Location: Central

PS.Cafe & Prawn Mee – It Will Wow Your Tastebuds

PS.Cafe is one of those names that every Singaporean knows and now, slowly, Malaysians are getting introduced to. The Malaysian managing editor at Foodie Vs The World, Sarah, has heard rave reviews about this place from her friends and has indeed also tried one of the outlets when she was visiting Singapore. We’ve mostly heard about the widely known truffle fries, but PS.Cafe serves up more than just great truffle fries.

We made a trip down to the Palais Renaissance outlet one day to try their dry prawn mee, a classic local dish, sure to please many a tastebud.

PS.Cafe has a lovely al fresco seating area for those who like to enjoy a little piece of nature while eating.

PS.Cafe has an asian menu comprising 9 different Asian dishes, all of which are instilled with a little bit of creativity to bring out the fusion between the East and the West. We were introduced to one of people’s favourite, the Dry Prawn Mee.

According to the head chef of PS.Cafe, Chef Wai, the uniqueness of this dish comes from the preparation of the prawn paste. Unlike the usual hawker way of adding different condiments (black sauce, dried chilli etc) together, the chef makes use of prawn shell reduce as well as other ingredients to create the prawn concentrate.

The ingredients in the Dry Prawn Mee are pork belly, prawns, kang kong, bean sprouts and 2 quail eggs. Pasta noodles instead of egg noodles are used to marry the very Asian style of preparation with the very Western styled noodles. Noodles are prepared al dente to give it that perfect texture.

The noodles itself are tangy and full-flavoured as the prawn concentrate is very well absorbed into the noodles. Like the pasta, the shrimps are perfectly cooked to bring out the firmness when first bitten into, before yielding to a softness on the inside. The pork belly is also another element that is cooked to perfection. At the first sip, the soup broth is rich in flavour and slightly spicy. Readers be warned: this dish is highly addictive. If the soup is simply not enough for you, there is a little pot that comes with the dish containing additional prawn soup.

The only setback, we believe, is that the dish can get a little oily, but it is worth every calorie consumed.

Singapore’s best prawn mee may well be at an unexpected location – not at our beloved hawkers, but at a cosy cafe. For a delightful twist of our local favourite dish, head on down to PS.Cafe and savour the sweet soup with prawns and pasta noodles done to perfection.

PS.Cafe @ Palais Renaissance
Adddress: 390 Orchard Rd, Palais Renaissance, Singapore 238871
Opening hours: Open 11:30AM to 12AM on weekdays, 09:30AM to 12AM on weekends.

Brought to you by Discover SG x Foodie Vs The World

This was an invited food tasting session.

Also read: Roast Paradise @ Old Airport Food Centre: Serving Great Char Siu!

Old Is Gold – 12 Best Food Finds In Mature Estate Toa Payoh!

Familiar to most Singaporeans is Toa Payoh, one of the most mature heartlands you can find in Singapore. Some may equate maturity to being old and forgotten, but hidden in this estate are some delicious dishes you can’t find anywhere else.

Listed below are our top 10 food picks from Toa Payoh. We don’t know about you, but we think this mature estate has yet to lose its charms.

1.Fu Zhou Ban Mian

Credit: www.pinkypiggu.com

Not only are the stall owners generous with their ingredients, the fresh fish slices served with noodles are often accompanied by with a hearty serving of crispy anchovies and poached egg. For non-veggie fans, you will be pleased to know that you can opt to switch the veggies for extra noodles at absolutely no charge.

Do, however, expect to wait up to 20mins for a bowl of soupy goodness during lunch hours!

Fu Zhou Ban Mian
Opening hours: Daily, 10am – 9pm
Address: #01-406 J99 Eating House, Blk 186 Toa Payoh Central Singapore 310186

2. Melben Seafood 

Credit: Melben Seafood

For those craving zi-char or crab dishes, you’d want to check A stall definitely familiar to crab lovers, Melben offers a variety of crab dishes that range from Chilli Crab to its signature Crab Bee Hoon in Claypot ($60). The sweet and savoury milky buttery soup of the Crab Bee Hoon totally had us at the first sip. However, be sure to ration the soup as extra soup comes at an extra charge.

