7 Crazy Things You Won’t Believe Singaporeans Would Eat (Or Sell!)
Remember the television show ‘Fear Factor’? The show where contestants would face their fears, which often required them to do gross things like bob their heads in tubs of blood or eat live earthworms. Despite it being a blood-curdling, stomach-churning 60 minutes, it was hard to look away.
What if you could experience Fear Factor for yourself, right here in Singapore?
We went out and found the craziest things you wouldn’t believe Singaporeans (or anyone for that matter) would eat! The only difference is that true to Singapore’s Foodie Nation title, these foods are actually pretty yummy.
Let’s kick things off with Imperial Restaurant. Formerly known as Imperial Herbal, this branch, located at Riverview Hotel, was first opened in 1988, specialising in traditional Chinese health concepts incorporated into unique, gourmet dishes.
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Photo Credit: As per most Chinese restaurants, you can find items like Buddha Jumps Over The Wall and Eight Treasure Rice in Lotus Leaf on the menu. Besides its use of Chinese herbs as ingredients, what makes Imperial Restaurant particularly unique is its use of ingredients such as crocodile, scorpion, deer penis, and goose web.
1. Crocodile: Braised Crocodile Tail
A tough, gamey meat that would usually have you on its plate, it comes as no surprise to anyone that crocodile is an uncommon dish. The chefs at Imperial Restaurant have mastered this protein by adding fragrant herbs to it and by braising it for hours.
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Photo Credit: A collagen-heavy portion of the crocodile, the Braised Crocodile Tail is soft and gelatinous in texture. Fragrant herbs and spices are infused into every inch of this jelly-like dish, which is also great for smooth skin and strong hair!
2. Penis: Deer Penis Soup
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Photo Credits: A natural aphrodisiac that’s right up there with ginseng and saffron, Deer Penis soup is often thought to be beneficial for men in the bedroom. Besides helping create a new generation of little you’s, this dish is savoury and delicious too! Much better than swallowing a tiny blue pill, wouldn’t you say?
3. Web Of Feet: Braised Goose Web
Who knew you could eat the web of a goose’s feet?
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Photo Credit: Braised to succulent perfection, the web is delicate but flavourful, having absorbed the herby fragrance of the soup it was braised in. Having been braised for hours, each morsel of meat falls easily from the bone, making it a great dish for toddlers and elderly alike.
4. Insects: Fried Scorpions & Black Ants
This special dish is an off-menu specialty at Imperial Restaurant, one of the only dining establishments in Singapore allowed to serve cooked insects due to its reputation as a traditional Chinese herbs restaurant.
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Photo Credits: Fried golden brown and satisfyingly crunchy, scorpions are sometimes recommended by practitioners for treating headaches and joint aches. Black ants, on the other hand, can help regulate the immune system, relax fatigue and have anti-aging properties. Or you could just order this to show off your daredevil side!
Imperial Restaurant
Address: Riverview Hotel Level 2, 382 Havelock Road, Singapore 169629
Tel: 6337 0491
Opening Hours: Mon to Fri: 1130 – 1430; 1800 – 2230; Sat & Sun: 1130 – 2300
Website
5. Fallopian Tubes: Fried Fallopian Tubes
Fried eggs are a breakfast staple, but what about fried fallopian tubes?
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Photo Credits: A delicacy that is essentially flavourless, the fallopian tubes of a female pig are actually quite juicy. Stir-fry them with a little garlic, ginger and soya sauce, and you’ve got a delicious meal!
Old Mother Traditional Herbal Soup
Address: Blk 59 New Upper Changi Road, Singapore 461059
Tel: 6841 8789
Opening Hours: Daily: 1100 – 1400; Daily: 1700 – 0130
6. Sperm: Cod Fish Sperm (Shirako)
Bend (your stomach) like Beckham, who had a taste of this dish in 2015 when he visited Singapore.
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Photo Credits: koi-thailand.net[/caption]
Shirako can be eaten either raw or cooked, and it melts in your mouth like butter! If you can swallow the knowledge that you’re eating fish sperm, give it a try at Teppei Japanese Restaurant!
Teppei Japanese Restaurant
Address: #01-18, Orchid Hotel, 1 Tras Link, Singapore 078867
Tel: 6222 7363
Opening Hours: Daily 1200 – 1430; Daily 1800 – 2230
Website
7. Squid Innards: Shiokara
Cream cheese goes well with so many things: salmon, chives, and even shiokara! To those of you not in the know, that’s fermented squid innards to you.
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Photo Credits: @Izakayamita[/caption]
Briny and creamy, similar in texture and taste to that of uni (sea urchin), the cream cheese helps mellow the intense flavour of the shiokara.
Shukuu Izakaya
Address: 8 Stanley St, 068727
Tel: 6327 9240
Opening Hours: 1:30AM–2PM, 5:30–11PM
While the thought of eating deer penis and cod fish sperm might make your stomach turn, these restaurant have mastered these unusual ingredients and made incredibly tasteful delicacies out of them.
If reading this article has piqued your interest, maybe you should head down to one of these places to try some of these out. It’s one thing to read about them, but it’s another altogether to experience them for yourself!
10 Supper Haunts In The East To Try With Your Insomniac Supper Kakees
For those of you who stay in the East side of Singapore (i.e. Bedok, Changi, Paya Lebar, Tampines and Pasir Ris), there is no denying good places to eat are aplenty. However, the real makan (eating in Malay) fun only starts late at night!
For the benefit of our friends who are not as familiar with the late-night supper spots in the East, here are some of the best places to have supper in the East that are open till the break of dawn.
1. 89.7 Supper Club
From local Chinese and Indian dishes to international fare, whatever the cuisine you’re craving, 89.7 Supper Club will hook you up.
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Credit: Website
2. Seng Kee Black Chicken Herbal Soup
If slurping a bowl of healthy herbal soup sounds like your idea of a good supper, you should definitely check out Seng Kee Black Chicken Herbal Soup.
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Credit: Website
3. 126 Wan Dou Sek Dim Sum
Indulge in some steaming hot siew mai or moist chicken porridge with your supper club here at 126 Wan Dou Sek Dim Sum! The chefs here seem to be perpetually at work, cooking up fresh and piping hot dim sum, buns and delectable fried items such as fried spring rolls.
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Credit: Credit: Credit: tripadvisor.com[/caption]
Regardless of when your prata pangs strike, the 24 hour Mr Prata is here for you. Sink your teeth into their delicious Murtaba Specials such as Chicken Cheese Murtaba or even Chocolate Thosai!
Their extensive selection of prata flavours will surely fill you and your hungry supper gang right up!
