off drinks from the Timbre+ Bottle Shop when you purchase this set meal.
BBQ Blowout[caption id="attachment_10384" align="alignnone" width="640"] Satay Chicken Burger by Kush. Image credit: Timbreplus[/caption] [caption id="attachment_10388" align="alignnone" width="640"] Zesty garlic butter lobster tail served with a grill brioche bun. Image credit: Timbreplus[/caption]
On 23rd and 24th July, Timbre+ chefs will run pop-up BBQ kitchens at the outdoor event space. Tuck into special Striploin Steak from chef Bernie Utchenik (Big Bern’s American Grill), and signature Chicken Satay Burger with homemade rice patties ($14) from chef Chung Deming. Dancing Crab Shack will be grilling up a storm with two kinds of Lobster Tails (available with signature sauce or zesty garlic butter) with Grilled Brioche Bun ($22).
To add to your BBQ experience, Timbre+’s courtyard space will be transformed into a large outdoor playground area. This will be complete with picnic benches, beanbags, and hammocks for lounging. Sit back and relax while the chefs cook up a storm with their off-menu BBQ creations.
Games at Open Stoves[caption id="attachment_10878" align="alignnone" width="915"] Image credit: Amazon[/caption]
Once you’re full, entertained, and satisfied, gather your friends and family for a fun-filled time of games. Enjoy a friendly game of life-sized Jenga, Connect Four, and Pick-up Sticks!
Open Stoves is definitely for the young and young-at-heart. You can even try your hand at neon beer pong and ‘Run the Dish’, a race that combines running and speed eating!
Live Music & Entertainment[caption id="attachment_10383" align="alignnone" width="1024"] Image credit: O.K READY Facebook page[/caption] [caption id="attachment_10368" align="alignnone" width="500"] Resident bands -Supersonic. Image credit: Timbreplus[/caption]
What is good food without great music? At Open Stoves, you’ll get to experience both. Wind down to live music from Timbre resident bands, such as SuperSonic, and O.K READY!. With the best live music scheduled throughout both days, you’ll get to enjoy great music while you indulge in the food.
Timbre+ Open Stoves details
There’s no better way to bring on the weekend than to indulge in the best food, great music, and entertainment! Open Stoves is definitely an event not to be missed.[caption id="attachment_10367" align="alignnone" width="724"] Image credit: Timbreplus[/caption]
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For more information about Singapore’s Food Festival, click here.