Credit: Alex Chua’s Burpple

For the K-Pop fanatics, you may have already heard of this Korean fried chicken café.

With six flavours (crispy, spicy, sweet, garlic, soy and honey soy) to choose from, the fried chicken ($16 for 8 pieces) here is juicy and flavourful. The crispy version tastes like the average fried chicken but the honey soy (our personal favourite) is a good mix of sweet and savoury; totally worth every sinful calorie!

Credit: Benvado’s Facebook

Besides fried chicken, Oppa! Choo Choo serves a variety of other Korean food such as rice burgers and bingsus. We highly recommend the rice burger with spicy pork ($6.90).

Oppa! Choo Choo
Address: 600 Toa Payoh Lorong 4 #01-05 S319515
Opening hours: Daily, 11.30am to 11pm (Last order at 10.30pm)
Contact: 6255 2023

4. RedRing Treasures

Credit: RedRing Treasures Facebook

Since we’re on the topic of fried chicken, there is another eatery in Toa Payoh that specialises in the dish.

Opened last year is , which happens to be one of our childhood chicken rice haunts.

Credit: RedRing Treasures Facebook

Their crunchy, tender and juicy cutlets are marinated for whopping 24 hours. Each bite is a step closer to food heaven.

A must-try is the RedRing Signature Chicken Cutlet Noodles ($4.90). Like the cutlet, the noodles are made in-house. Paired with two kinds of sauces, the QQ (chewy) noodles are sweet and savoury at the same time.

RedRing Treasures (Gourmet Paradise Outlet)

Opening hours: Daily, 10am to 10pm
Contact:  9489 6057
Address: 502 Lor 6 Toa Payoh, S319397

5. Hougang 6 Mile Mua Chee

Credit: eatbook.sg

Originally located at Hougang Ave 8, this childhood snack is our favourite of the lot.

Though $3.50 for a box of mixed Mua Chee (sesame and peanuts) may admittedly be a little steep, it is arguably the best Mua Chee in Singapore.

Hougang 6 Mile Mua Chee

Opening hours: Daily, 12pm to 10pm
Contact:  9862 1501
Address: 480 Toa Payoh Lorong 6 #B1-01 HDB Hub Gourmet Paradise Food Court Stall 21 Singapore 310480

6. Thunder Tea Rice (HDB Hub)

Credit: smallpotatoesmakethesteaklookbigger.blogspot.sg

For the health nuts, you’ll be glad to learn of the existence of It may look unappetizing, but the greenish soup that comes with our meal was pretty tasty. Never judge a soup by its appearance, we say.

Credit: JQ Chef Cafe

This relatively new café that opened last year has since received 

Credit: danielfooddiary.com

They do offer set lunches ($15.90) that consist of a salad, main course and ice cream. For this, we highly recommend getting the Mushroom Aglio Olio as the main course! Do note that set lunches are only available from 11.30am to 3pm.

JQ Chef Café

Address: 186 Toa Payoh Central #01-428
Opening hours: Tuesday to Sunday, 12 pm to 10pm, closed on Mondays
Contact:  6354 4541

8. Creamier 

Credit: cavinteo.blogspot.com

There may be hundreds of waffle cafes in Singapore but

Credit: smittenglutton.wordpress.com

If you are afraid that things may get a little too saccharine for your liking, we recommend getting the Sea Salt Gula Melaka ice cream for that savoury contrast.

Like some of the other eateries mentioned, Creamier is insanely popular, especially during the weekends. You might have to wait up to 40mins. So if you wish to get your waffle fix, be sure to head down early!