Mr Prata Late night suppers need not always be heavy and savoury. For some of us, supper simply means dessert and the best place to satisfy those late night sugar cravings is at Udders & Kook! [caption id="attachment_23199" align="aligncenter" width="2048"] Udders & Kook is an upsized version of Udders, serving more than just ice-cream with their scrumptious mains and juicy burgers. However, if you are here with your heart (and stomach) firmly set on ice cream, we highly recommend going for their alcohol-infused flavours such as Bailey’s & Bourbon! Udders & Kook Cafés that open late into the night are certainly hard to come by and The Bark Café is definitely reaping the benefits of being one of the only few that do. Nestled next to Changi Chapel and Museum, the cafe offers a serene ambience perfect for you and your supper buddies to chill over nosh and drinks. [caption id="attachment_23200" align="aligncenter" width="1280"] Do you and your supper kakees have a particularly ravenous appetite? There is no better way to curb that voracious hunger than by making a trip to Tian Fu Steamboat! [caption id="attachment_23201" align="aligncenter" width="1600"]
Address: Blk 742 Bedok Reservoir road, #01-3105, Singapore 4707426
Opening hours: 24 hours
Tel: 6243 1743
Credit: 7. Udders & Kook
Credit: facebook[/caption]
Address: 81 Upper East Coast Road, Singapore 455220
Opening hours: Sun to Thu 12nn – 11pm; Fri, Sat and eve of PH 12nn – 1am
Tel: 6448 8732
Website8. The Bark Café
Credit: 9. Tian Fu Steamboat
Credit: Website
10. Ninethirty Singapore by Awfully Chocolate
Opened by the same folks behind Awfully Chocolate, Ninethirty is a dining bistro that serves a varied selection of western mains with an Asian touch, along with their highly-raved Awfully Chocolate desserts.
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Credit: bo jio!
(Header image credit: blog.chope.co)
Also read, 10 Foods Invented By Singaporeans That Will Give You Massive #SGPride
The Wicked Cream: Gourmet Marshmallows To Satisfy Your Sweet Tooth
West-siders, we’ve found a sweet spot for all you dessert fiends! The Wicked Cream offers gourmet marshmallows that will surely satisfy your sweet tooth.
Their signature creation, the WickedMallow, gives the humble roasted marshmallow a gourmet update.
These marshmallows are made in small batches, and are carefully hand-crafted and roasted individually. You can choose from an array of unique flavours like sea salt gula melaka, speculoos caremelised cookie and uji matcha, just to name a few!
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Credit: Roasted on the outside, with a soft, gooey inside that melts in your mouth, the WickedMallow is the perfect bite-sized dessert!
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Credit: You might have even seen these guys around at pop-up stalls and art markets with their beautifully packaged jars, all ready for you to take home or give away!
A Drink To Go Along?
When you order it hot, it even comes with a stick of mini roasted mallows as a bonus treat!
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Credit: facebook.com/TheWickedCream.SG[/caption]
Mash in Cone
Another one of their inventions is the Mash in Cone. Presented deceptively like a soft-serve ice cream, it is actually a truffle mash, torched and served on a cone! Topped with a syringe filled with honey brown sauce, this is definitely an insta-worthy food capture.
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Credit: The Wicked Cream also has a These guys have definitely left their mark with their unique, instagrammable treats. Be sure to keep a lookout for these carefully crafted goodies the next time you’re at a pop-up event or local art market!
The Wicked Cream
Address: 3 South Buona Vista Road, #B1-04 Viva Vista Mall, S118136
Tel: 8222 0140 / 9732 3123
Operating Hours: Based on reservations / appointments only
8 Best Acai Bowls And Smoothies In Singapore For A Completely Guilt-Free Treat
10 Foods Invented By Singaporeans That Will Give You Massive #SGPride
A foodie’s paradise with cuisines from all over the world, Singapore is probably the one country where eating is a national pastime.
For a country that loves food so much, it’s no wonder we’ve taken it upon ourselves to invent new culinary delights. Here are 10 amazing foods invented by Singaporeans that will give you massive #SGPride!
1. Chilli Crab
Ask any tourist what Singapore’s national dish is and the answer will probably be Chilli Crab.
Sweet, savoury and lightly spicy with thick threads of beaten eggs floating through its sauce, eating Chilli Crab is always a messy affair.
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Photo Credits: Madam Cher Yam Tien, a chef who ran a pushcart business with her husband back in 1956, decided to spice up their crab recipes upon her husband’s suggestion. It was an immediate crowd favourite, landing them so many orders a night, they ended up opening up their own restaurant: Drench your rice in the sauce or dunk a fried mantou right in–there’s no wrong way to do it!
2. Fish Head Curry
South Indian or Assam style, Fish Head Curry is another classic Singaporean dish.
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Photo Credits: The story goes that MJ Gomez, a South Indian restaurant owner in the 1950s, sold curry in a colonial building at Mt. Sophia. In an attempt to connect with the Chinese community, he incorporated whole fish heads into his curries, thus inventing the Fish Head Curry we know and love today.
While the fish head might be a jarring sight for first-timers, it has arguably the most tender meat on the fish. Imagine that soft, juicy fish smothered in a tangy, spicy curry full of vegetables. Pair that with a side of rice, and you’ve got yourself a complete meal!
3. Yam Ring
This may not be as iconic as Chilli Crab or Fish Head Curry, but this is a Singaporean dish through and through. Found at most zichar stores across the island, this crispy yet creamy dish just can’t be beat.
But have you ever wondered how it got its special shape and name?
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Photo Credits: Chef Hooi Kok Wai, former chef at the old Cathay Restaurant in 1958, needed to prove his love and dedication to his fiance, Leong Ah Lin. Struck by inspiration and with his obvious dedication to cooking, he invented the Yam Ring, a circle of mashed yam fried golden brown, surrounding a bed of stir-fried vegetables drowned in a silky sauce.
If you want a taste of this romantic dish, you can find it at the couple’s Did you Lou Hei this Chinese New Year? As you were shouting out New Year wishes (and trying to bring the salmon sashimi closer to you), did you know that Lou Hei is a singularly Singaporean dish and activity?
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Photo Credits: Silverkris[/caption]
Lou Hei Yu Sheng literally means to toss raw fish in Cantonese. Fishermen in Guangzhou used to eat raw fish on Renri, the 7th day of Chinese New Year. In 1964, chefs Tham Yui Kai, Lau Yoke Pui, Sin Leong and Hooi Kok Wai decided to popularise it as a lucky Chinese delicacy.
As a result, the popular dish now consists of a plate of raw fish (typically ikan parang or mackarel) with radish strips, carrot strips, pickled ginger, crushed nuts and pomelo. The dish is then sprinkled with deep-fried flour crisps, peanuts, sesame seeds, and cinnamon, then doused with a specially proportioned sauce consisting of plum sauce, kumquat paste, rice vinegar and sesame oil.
5. Singapore Sling
I mean, of course we would include the Singapore Sling to this list! It literally has the word “Singapore” in it.
While the exact year of its creation remains a mystery, the most popular story goes that this drink was invented by a Hainanese bartender, Ngiam Toon Boon, at Raffles Hotel in 1915.
[caption id="attachment_22873" align="alignnone" width="820"]
Photo Credits: The mystery continues with the original recipe lost to the hidden annals of history, but the current recipe of this deliciously Singaporean drink goes: gin (30ml), cherry brandy (15ml), Cointreau (7.5ml), DOM Benedictine (7.5ml), Angostura bitters (dash), grenadine (10ml), pineapple juice (120ml) and lime juice (15ml).
We’d recommend leaving it to the professionals at Pasar Malam (Singaporean night markets) these days are getting so artisanal, it’s become much easier to find rainbow bagels and ice cream macaroons than the classic Tutu Kueh.
They say nostalgia is powerful, so we’re going to try and help you remember how great Tutu Kuehs are.
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Photo Credits: Named after the sound made by the steamers used to cook these kuehs, Tutu Kuehs are made by first filling the metal moulds with sifted rice flour, removing the centre portion of the rice flour, dropping a ball of grated coconut in the middle, covering the mould with more rice flour, and finally, smoothing it with a cloth-covered stamp.
This steamed kueh is sweet, savoury and very light, making it nearly impossible to stop after one.
7. Purple Bread
Most of these Singaporean dishes were invented in the 1950s, but Singaporeans have not stopped inventing local delights since.
One of the most recent culinary creations is Purple Bread, invented by Professor Zhou Weibao at the National University of Singapore.
[caption id="attachment_22871" align="alignnone" width="735"]
Photo Credits: White bread is hated on by nutritionists world-wide for being digested too quickly, spiking blood sugar levels and its link to obesity. In comes Professor Zhou–whom we suspect is a fellow carb lover–with Purple Bread.
His solution was simple: he added anthocyanins from black rice, which provide antioxidant qualities, into bread. With its addition, the bread turned purple, digestion rate of the bread slowed by 20%, and when baked at 200 degrees Celsius, 80% of the antioxidant qualities are still preserved in the breadcrust and crumbs.
Here’s to hoping purple bread will be commercially produced soon!
8. Zoylent
Sound familiar? (cough Soylent cough)
Founder Alvin Chong was initially inspired by Soylent and their open-source nature, which encouraged people to take on and improve Soylent as it was.
[caption id="attachment_22877" align="alignnone" width="960"]
Photo Credits: Zoylent[/caption]
A health-conscious individual with a busy work schedule himself, Alvin decided to hop onto the Soylent train. Marketed as a meal replacer that has “all of the elements of a healthy diet, with limited contribution from less desirable components such as sugars, saturated fats, or cholesterol”, it sounded like a futuristic dream come true.
He decided to switch from passenger to conductor after one sip. Malty but otherwise flavourless and boring, Alvin’s Singaporean identity as a foodie kicked in and he set about improving the flavour by 1000%.
Working with a food technologist and an R&D team in Malaysia, Zoylent was thus created, a vanilla-coconut-y drink that will save you the time and money a typical lunch might waste.
9. GSH Conserves
Jam shouldn’t be restricted to berries, marmalade or coconut and eggs (à la Kaya) and Joey Gan of GSH Conserves agrees.
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Photo Credits: Focused on celebrating the greatness of seasonal produce found in our region, GSH Conserves also aims towards environmental conservation by reducing Food Miles. By cutting down on the number of miles food travels to reach our plates, Joey believes regionally and locally sourced foods are better for the earth and the regional economy.
Not to mention, flavours such as Dragonfruit Lychee, JooChiat Mango and Mango Lime are such local favourites, who wouldn’t want to eat them day and night?
10. Singapore Salad Sauce
If these Singaporean-invented foods are still not Singaporean enough for you, then how about the ultimate Singapore Salad Sauce?
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Photo Credits: Invented by three School of Chemical and Life Sciences students at Singapore Polytechnic, together with their industry partners RevoPack Pte Ltd and Fountainhead Manufacturing Pte Ltd, the Singapore Salad Sauce is the result of combining spices from around the region.
Available in Spicy and Fusion flavours, the sauces are halal-certified and come in shelf-stable packaging.
For now, the Singapore Salad Sauce can be found at the Vantage Gourmet’s Singapore Premium Food Gift Boutique Café at Changi Airport and at Kerry Ingredients (S) Pte Ltd.
If these 10 Singaporean-invented foods don’t give you massive #SGPride, can you even call yourself a Singaporean? Whether back in the 1910s or today in 2017, Singaporeans have not stopped pushing the boundaries of food, and we’re so proud to be part of this innovative, foodie country!
Also read, 20 Pictures That Show How Singapore Looked Like 20 Years Ago
Singapore’s Most Outrageous Burger Creations That Are 100% Worth The Experience
Most, if not all, of us are familiar with burgers. Think thick, juicy patties with fresh lettuce, tomato slices, generously drizzled with mayonnaise or tomato sauce, sandwiched between two toasted buns. Yum!
The classic beef burger has evolved over the years to include more irresistible combinations of ingredients and sauces. If you think you have heard it all, here are some of Singapore’s most outrageous burger creations that are 100% worth the experience!
1. Truff Ryder
Here at Three Buns, it is a burger party all day, every day. Their extensive selection of burgers will certainly require some serious decision-making!
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Credit: 2. Sesame Tofu Burger
For all the health fanatics out there with a weakness for burgers, this one is for you. The Living Cafe has reinvented the meaning of burgers, coming up with a wholesome Sesame Tofu Burger for you to eat without having to break your #eatclean resolutions!
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Credit: rockabitebaby.com[/caption]
This vegan burger features grilled eggplant, raw dijon mustard and a selection of mushrooms layered on a bed of crisp greens. This entire chunk of healthy goodness is packed between two sesame-crusted tofu “buns”, with baked sweet potato fries on the side. For a change from your usual sinfully greasy burger, The Living Cafe’s Sesame Tofu Burger is certainly a healthy alternative!
The Living Cafe You may have heard of lobster rolls but have you ever come across a lobster burger? Well, Spathe Public House certainly raises the bar on lobster rolls by several notches with their Signature Black Bun Lobster Burger! [caption id="attachment_22785" align="aligncenter" width="2048"] Besides being known as a cool Southern-themed bar, The Beast is also famous for its wicked The Beast burger. It is so insanely massive that a pre-order is recommended if you are game to wolf down this gigantic burger! [caption id="attachment_22811" align="aligncenter" width="1000"] Because Singaporeans love their chili crab, Artistry decided to infuse this iconic local dish into one of its burgers – the Chili Crab Burger. Here, fresh blue swimmer crab meat is made into a huge, flavourful patty that will surely not disappoint! [caption id="attachment_22801" align="aligncenter" width="698"] First things first, this is not a burger per se. Wait, what?! A quick glance at FOC Restaurant’s deceptive Mini Chocolate Burger and you might easily mistake it for a real burger. As one of the most recent food trends seem to involve desserts masquerading as mains, here we have a realistic-looking burger made entirely of chocolate! [caption id="attachment_22821" align="aligncenter" width="800"] Finish this burger in 20 minutes and you not only walk away with an extremely full stomach–you won’t have to pay a single cent! There is even a spicy, red hot version of this! Are you up for this insane eating challenge? Roadhouse
Address: 779 Bukit Timah Rd, Singapore 269758
Opening hours: Mon to Thu 11am – 7pm; Fri 11am – 10pm; Sat 9am to 10pm; Sun 9am – 8pm
Tel: 6468 4482
Credit: 4. Black Bun Lobster Burger
Credit: Website5. The Beast
Credit: 6. The Chili Crab Burger
Credit: Website7. Mini Chocolate Burger
Credit: FOC Restaurant
Address: 40 Hongkong Street, Singapore 059679
Opening hours: Mon to Fri 12nn – 2pm & 6pm – 10pm; Fri to Sat 12nn – 2pm & 6pm – 10.30pm (Closed on Sundays)
Tel: 6100 4040
Credit: yinom.wordpress.com[/caption]
Address: 13 Dempsey Rd, Singapore 249674
Opening hours: Mon to Fri 11.30am – 3pm & 6.30pm – 11.30pm; Sat to Sun 9am – 11.30pm
Tel: 6476 2922
6 Best Places For A Customised Burger So You Can Really Have It Your Way
These Poké Bowls Are Worth Poking Your Forks And Spoons Into!