Creamier

Address: Blk 128 Toa Payoh Lorong 1 #01-835, S310128
Opening hours: Tuesday to Thursday and Sunday, 12pm to 10pm, Friday and Saturdays, 12pm to 11pm
Contact:  6250 1476

9. Toa Payoh Fried Kway Teow

Credit: somewhere502.rssing.com

An old school comfort food, we’re sure many are familiar with Char Kway Teow. At Toa Payoh Fried Kway Teow, get ready to expect a slightly darker and sweeter version of the dish. The version served at this stall may be closer to Malaysia’s rendition, but we assure you that it is just as delicious.

Toa Payoh Fried Kway Teow

Address: Blk 22, Toa Payoh Lor 7 Food Centre #01-51 S 310022
Opening hours: Monday and Wednesday to Sunday, 11am to 6pm, closed on Tuesdays
Contact:  9743 1206

10. Swatow Teochew Restaurant

Credit: Swatow

Like what its name implies,

Credit: Swatow

It may not be a bakery, but Swatow’s egg tarts are hands down, one of the best we’ve had so far. Speaking of Dim Sum, Swatow offers Dim Sum buffets from 3pm to 5pm daily ($19.80++ on weekdays and $22.80++ on weekends). A little tip from us: be sure to get your hands on the egg tarts first as they tend to run out fast!

Swatow Teochew Restaurant

Address: Blk 181 Lorong 4 Toa Payoh #02-602 S310181
Opening hours: Daily, 8am to 10.30pm
Contact:  6363 1717

11. Kim Keat Hokkien Mee

Credit: Kim Keat Hokkien Mee Facebook

Unlike the usual Hokkien mee, Kim Keat Hokkien Mee serves theirs in bubbling hot claypots. Claypot has been known to enhance the flavours of dishes, but we’re not too sure if the claypots or some other secret ingredient is responsible for the delicious stock of this dish.

Besides the usual prawn, sotong, and sio bak (fried pork belly), you’ll find clams in this dish, making the broth slightly sweeter than its counterparts.

Credit: ieatandeat.com

They do offer the Opeh leaf version ($8) where the Hokkien mee is served on the leaf itself, giving the dish a smoky taste. The broth is not as rich, though. So for those who prefer the slurpy type of Hokkien mee, you may want to stick to the claypot version.

Portions here run a little small so big eaters may wish to consider upsizing their meals (from $10 for 2 pax onwards). The chilli may be a little disappointing for chilli lovers but rest assured that the dish itself is tasty enough.

Kim Keat Hokkien Mee

Address: Toa Payoh Lorong 4, Blk 92 #01-264, Toa Payoh, S310092
Opening hours: Monday and Wednesday to Sunday, 11.30am to 9.30pm, closed on Tuesdays
Contact:  9456 0413

12. Ocean Curry Fish Head 

Credit: jthejon.blogspot.com

Whilst you are here for Kim Keat Hokkien Mee, be sure to also check out The dish may be relatively pricier, but that’s because stall owner Mr Tay uses only the best quality Ang Goli (Gold Band Snapper). We can definitely testify for the freshness of the fish as some of us have had it many times!

Credit: www.sgfoodonfoot.com

The curry here is a mix of Indian and Nyonya curry. The sweetness of the Nyonya curry marries perfectly with the spiciness of the Indian’s. As you dig in, you’ll be pleasantly surprised to find chunks of fresh pineapple and ladies’ fingers.

Besides fish head curry, this stall also serves other zi char dishes like Har Lok ($3 per prawn). You choose such dishes ala economical rice stall style – dishes are displayed in circular tin plates behind a glass panel. Again, prices are relatively higher than your usual economic rice stall but we say it’s worth every cent.

Ocean Curry Fish Head (Toa Payoh)

Address: Blk 92, Lorong 4 Toa Payoh #01-264, S310092
Opening hours: Daily, 11am to 9pm, closed every alternative Tuesdays and the day after all public holidays
Contact:  6252 2168

Did we miss out any good eateries in Toa Payoh? Leave a comment and let us know your favourite eats!

Headline credit: words by writer and picture by www.cheekiemonkey.net

Also, read 8 Geylang Serai Bazaar Street Snacks Worth Braving The Heat For!

5 Hipster Barbers You Should Visit For That Dapper Kingsman Look

It’s a tough time to be a man.

Gone are the days when you could get away with using the same soap for your head right down to your toes, or wear the same shirt in various colour combinations because you’re too lazy to shop. Today, the modern man is being held up to great expectations – from the way they dress to their hairdos (yes there is quite the variety of hairstyles for dudes).

In recognising this very trend, a slew of local barbers has since risen to cater to the dapper man’s every need. With services extending from haircuts to shaves and a classy interior to boot, here’s a list of local barbers you can pop by for that hipster modern hairdo befitting of every suave dapper individual. Sometimes, Snip Avenue just doesn’t make the cut.

1. Sultans Of Shave

Image credit: Sultans Of Shave

Inspired by the desire reignite the humble trade of the back alley barber,

Image credit: Sultans Of Shave

At the Ramadan Bazaar located at Paya Lebar, you can catch Sultans of Shave’s pop-up store. With services like basic haircuts that start from $48 and a comfortable deluxe shave session from $40, get ready to be groomed to look your finest.

Sultans Of Shave
Address: #02-01, North Canal Road
Opening Hours: Mon – Sun: 10am – 9:30pm

2. Hounds Of The Baskervilles

The punk rock and hardy vibes of Hounds Of the Baskervilles are so thick the store’s pretty hard to miss. From their rustic interior to grungy decorations, this place is certainly full of attitude, with hairdos to match.

Image credit: Hounds Of The Baskervilles

This kick-ass location also doubles up as a tattoo parlour, adding to the dope-ass feel of the place. If you’re one for a little spunk and grunge then there’s certainly no better place than Hounds Of The Baskervilles. Haircuts start from $35.

Hounds Of The Baskervilles
Address: 24 Bali Lane
Opening Hours: Mon – Fri: 11am – 8pm; Sat: 11am – 7pm

3. We Need A Hero

Image credit: Let

Image credit: It’s basically a one-stop-shop for all your hair needs where you’ll be guaranteed a tamed and clean look that puts Englishmen to shame.

Image credit: Helmed as the first barber concept store in Singapore, Premium Barbers
Address: #6702-6228, 277 Orchard Road
Opening Hours: Mon – Sun: 11am – 9pm

Image credit: Neighbourhood Barbershop

Neighbourhood Barbershop might sound and look like a simple barbershop. But they certainly aren’t. With a trained team dedicated to bringing dapper hairstyles and classic looks to the heartlands, this stall located in Changi will groom you to look your best.

Image credit: Neighbourhood Barbershop

They work on the basis of appointments, so do plan ahead and give them a ring should you choose to head down. Prices start from $20 for a haircut and $10 for a shave. Relatively affordable, we must say.

Neighbourhood Barbershop
Address: 228 Changi Road
Opening Hours: Mon – Sun: 11am – 9pm

Notable Mention: Geylang Adventure #backalleybarbers

Image credit: Geylang Adventures

While not exactly a business, the #backalleybarbers is an initiative spearheaded by Geylang Adventures where they provide free haircuts for migrant workers and the less fortunate during the weekends. Through these free haircuts, they hope to interact with their customers and connect with them on a personal level. So the next time you’re roaming the streets of Geylang, don’t be surprised at the sight of an outdoor make-shift barber.

To find out more about their #backalleybarber initiative and their other projects, read With this list, now you’ll know where to go when that special occasion demands a spiffy smart look!

(Header image by Also read: For Under $35, Pamper Your Feet With A Massage At These 6 Spots!

Knickers+Bockers – Create Your Very Own Pizzas And Eat Them Too!

For regular visitors to the Central Business District (CBD), you will be excited to hear that Sure, it may not the only pizza joint in town, but it is one of the few in Singapore that allows you to construct your own 10” pizza ($12.90) with unlimited topping options. Yeap, you heard that right. Toppings are infinite, limited only by your imagination. This, guys, is every pizza lover’s dream.