Joining the latest #eatclean craze within our little red dot are Poké bowls. With no relation to Pokémon, Poké bowls (pronounced ‘poh-kay’) actually originated from tropical Hawaii.
If you are not sure what a Poké bowl consists of, it is essentially a Hawaiian-inspired Chirashi don – slices of raw fish such as tuna or salmon with your choice of rice or greens, topped with sesame seeds, seaweed or other topping variations.
With the slew of Poké bowls popping up around Singapore, it is only a matter of time before we succumb to this latest healthy food trend. If you have finally decided to jump on the bandwagon, here are some Poké bowls in Singapore worth poking your forks and spoons into!
1. A Poke Theory
If you have a considerable appetite and are a little nitpicky about your food, A Poke Theory is the perfect place for you. Here at A Poke Theory, there is no such thing as a signature poké bowl. Whether you prefer sushi rice as opposed to lettuce or tuna as your choice of sashimi, you get to customise your poké bowl just the way you like it!
[caption id="attachment_22720" align="aligncenter" width="1000"]
Credit: Credit: 2. Aloha Poké
As one of the pioneering poké bowl places in Singapore, Aloha Poké brought a taste of Hawaii back to our sunny little island in 2014 and helped kick-start the poké bowl food trend! With fresh and generous amounts of tuna and salmon, paired with a wide selection of add-ons and superfoods, you can indulge in a hearty bowl of healthy goodness, minus the guilt factor.
[caption id="attachment_22723" align="aligncenter" width="1999"] For a wholesome and budget-friendly poké bowl, you should absolutely make a trip down to Katto! This quick-service restaurant serves up some delicious poké bowls with a Singaporean twist. On top of the locally-inspired flavours, you can expect a Katto bowl of healthy carbs and protein, and of course, not forgetting the fresh premium sashimi! [caption id="attachment_22729" align="aligncenter" width="900"] Katto Nestled within the hipster PasarBella in Suntec City, Rollie Ollie is an Asian fusion restaurant with a touch of Californian style. Known for its made-to-order fresh sushi rolls, Rollie Ollie also offers appetising Asian- inspired poké bowls that are full of flavour and texture!
Credit: Credit: 3. Katto
Credit: Credit: facebook[/caption]
Address: 1 Fusionopolis Place, Galaxis Building, #01-21, Singapore 138522
Opening hours: Mon to Fri 11am – 8pm (Closed on weekends)
Website4. Rollie Olie
Credit: Credit: 8188 1531
Credit: Credit: therantingpanda.com[/caption]
Furthermore, you have the option of swapping out certain ingredients if there are any that are not to your liking! However, do note that the golden hours to indulge in their wholesome poké bowls is only between 11am to 8pm.
Alter Ego
Address: 8 Raffles Ave, #01-13D, Singapore 039802
Opening hours: Mon to Thu 11am – 1am; Fri 11am – 2am; Sat 10am – 2am; Sun 10am – 1am
Tel: 6327 9301
Credit: Credit: 6884 4566
Credit: Credit: Website
Forget the conventional salad or sushi bowl! Healthy eating has reached a whole new level with these Poké bowls. Not only are they presented in a variety of colourful ways, they also pack a punch of flavour with their raw sashimi, plethora of healthy ingredients and unique sauces.
Whether you intend to switch to a healthier lifestyle or simply want to diverge from your usual sinful pleasures, it is never too late to hop onto this latest Poké bowl food trend!
(Header image credit: 9 Places With Wholesome Good Food That Will Inspire You To Eat Clean!
13 Cool Activities You Should Know About To Wrap Up Your February [16-28 Feb]
February has been such a busy month! There was Chinese New Year and the endless Yu Sheng dinners, Valentine’s Day… and now, here are 13 cool activities you should know about from 15 to 28 February. They’ll chase away your post-festive blues!
Play & Discover
1. Urban Ventures x House Of Noise
Our favourite street party is back! And this time round, it’s all about #supportlocalSG.
For their very first road transformation of the year, Urban Ventures partners up with Noise Singapore to transform good old Keong Saik into a one-night only, feet tapping , head banging music party!
[caption id="attachment_22433" align="alignnone" width="960"]
Image source: Lopelab[/caption]
Featuring 21 fantastic local musicians and acts from Noise Music Mentorship 2016 (programmed by Thunder Rock School), your ears are in for a real treat!
On top of that, you can party your night away with DJs Brendon P, Oliver Osborne and Sivanesh, with free manicure and face painting sessions, thanks to Vaniday.
Urban Ventures x House of Noise
Date: 18 February 2017
Time: 3:30pm – 10:30pm
Venue: Keong Saik Road
Admission: Free
Facebook page: Urban Ventures x House of Noise
2. Choking Hazard : An Exhibition About Toys (Launch Party)
No one is ever too old or too young for… toys!
Unlike any other toy exhibition, Choking Hazard is…visually different. The toys here look a little odd and you probably won’t be able to find them elsewhere.
[caption id="attachment_22569" align="alignnone" width="784"]
Image source: kult[/caption]
This is because the artists involved in this show have dismantled existing toys sourced from toy markets and remixed them into new objects.
While you’re at it, you can also try making your own toys. An assembly line of pre-loved toys will be available for you to tear apart and rebuild. Whether you’d like to make Chucky, or your own little Frankenstein, we’re sure you’ll have a blast!
Choking Hazard: An Exhibition About Toys
Date: 17 February (Exhibition from 17 February – 18 March)
Launch Party Time: 7:00-11:00pm
Exhibition Time: Mon-Fri (11:00am-7:00pm), Sat (2:00pm-7:00pm)
Venue: kult, C2-5, 11 Upper Wilkie Road, Singapore 228120
Admission: Free
Facebook Page: Choking Hazard
3. Talk Cock Comedy feat. The Latecomers (Improv)
Need some laughter to get through the week? Just sit back, relax, and let The Latecomers entertain you.
They may be late to the game but the Latecomers sure are on time with punchlines.
[caption id="attachment_22568" align="alignnone" width="960"]
Image source: The Latecomers[/caption]
Date: 16 February 2017
Time: 8:30 – 10:30pm
Venue: Blu Jaz Cafe, 11 bali lane, Singapore 189848
Admission: $15 via Improv wit The Latecomers
4. Say It With Love
Say It With Love
Date: 24 & 25 February, 2017
Time: 6:30-10:30pm
Venue: Meadow, Gardens by the Bay 18 Marina Gardens Drive, Singapore 018953
Admission: Free
Picnic Bag: $60 (Online pre-sale), $65 (On-site)
Facebook Page: Say It With Love 2017
5. Red Dot Cinema ~ Asian Short Film Screening
Need new inspiration? How about rediscovering Asian narratives that have shaped our values and culture?