Non-veggie lovers, rejoice! With the option to choose your own toppings, no longer will you be judged for not wanting pineapples, capsicum, or whatever veggie there is. However, you may not want to overload your pizza with deli meat, else you’ll be struggling to finish an overly salty pizza.

Toppings aside, you get to pick your desired pizza base (NY Style, NY Herb Crusted, Cali Style and Cali Herb Crusted) as well as sauces (5 to choose from) and cheese (8 kinds of cheese in total).

For the DiscoverSG Pizza (yes, you can name your pizza!), we chose the NY Herb Crusted base. It’s a New York-style pizza with a thin base, thicker crust, and sprinkled with herbs and spices.

With 44 greens, meat and seafood toppings to choose from, the selection is almost endless. We helped ourselves and ticked 16 boxes from the toppings list.

Credit: Knickers+Bockers

The pizza crust was perfect. It’s thin in the middle and tapers out to a slightly thicker crust. The crust could be folded, making it easy for any glutton (ahem, us) to enjoy a pizza slice whole. Despite it being herb-based, the pizza, much to our delight, is void of any unpleasant herby taste that may put some off.  It may, however, be the cheese and the white cream sauce that covered it all up. Well, for lovers of herbs and spices, you get the best of both worlds!

Despite the many toppings, we’re surprised to discover that the ingredients complemented each other. Ingredients were fresh whilst the veggies had retained their juiciness. We’d recommend getting the spicy Italian sausage as it goes well with most seasonings and sauces.

Credit: Knickers+Bockers

If you are not a fan of DIYs or simply can’t decide to save your life, worry not as Knickers + Bockers offers pre-customised pizzas you can choose from, such as the Curry Lovers (pictured above).

Credit: Knickers+Bockers

Aside from pizzas, they do offer breakfast buns ($3.50/bun or $4.50 with coffee, pictured above) and DIY pasta ($8.90).

The breakfast buns are made from the pizza dough but unlike the pizzas, are not customizable. There are four flavours to choose from – Original, Asian Fusion, Curry and Otak Otak. Unless you’re not a fan of local flavours, we’d recommend you to try anything but the Original, which features your classic American breakfast ingredients, like runny eggs and bacon, which is rather boring.

To be honest, we thought the pizzas are more worthy of a try but the buns are a great option for those looking for an on-the-go breakfast option.

Credit: Knickers+Bockers

Similar to the pizzas, the pasta shares the same build-it-yourself concept with 4 kinds of pasta , 3 sauces, 9 kinds of cheese and over 20 toppings to choose from. The pasta portions are relatively small and the two breadsticks that come with it were a little tough for our liking. So if you ask us, it’s definitely back to pizzas.

Overall, Knickers+Bockers is a great dining option for those working in the CBD, especially if you’re looking for something different. They do also offer a delivery service (minimum purchase of $25 with additional $2 delivery charge or free delivery with purchase for $40 and above) through Deliveroo or Foodpanda.

Have you created your own pizza at Knicker+Bockers yet? If so, let us know your favourite way to spice up your pizza or share your creations with us!

(Header image by Daniel Food Diary, words by editor)

Knicker+Bockers (Ocean Financial Centre)

Address: Ocean Financial Centre #B1-10, 10 Collyer Quay S049315 (Raffles Place MRT)
Contact: +65 6509 9247
Opening Hours: 8.30 am – 8pm (Mon – Fri), 9am – 1pm (Sat)

Knickers+Bockers (Leisure Park Kallang)
Address: Leisure Park Kallang #02-04, 5 Stadium Walk S397693
Contact: +65 6241 4480
Opening Hours: 12pm – 9.30pm (Mon – Thurs), 11am – 10pm (Fri-Sat), 11am – 9.30pm (Sun)

This was an invited food tasting session.

Also, read 8 Cool Places For An Ultimate Chill Out Weekend At Kampong Glam

Roast Paradise @ Old Airport Food Centre: Serving Great Char Siu!

It isn’t often you find young hawkers. The trade has seen a sad decline due to the aging population. Without much of the younger generation taking the places of older, tired hawkers, the hawker food trade is at serious risk of being lost to foreign talent and also diminishing quality.

But hawker food is so deeply ingrained in the Singapore culture that it would be a waste to see it die off. This is something that Randall and Kai, who run the Roast Paradise hawker stall at the Old Airport Road Food Centre, hopes to prevent. The 26 and 28 year-olds are a rare pair who dare (check out that rhyme) to break out from the norm in pursuit of their dreams.

Both were from a PR background but wanted to switch trades. After training with a well-known char siu chef in Selangor for a mere 4 weeks, the duo were ready to take on the Singapore hawker scene by storm. At their corner stall in the food centre, located near the back, Randall and Kai expertly slice up char siu and roasted pork belly with the swiftness and precision of well-trained chefs.

According to Randall, for their char siu dishes, there are two types of cuts they use. One is a leaner, typical char siu cut and the other is a premium cut with more fat. The difference lies in how they are prepared. Though both carry the same sweet, flavourful body, the meats differ slightly in texture. The normal char siu, though already tender and juicy, almost pales in comparison to the premium cut. Each bite absolutely melts in your mouth like butter.

The meats alone are enough to satiate a hungry belly, but what is also popular at their stall is the garlic rice and pork belly. In fact, they are so popular that it ran out by the time we went to their stall! But our tastebuds and appetites were well compensated with a piping hot bowl of mee poh. The springy noodles, also known as Hakka noodles, come with minced pork and spring onions. A dollop of chilli sauce is added for those who like a little spice in their noodles.

Dishes at Roast Paradise start at a reasonable $2.20 (for the noodles). For the amount of love and passion that is translated into their dishes, I’m more than willing to pay twice that amount.

Randall (right), sharing his thoughts on the hawker scene in Singapore.

The next time you’re around the area, do pop by Roast Paradise for a plate of their garlic rice and roast meat!

Roast Paradise 烧味天堂
Address: Old Airport Road Food Centre Stall #01-122

Brought to you by Discover SG X Foodie Vs The World

This was an invited food tasting session.

(Header image credit: Desmond Teo)

Also read: Hipster Hawkers: 5 Stalls That Are Redefining Hawker Culture

Chill Like The Japanese! 6 Izakayas To Wind Down Your Work Week

Looking to unwind over a large variety of sakes or whiskies while indulging in some tapas, yakitori or some good Japanese food? With Izakayas growing in popularity as a spot for after-work drinks and chill out, we have hunted down the best bars and restaurants for your top-notch sake, cocktails and Japanese-inspired bar bites.

Pop by our list of recommended hidden izakayas in Singapore, we’re sure you’ll enjoy the relaxing, chill-out vibes while you hit the bottles.

1. Hokkaido Izakaya

This recently opened bar by the famed Ippudo ramen brand specialises in over 80 Japanese sake labels. These sake labels are from more than 20 sake breweries from Japan. With such a large variety, Bar Ippudo caters to both retail and dine-in customers. With tons of Japanese bar bites to everyone’s favourite Hakata-style ramen, you’ll always have something to pair with your sakes.

This minimalist 12-seater bar is the place to go if you’re looking for a cosy yet intimate sake dining experience.

9 Bras Basah Road, RendezVous Hotel Gallery, #02-02A, Singapore 189559
Contact: 65 6235 2547
Opening Hours: Sun-Thu 11.30am-10pm, Fri-Sat 11.30am-11pm

Tucked at a backstreet off Rangoon Road beside its sister concept restaurant Sushi Jin, lies the new retro-chic JINzakaya. JINzakaya is a small quaint restaurant refurnished as an old Tokyo train station with Japanese commercials playing in the background. The restaurant displays retro posters on dark walls and uses rustic wooden furniture. Choose to dine at the main dining area or simply sit at the counter seat to watch chefs prepare your food.