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Image source: Red Dot Cinema[/caption]
There are many independent film festivals in the world, but not many focus on Asian films. Fortunately there’s Red Dot Cinema – they amplify the Asian voice, one screening at a time.
Founded in 2015, Red Dot Cinema curates inspiring Asian short films and organises screenings around the world. They aim to bring Asia’s culture, social issues and entertainment to the global audience.
In this second edition, they’ll be screening 7 shorts from 5 different countries including Japan, South Korea, Taiwan, Thailand and our very own award winning “Hentak Kaki” by James Khoo.
Red Dot Cinema~ Asian Short Film Screening
Date: 24 February, 2017
Time: 7:00-9:00pm
Venue: JustCo 6 Raffles Quay #16-01 Singapore 048580
Admission: $15 (Early bird), $18 (All tickets are inclusive of a popcorn)
Ticketing Website: Red Dot Cinema
6. Holi 2017
The official Holi festival only takes place in March but in Singapore, we’re celebrating it a little earlier this year!
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Image source: Holi 2017[/caption]
Singapore’s biggest Holi Festival will be organised at Wavehouse Sentosa and it’s gonna be an experience like no other.
A line up of DJs, including the all time Holi favourite DJ Milan, will keep the festival rolling while water jets, rain dances and live performances will keep you entertained and Instagram-busy.
If you’re concerned about the coloured powder used at the festival, fret not as the organisers had it lab tested and it’s certified to be safe.
Holi 2017
Date: 25 February, 2017
Time: 9:00am – 5:00pm
Venue: Wavehouse Sentosa
Admission: $20.00 via Eventbrite
Facebook Page: Singapore’s Biggest Holi Returns
7. PRISM
In the spirit of #supportlocalSG, here’s another local production to check out!
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Image source: PRISM[/caption]
8. Crossings
Remember Britney Spear’s ‘Crossroads’? Here’s one that is more relevant, realistic and…updated.
The new young & W!LD cohort will be staging their very first public performance- Crossings, at Centre 42’s Black Box!
Bold, dark and funny, Crossings follow characters who have arrived at a critical crossroads in their lives. (Not your daily what to wear, what to eat kinda decisions).
The choices they make will change their journeys forever – its either a road to self-discovery or self-destruction.
If you need a fresh perspective about how the decisions we make will change our lives, Crossings will only be staged for 7 performances and 4 shows are SOLD OUT already! Grab your tickets now before its too late!
Crossings
Date: 15 – 19 February, 2017
Time: 3pm (18 & 19 February), 8pm (15-19 February)
Venue: Black Box, Centre 42, 42 Waterloo St, Singapore 187951
Admission: $30.00 via
Also, read CROSSINGS – A Play Dark And Bold Enough For A Different Kind Of Valentine’s Day
Eat
9. An Afternoon of Art + Food with Mamakan
Have a thing or two for heritage food? This is a culinary journey that you won’t wanna miss!
Featuring an 8-course taster menu, the Mamakan Art Collective will inspire you to get creatively in touch with nature. You’ll taste your way through botanical treasures available locally in Singapore.
They will also be serving cocktails ranging from Bathing Princess on the Hill, a purple liqueur made from Fort Canning flowers, to SpiceBomb of Diversity, an infusion of native spices.
If you’re hesitating because you overate during Chinese New Year, all taster items served are vegetarian, gluten-free and free of pesticides. It’s guilt free and delish at the same time.
An Afternoon of Art + Food with Mamakan
Date: 18 February, 2017
Time: 3-5:00pm
Venue: Singapore Art Museum, 71 Bras Basah Rd
Admission: $49.00 (Individual), $490.00 (Table of 10) via
10. Oh Crab, it’s a Party!
Oh crap! How could anyone ever say no to crabs?
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Image source: Dapur Melaka Singapore[/caption]
Crab lovers, raise your claws! A crab party is happening this February and everyone is invited!
All crabs are handpicked from Dapur Melaka’s very own crab farm and go at $18 each. Freshness of every crab is guaranteed or you get your money back.
It’s based on a first come first served basis so do make your reservations to avoid disappointment!
Dapur’s Crab Party
Date: 16 & 17 February, 2017
Time: 5:30pm onwards (last order at 8:30pm)
Venue: Dapur Melaka Singapore 56 Sembawang Road, Singapore 779086
Contact number: +65 6455 0857
Admission: $18 via Oh crab, it’s a party
Shop
11. Majestic Market
You’ve probably done a whole lot of shopping for Chinese New Year and Valentine’s. One more pop-up market doesn’t harm right?
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Image source: Majestic Market[/caption]
In conjunction with their 10th anniversary celebration, New Majestic Hotel will be hosting a collaborative 3-day pop up weekend bazaar!
Set in a 1928 shophouse, the market aims to celebrate and revive Bukit Pasoh’s heritage by showcasing local design, culture and its rich colourful history.
The hotel rooms will also be transformed into carefully curated retail spaces for vendors to display their products.
Heritage and shopping? That sure sounds like a pretty refreshing retail experience.
Majestic Market
Date: 16-19 February, 2017
Time: 6:00pm
Venue: New Majestic Hotel 31 – 37 Bukit Pasoh Road, Singapore 089845
Admission: Free
Facebook Page: Majestic Market
12. Wanderlust Market
You probably have a million reasons to save your angpao money but here’s one good one for you to spend ’em!
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Image source: Fleawhere[/caption]
Don’t worry about coming back from Travel Revolution empty handed because this year, the organiser actually included Wanderlust Market, a curated artisanal market by Makers Market at the event venue.
There will be a variety of products ranging from artisanal creations to mouth-watering food, children products and many more adorable items that will make you go “take my money!”.
Wanderlust Market
Date: 24-26 February, 2017
Time: 11:00am to 9:30pm
Venue: Marina Bay Sands L1 Expo Halls A & B 10 Bayfront Avenue, 018956
Facebook Page: Wanderlust Market
13. EMU Australia Pop-up
Fans of Aussie fashion and shoes, EMU from the land down under is finally on our Singaporean shores!
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Image source: EMU Australia Singapore[/caption]
Pronounced as eem-you, EMU is a premium lifestyle brand best known for their super comfy yet stylish footwear and accessories for women and children alike.
This 3-weeks special pop-up event will showcase the brand’s Spring Summer 2017 collection. There are strong bursts of colours, exotic prints, metallics designs with sports-inspired elements.
The collection, ranging from heels, sandals, summer wedges, slip-ons to covered shoes, is functional yet chic.
Women’s shoes start from $79, while children’s sneakers start from $59.
EMU Australia Pop Up
Date: February 10, 2017 onwards
Time: 10:30am – 10:00pm daily
Venue: Robinsons The Heeren, Robinsons Raffles City, Metro Paragon
Facebook Page: EMU Australia Singapore
With 13 funtastic activities to explore, it seems like life is not slowing down at all this February! And there goes our ‘hard earned’ angpao money!
Also, read Bon Appétit! 6 Legit French restaurants In Singapore That Won’t Burn A Big Hole In Your Wallet
8 Best Acai Bowls And Smoothies In Singapore For A Completely Guilt-Free Treat
Complete abstinence from sweet treats is a blasphemy. We are all-too familiar with the “I will not give in to my sweet tooth anymore!” – only to subconsciously reach for some chocolates within the next hour.
Fortunately, with the introduction of superfoods (the likes of Acai (ah-sah-ee) berry) into the realm of food, our lives are now healthier and sweeter. With the inclusion of acai bowls and smoothies into our everyday meals today, you can now enjoy a sinfully-sweet indulgence without fretting about the calories.
Here are 8 best acai bowls and smoothiess in Singapore for a sweet but completely guilt-free treat!
1. Project Acai
As one of the pioneers of the superfood scene in Singapore, Project Acai is dedicated to serving superfood bowls and smoothies.
Their acai bowls typically come in three sizes, with prices ranging from $6.80 to $14.50.
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In addition, Project Acai serves up a variety of Acai smoothies if you happen to be short on time and need a drink on the go.
You can even purchase their exclusive Organic Freeze-dried Acai powder or Sambazon Superfruit Packs to blend your own smoothie or make an acai bowl at home!
Project Acai Haakon Superfoods & Juice If you are rushing for time, Seed and Soil is your one-stop solution for a quick grab and go. This healthy joint offers cold pressed juice for an instant healthy fix. Likewise, you can “upgrade” your juice into a meal by combining it with other whole fruits and superfoods such as chia seeds and goji berry. [caption id="attachment_22421" align="aligncenter" width="925"] Their signature Superfood Sprinkle Acai Bowl will certainly pack a nutritional punch to your diet. For a BERRY healthy bowl, you should definitely go for their Blackberry Binge. Their smooth creamy base is made up of bananas, blackberries, raspberries and soy milk. Topped with blueberries, pomegranate, quinoa puffs and roasted cashew, you will want to get this the next time your sweet cravings kicks in! Moreover, all of their smoothie bowls are affordably priced at $6, which definitely beats a pint of ice cream anytime. A Poke Theory It comprises of creamy acai smoothie dressed with chia seeds, mango chunks, blueberries, quinoa and crunchy bits of granola. Sprinkled with coconut for a delectable finishing touch, it is almost as if you are having gelato itself – but without the calories of course. Super Loco Their Signature Acai Bowl – Tropical Coconut Bowl no doubt stands out from the other specialty stores with the use of an actual coconut husk as a bowl. Despite the relatively small portion due to the coconut husk, expect generous toppings of fruits the likes of pineapple, kiwi, blueberry as well as granola and even wolfberries. An Acai Affair These delectable acai bowls and smoothies show that sweet treats are not all about weight-inducing and artery-choking desserts. Not only do these healthy acai bowls pack a powerhouse of nutritional value, but they also offer an equally luscious and sweet flavour as well! So the next time you feel a strong food craving for something sweet, head down to these spots for some delicious acai bowls and smoothies. (Header image credit: 6 Interesting Cuisines You Didn’t Know You Can Get In Singapore To Spice Up Your Meals
Address: 27 Lor Liput, Holland Village, Singapore 277738
Opening hours: Daily, 11.30am – 10pm
Credit: Credit: facebook.com[/caption]
Address: 1118 Holland Avenue, #01-03, Singapore 278997
Opening hours: Daily, 8am – 10pm
Tel: 8399 2450
Credit: Credit: 6224 4088
Website4. Seed and Soil
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Credit: 9644 0752
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Credit: facebook.com[/caption]
Address: 27 Boon Tat Street, Singapore 069623
Opening hours: Mon to Fri 11am – 6pm; Sat 10am – 4pm (Closed on Sun)
Credit: Credit: facebook.com[/caption]
Address: 60 Robertson Quay, #01-13 The Quayside, Singapore 238252
Opening hours: Mon to Fri 5pm to 12am; Sat to Sun 10am – 3.30pm (Brunch) & 5pm – 12am ( Dinner)
Tel: 6235 8900
Credit: Credit: 6815 4600
Credit: Credit: facebook.com[/caption]
Address: 101 East Coast Road, Singapore 428796
Opening hours: Sun to Thu 12nn – 10pm; Fri to Sat 12nn – 11.30pm
Tel: 9792 0837
Website
The Most Romantic Dinner + Night Stroll Places In Singapore For A Lovey-Dovey V Day
The most romantic day of the year is upon us! Whether you’re looking to seal the deal, pop the question, or simply treat your special someone to an unforgettable day or night out, where you do it is often as important as the act itself.
Luckily for you, we’ve rounded up 8 of the most romantic locations you can find in Singapore, from the loveliest dinner environments to the most peaceful spots for a post dinner walk.
It’ll be a memorable Valentine’s Day to be etched in your hearts forever.
Dinner
1. The Disgruntled Brasserie
Twin to The Disgruntled Chef, The Disgruntled Brasserie boasts the original restaurant’s cosy plantation theme.
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Image credit: SG Asia City[/caption]
Dark greens, hand crafted mirrors, and leather seats come together for a intimate setting. Its relaxed take on the usual stuffy fine dining allows for a night of open conversation.
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Image credit: Epicure Magazine[/caption]
Specially for this Valentine’s Day, The Disgruntled Brasserie is introducing a 6-course Valentine’s Day Set Menu for two–perfect for indulging your loved one this season.