JINzakaya offers a wide range of yakimono (grilled items), bar bites, and noodles in its cosy small restaurant. For drinks to go along, try their Shichi Hon Yari Junmai Ginjo Tamasakae for a refreshing and slightly tangy taste. If you appreciate a good Japanese meal with a dose of sake, this intimate restaurant is highly recommend! Do book before coming as space at JINzakaya is limited.

1 Farrer Park Station Road, #01-08/10 Owen Link, Singapore 217562
Contact: 65 62443 1173
Opening Hours: Daily 12pm-3pm; 7pm-11pm

Located at the hip enclave of Keong Saik Road lies Neon Pigeon. Serving up Japanese small plates to go along with its lists of craft sakes and other liqueurs, this restaurant is fit for both after-work drinks and intimate dates. The restaurant has a lively atmosphere. Its interior has a funky vibe as its decor is a mix of industrial concrete and wood. Huge graffiti murals adorn the walls.

Their artistic cocktails are to die for. Try their house signature “Throw a Kyuri-ken” which is a refreshing mix of vodka tossed with cucumber. If you prefer sticking to sake, the bar’s special in-house junmai daiginjo sake features a lighter taste that pairs well with food. With a huge crowd flocking to this well-loved restaurant, do make a reservation to secure the best seats! What’s more, what we love about Neon Pigeon is their no-service-charge policy!

1 Keong Saik Rd, Singapore 089109
Contact: 65 6222 3623
Opening Hours: Mon-Sat 6pm-12am, Closed on Sun

Looking for a no-frills, relaxing place to enjoy good Japanese dishes with perfectly matched Japanese beers, whiskies, sakes and shochus? This hidden gem at Punggol settlement has it all! At Izakaya 95, wind down to a relaxing seafront view and enjoy bar food and traditional charcoal grill dishes paired with premium beers and a wide selection of alcohol. Try their Hakurakusei Tokubetsu Junmai Sake for a smooth, clean and crisp light body with unami.

Though this location is quite inaccessible, it is certainly well-worth the trip! Do note that driving to Izakaya 95 would be the best way to get there.

Izakaya 95
Address: 3 Punggol Point Road, #02-05 The Punggol Settlement
Contact: 65 6384 1132
Opening Hours: Mon-Thu 5pm-12am, Fri/PH eve 5pm-1am, Sat 1.30pm-1am, Sun/PH 12.30am-12am

There’s so much more to look forward to after a hard day of work. Call your friends, book a reservation at one of these spots and unwind to great food and drinks!

(Header Image by JINzakaya Facebook Page, edited by writer)

Also read: Wind Down Your Week – 6 Whisky Bars All Whisky Lovers Must Visit

Wind Down Your Week – 6 Whisky Bars All Whisky Lovers Must Visit

Imagine a long day at work rushing though deadlines and submissions, attending meetings in and out, all you need to wind down the work week is a glass of whisky. With whiskies becoming more popular, everyone wants to try out unique whiskies, from Scotch to Japanese to American and even Australian and Indian.

Whether you are a casual drinker or a zealous whisky lover, here’s our list of recommended whisky bars you must visit.

1. B28

This bar is one of Singapore’s best kept secrets. Located in the basement of The Club along Ann Siang Road, B28 offers a bespoke selection of more than 200 different Scottish Single Malts. With live jazz performances ($15/person) from Thursdays to Saturdays, the ambience is more than perfect.

Aside from their huge whiskey selection, they have great cocktails mixed by their resident mixologist too. As the bar is small and intimate, do get there before 10pm for a good seat. Otherwise, simply make your reservations Basement No. 28, Ann Siang Road, The Club Hotel, Singapore 069708
Opening Hours: Mon-Wed 6pm-12am, Thu 6pm-1am, Fri-Sat 6pm-2am, Closed on Sundays 

2. The Auld Alliance

[caption id="attachment_9577" align="alignnone" width="893"] Image credit: The Auld Alliance Facebook page[/caption]

Known to have the largest collection of whiskies in Southeast Asia, The Auld Alliance has a comprehensive selection of over 1400 whiskies available for purchase with whiskies from every distillery in Scotland available. For those looking for an introduction, the bar has entry level whiskies from bigger distilleries like Talisker, Balvenie, The Glenlivet, Springbank and many others. There are also tasting sets to introduce you to different whiskies, so you can find your favourite.