The Disgruntled Brasserie’s Valentine’s Day Set Embark on a romantic journey specially made for two tastebuds, with Tippling Club’s eight splendid courses. Set to impress, the Valentine’s Day menu celebrates the bar’s highlights such as Razor Clams steeped in a purple garlic soup and a Foie Gras layered in textures of peach and gold. Each dish is adorned with exquisite ingredients sourced exclusively to pamper your loved one. What better place worthier of your love than this world class bar? After all, Tippling Club’s award winning cuisines and cocktails pair almost as well as you two do. Tippling Club’s Valentine’s Day Dinner Open Door Policy puts the ‘heart’ in ‘hearty’ this Valentine’s Day, with a fanfare of cheekily named gluten and dairy free selections, on it’s special menu for the season! With dishes like Be Yours First (a medley of warm beetroot, scallop and black oyster), Touch My Sweet ‘Pot (a tummy warming sweet potato soup served with home planted greens), it’s only certain that you’ll win the heart of your one and only more than ever. Cool and welcoming, the mix of brick and wood panelling in Open Door Policy gives it a down to earth feel–perfect for honest heart to heart conversation. Open Door Policy Valentine’s Menu Paint the perfect backdrop for a romantic night out with lush greenery under a blanket of stars at Open Farm Community. The chief chefs forage its edible garden for a farm fresh selection of herbs, fruits and vegetables that make their way into delectable dishes. It’s all both nourishing, and a visual feast. Whet your appetite with the smoked citrus cured salmon carpaccio or heirloom tomato salad for the appetizer. Delve into the sumptuous mains of vanilla parsnip risotto or roasted spanish mackerel. Lastly, let the dessert, black forest with cherry sorbet, be the cherry on top of your perfect date night. Open Farm Community Valentine’s Day Dinner Travel back in time and go on a romantic stroll at the Botanic Gardens, which could very well be Singapore’s first ever date spot. The various nooks and crannies of the park, shrouded by leafy greens and splashes of pretty flowers, offer the perfect backdrop for a secluded V-day rendezvous. Some of the most picturesque spots include the Swan Lake Gazebo, the majestic Burmese Banyan tree, and the Bandstand. The various food spots in the Gardens–Food For Thought, Blue Bali, Casa Verde and more–are also offering special V-day treats. Newly-opened The Garage, is also offering a Valentine’s Day Picnic Basket for those looking for a laid-back, nature-filled date. Singapore Botanic Gardens Take your date to new heights with a trek along along the highest pedestrian bridge in Singapore, the Henderson Waves. The glowing lights and cosy little alcoves make this gorgeous bridge, cutting across Telok Blangah Hill Park and Mt Faber Park, a pretty sweet spot for a stroll at dusk. Enjoy a stunning, bird’s eye view of the the sun setting on the island behind your loved one. For the shutterbugs and nature lovers, keep walking along the Southern Ridges to the Forest Walk and Canopy Walk, to capture the beauty of wild flowers and fauna. Feel on top of the world with your other half at this relaxing date spot, a romantic and tranquil getaway from the hustle and bustle of city life. Henderson Waves Bridge Chalets and nasi lemak aside, Changi has a beautiful boardwalk most of us aren’t aware of, the Changi Point Coastal Walk. Nestled at the western end of Changi Point, this quiet two kilometres stretch will take you lovebirds through lush stretches of flora and fauna, and the picture perfect Changi Beach. Chill in the cool ocean breeze as you take your romantic over-water stroll, for a dream beach vacation without having to leave our shores. Earlybirds can catch the sunrise near the start of Boardwalk at Beach Walk, or enjoy the sunset near the end at Sunset Walk. You’ll be sure to capture not only the panoramic views all the way to Pulau Ubin, but more importantly, your lover’s heart. Changi Point Coastal Walk Want to truly indulge your partner this Valentine’s Day? Your dream escape awaits at Marina Bay Sands, perhaps Singapore’s most iconic hotel. Clink champagne glasses and drink in the beauty of the whole city, or stretch out to sunbathe on a soft poolside lounger. Even if you haven’t booked a room, you can still gain access to all the luxurious facilities (except the infinity pool). The Skypark offers various chances for you and your loved one to share cuisines, drinks and make memories against a stunning backdrop of city lights and skyscrapers–all 57 storeys high. Marina Bay Sands Skypark Treat them to a lovely dinner, before a quiet evening walk against the setting sun, at any of these romantic places. We promise the experiences you share here will leave you with butterflies in your stomach, in more ways than one. Also, read 8 Awesome Valentine’s Day Dinner And Gift Ideas For A Truly Special Date
Venue: The Disgruntled Brasserie’s, 28 Ann Siang Road, Singapore 069708
Dates: 10 – 13 February 2017 (Both a la carte and set menu available) & 14 February 2017 (Only set menu available at 2 seatings: 5.30pm to 8.15pm OR 8.30pm to 10.30pm)
Price: $88++ per person (inclusive of a glass of Laurent Perrier Brut NV)
Reservations: (65) 6808 2184
2. Tippling Club
Image credit: Bibik Gourmand[/caption]
Image credit: Supplied[/caption]
Venue: Tippling Club, 38 Tanjong Pagar Road, Singapore 088461
Date: Tuesday, 14 February 2017
Price: S$340++ per pax for an eight-course dinner
Reservations: (65) 6475 2217
Enquiries: [email protected]
3. Open Door Policy
Image credit: SG Asia City[/caption]
Image credit: Chow and the City[/caption]
Venue: Open Door Policy, 19 Yong Siak Street, Singapore 168650
Date: Monday, 13 February 2017 and Tuesday, 14 February 2017
Price: S$80++ per pax; S$148++ per couple
Reservations: (65) 6221 9307
Enquiries: [email protected]
Facebook4. Open Farm Community
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Image credit: Fundamentally Flawed[/caption]
Venue: Open Farm Community, 130E Minden Road, Singapore 248819
Date: Tuesday, 14 February 2017
Price: S$80++ per pax for a three-course dinner; S$128++ per pax for a five-course tasting menu
Reservations: (65) 6471 0306
Enquiries: [email protected]
Post-Dinner Walk
1. Singapore Botanic Gardens
Image credit: Chris Chang Photography[/caption]
Image credit: Chris Chang Photography[/caption]
Venue: Singapore Botanic Gardens, 1 Cluny Road Singapore 259569
Open: 5am to 12am daily
Tel: 6465 0196
Email: [email protected]
Website2. Henderson Waves
Image credit: Si Viaggia[/caption]
Image credit: Feldberyl Images[/caption]
Address: Henderson Road, Mount Faber Park, 099203
Open: Daily, 24 hours3. Changi Point Coastal Walk
Image credit: Anti Mainstream Travel[/caption]
Image credit: Flickr[/caption]
Address: 6 Changi Village Rd, Singapore 509907
Open: Daily, 24 hours4. Marina Bay Sands Skypark
Image credit: Marina Bay Sands[/caption]
Image credit: Singapore Guide[/caption]
Address: 10 Bayfront Avenue, Singapore 018956
Open: Daily, 9.30am to 7pm
Tel: 6688 8888 (Hotel Reservations) 6688 8826 (Entertainment Ticketing)
Feeling inspired yet? Grab your loved one and head to these sweet spots to stroll, dine and make memories this Valentine’s Day!
Best Pizza Spots In Singapore For A Tasty Slice Of Heaven
How can anyone not love pizza?!
There is no denying that pizza is a long-standing favourite amongst many. It is the quintessential Netflix snack and the king of party food. From the traditional wood fired pizza to thin-crusted and DIY pizzas, there is a whole lot of choices when it comes to pizza options today.
Whether you are the old school delivery box-type pizza fan or the gourmet pizza connoisseur, here are some of the best pizza spots in Singapore for you. So you can indulge in this delectable flatbread!
1. Pizzeria Mozza
Despite being located at the swanky Marina Bay Sands, Pizzeria Mozza offers a casual pizza dining ambience.
Its dimly-lit atmosphere coupled with exquisite renditions of classic pizza flavours makes it the perfect date-night location.
There is certainly no missing the common flavours such as Margherita (tomatoes and mozzarella) and Napoletana (tomatoes, mozzarella, anchovies, and capers).
However, what differentiates Pizzeria Mozza from the rest is their earthly combinations of pizza toppings.
With the usage of unique ingredients such as squash roots and eggplant, you definitely have to prepare your taste buds for an out-of-this-world burst of pizza flavour!
Pizzeria Mozza
Address: The Shoppes at Marina Bay Sands, 10 Bayfront Avenue, #B1-42/46, Singapore, 018956
Opening hours: Daily 12nn to 11pm
Tel: 6688 8522
Website
2. Peperoni Pizzeria
If you are looking for a dining spot to host your pizza-loving friends, then Peperoni Pizzeria is the perfect pizza place.
This Italian restaurant serves up authentic wood fired thin crust pizzas. However, Peperoni Pizzeria is best known for its humongous 21” XXL pizzas and the option to combine different flavours for 1 pizza.
Here at Peperoni Pizzeria, there are a whole lot of pizza toppings for you to choose from.
There are the classics such as Margherita, Hawaiana as well as unique flavours such as Portobello Funghi and Quaattro Formaggi (four types of cheeses).
If you are unable to decide, there is also the half-and-half option whereby you can choose two toppings for a great mix of pizza flavours.
Takeaway options are available at Peperoni Pizzeria – so you and your merrymaking friends can enjoy their enormous treats right in the comfort of home!
Peperoni Pizzeria
Address: 6 Greenwood Avenue, Hillcrest Park, Singapore 289195 (Other outlets available)
Opening hours: Mon to Sat 12pm – 11pm; Sun 11am – 11pm
Tel: 6465 6556
Website
3. La Pizzaiola
Forget paying exorbitant flight prices to Italy.
You can enjoy a true Italian pizza experience right here at La Pizzaiola. We are regulars at their Kalidasa Ave outlet. Over the years, their standards, quality and pizzas have been nothing but consistent and awesome.
La Pizzaiola provides an authentic, pocket-friendly, down to earth Italian restaurant experience for you and your family.
Go for their Rucola Parma (Rocket leaves with parma ham), which is the reigning fans’ favourite. For a spicy kick, go for their Diavola pizza that is topped with spicy salami. If you love seafood, the Frutti di Mare is generously topped with prawns, squids, and mussels.
La Pizzaiola also serves up an array of pastas, salads and desserts as well. Pair your pizza with their extensive selection of red and white wines and you are almost dining like true Italian!
La Pizzaiola
Address: 15-3 Jalan Riang, Singapore 358987 (Other outlets available)
Opening hours: Daily, 11.30am – 2.30pm & 5.30pm – 10.30pm (Closed on Tue)
Tel: 6282 5031
Website
4. La Nonna
La Nonna at Holland Village is the classic Italian restaurant.
Once you’ve placed your order, you can expect a small basket of piping hot bread served with butter or olive oil, all complimentary.
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Credit: This cosy and comfortable restaurant serves Italian country cuisine, much like what grandma would usually prepare.
The best pizza here, that will keep coming back for more, has got to be the La Nonna, the namesake of the restaurant. You’ll be pulling out a slice of heaven – tomato, mozzarella, parmesan, asparagus, black truffle, and an egg.
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Credit: The fragrance of the truffle, crunch of the asparagus, and the runny yolk all come together perfectly.
The best part about La Nonna? They have interesting promotions. You can claim your taxi fare, enjoy 1-for-1 pizza/ pasta/ main course for a weekday lunch, or even join their weekly photo contest to stand a chance to win a complimentary meal for two.
La Nonna For a true-blue authentic Italian pizza experience, you have to head down to Bella Pizza! Since opening its doors back in 2007, Bella Pizza has been serving up an extensive selection of savoury pizzas. The pizza dough is handmade daily on site by their experienced team of pizzaiolos, so you know you are tucking into only the freshest pizza crust! Their pizzas are uniquely segregated into red pizzas (tomato based) and white pizzas (mozzarella based). Not sure which to choose? We’d say, just order both types! Bella Pizza Nestled in the hipster neighbourhood of Holland Village, Da Paolo Pizza Bar is notable for their delicious thin-crust pizzas. Additionally, their pizzas are generously topped with heaps of your favourite toppings. Some of the pizza selections include Napoletana, Prosiutto E Funghi (cooked ham with mushrooms) and even a Calzone Salame E Ricotta (folded pizza with cheese and salami). Likewise, you can opt for their Pizza Of The Day if you are game for a hearty pizza surprise! Da Paolo Pizza Bar Let your creative juices flow at this Design-It-Yourself pizza joint – Alt. Pizza! This contemporary pizza bar lets you create your desired pizza on your individual portioned 11″ pizza base. You get to choose from an extensive array of creative toppings, from delectable cheese and homemade sauces to tantalising gourmet meats, seafood and fresh herbs. With +650,000 unique pizza combinations, you can turn your dream pizza into reality from an unbelievable price of just S$8! Otherwise, you can always go for their innovative signature pizzas such as The Hangover – comprising of organic tomato sauce, mozzarella, pepperoni, fennel sausage, roasted onions and parmesan. Alternatively, go for their Truffle Shuffle, which has been voted as an Alt. Pizza fan favourite! Alt. Pizza also offers a wide range of award-winning artisan craft beers, so you can have that ideal beer and pizza combo! To get a $15 voucher for your first purchase, download the new Alt. Pizza Mobile App. Alt. Pizza Timbre is well-known amongst Singaporeans for its vibrant nighttime live music. However, there is also another reason why many flock to Timbre: its pizzas. If there is one pizza that you and your friends should order, it should absolutely be their signature Roasted Duck Pizza. Alternatively, go for the classics such as Timbre Seafood Pizza or perhaps something adventurous such as their all-new Crispy Caramel Anchovies pizza! Timbre Let’s face it. Pizza is a dish that will never go out of style. There are a plethora of pizza choices for you to choose from, ranging from the classic Margherita flavour to unique pizza variations. So gather all your foodie friends and head down to these pizza spots! It is time for some merrymaking and indulgence in this scrumptiously toasty and crusty flatbread. (Header image credit: La Pizzaiola) Also, read Best Brunch Spots In Singapore For The Non-Early Risers
Address: 76 Namly Place, Singapore 267226 (Other outlets available)
Tel: 6762 1587
Open: Lunch: 12:00, 14:30; Dinner: 18:00 – 22:30
5. Bella Pizza
Address: 30 Robertson Quay, #01-14 Riverside View, Singapore 238251
Opening hours: Tue to Thu 11.30am – 3pm & 6pm – 11pm; Fri to Sun 11.30am – 3pm & 5.30pm – 11pm (Closed on Mon)
Tel: 6734 0139
Website6. Da Paolo Pizza Bar
Address: 44 Jalan Merah Saga, Singapore 278116
Opening hours: Mon to Fri 12nn – 2.30pm & 5.30pm – 10.30pm; Sat to Sun 11am – 10.30pm
Tel: 6479 6059
7. Alt. Pizza
Address: Suntec City Tower 4, #01-602, Singapore 038983 (Other outlets available)
Opening hours: Sun to Thu 11am – 10pm; Fri & Sat 11am – 11pm
Tel: 6836 9207
8. Timbre
Address: 45 Armenian Street, Singapore 179936 (Other outlets available)
Opening hours: Sun to Thu 6pm – 1am; Fri & Sat 6pm to 2am (Closed on Monday)
Tel: 6338 8030
Website