If you’re not looking for whiskies, there is a fine selection of other Absinthes and cocktails available. So the next time you are around the Bras Basah area, be sure to pop by The Auld Alliance, you certainly won’t be disappointed!

9 Bras Basah Road, RendezVous Hotel Gallery, #02-02A, Singapore 189559
Contact: 65 6337 2201 (from 5pm)
Opening Hours: Mon-Thu 5pm-1am, Fri-Sat 5pm-2am, Sun 5pm-12am

3. Quaich Bar

[caption id="attachment_9582" align="alignnone" width="1024"] Image credit: lifestyleasia[/caption]

Recognised as “a Great Whisky Bar of the World” by The Whisky Magazine, The Quaich bar is one of the most exquisite whisky bars you will find in Singapore. Be spoilt for choice as you wind down and enjoy more than 500 types of whiskies at the bar. To assist you in your journey to discover more whiskies, The Quaich bar has crafted distinctly-themed sampling sets of whiskies. Other than whiskies, they also offer a variety of beers, wines, tequilas, rums, and vodkas.

390A Havelock Road, #01-09/10 Waterfront Plaza Singapore 169663
Contact: 65 6732 3452
Opening Hours: Mon-Thu 5pm-1am, Fri-Sat 5pm-2am, Sun 5pm-1am

4. The Single Cask

[caption id="attachment_9584" align="alignnone" width="1024"] Image credit: The Single Cask[/caption]

Located in the heart of the city at Chijmes, The Single Cask is a cosy destination for cafe goers and liquor lovers. This quaint joint operates as a cafe and liquor shop by day and whisky bar by night. Specialising in quality whisky and spirits, this whisky shop sells over 250 labels for take away from 11am to 10.30pm. Its bar opens at 6pm and you get to enjoy a range of whisky flights and drams as well. At the Single Cask, they offer lockers to store your unfinished bottles for a 2nd encounter.

The Single Cask
Address: 390A Havelock Road, #01-09/10 Waterfront Plaza Singapore 169663
Contact: 65 6732 3452
Opening Hours: Mon-Thu 5pm-1am, Fri-Sat 5pm-2am, Sun 5pm-1am

5. The Connoisseur Divan

[caption id="attachment_9589" align="alignnone" width="1024"] Image credit: The Connuisseur Divan Facebook page[/caption]

The Connoisseur Divan offers great acoustic live music. With its luxurious interior and charming bar setting, The Connoisseur’s bar houses more than 90 rare and exclusive premium single malt Scotch whisky, wine and champagnes. If you are into smoking cigar, The Connoisseur Divan has a cigar smoke room on the second floor. You may also purchase from their wide range of Cuba cigars. Outdoor seating is also available if that’s what you prefer.

The Connoisseur Divan
Address: 207 River Valley Road, #01-62 UE Square, Singapore 238275
Contact: 65 6733 7141
Opening Hours: Mon-Sat 2pm-1am, Sun 4pm-11pm, Closed on PH

6. The Secret Mermaid

[caption id="attachment_9590" align="alignnone" width="1024"] Image credit: 10 Collyer Quay, B1-08 Ocean Financial Centre, Singapore 049315
Contact: 65 6733 7141
Opening Hours: Mon-Fri 5pm-11pm, Closed on Sat & Sun

If you consider yourself a whisky lover and haven’t been to any of the places listed above, you are missing out big time! So what are you waiting for? Head down to these venues and cheers to a great drink or two.

(Header image by 8 Cool Places For An Ultimate Chill Out Weekend At Kampong Glam