Location: Central

Look How Far Singapore Has Come! We Compare The Now & Then

Walk down memory lane, and discover Singapore now and then.

Rated the world’s most expensive city, Singapore has grown and become a modern metropolis in just over 50 years. Well, Singapore didn’t start as an economic giant nor with its dense amount of high-rise residential and office buildings. It is amazing how Singapore has grown during a short span of over 50 years.

We bet you didn’t know how some of these places had looked before it was developed!

Bishan Park

Completed in 1988, Bishan Park was one of the biggest parks in Singapore back then. It featured ponds, a lake, a football field, a fragipani gardens, and a “floating amphitheatre”within its 42 hectares of greenery. Paddle boats were available for rent and fishing at the ponds were available in 1990s.

In 2012, the park was renamed Bishan-Ang Mo Kio Park after a major revamp. It now has a high-tech safety warning system, and several spots for recreational activities. A great place for families to gather, the park has now become a popular spot for residents to enjoy picnics and partake in activities.

Kallang River

Before its clean up in the early 1980s, Kallang River was crammed with lighters and tongkong – a type of light wooden boat. It even reeked of rotting waste and dirty sewage. During the clean up, pig farms, duck farms, street hawkers, latrines were removed. The whole clean up process took 10 long years.

Today, waterfront condominiums dot the area. This place has also grown to become a residential and lifestyle district. In 2014, the Sports Hub took over the old National Stadium. It now has a 55,000 capacity with a retractable roof, as well as an indoor aquatics arena.

Capitol Theatre

Before re-opening in 2015, the Capitol Theatre had offered a 1,600 seater cinema to patrons in Malaya. Its concave neo-classical facade plastered with movie posters had defined the street of Stamford Road and North Bridge Road. It was the place where many couples had their first dates back in the 60s!

18 years after its last cinema patron in 1998, the historic Capitol Theatre finally re-opened in 2015. Now, the mixed-use complex comprises four buildings – Capitol Theatre, Capitol Building, Stamford House and the new Capitol Piazza. Fun fact: We bet you didn’t know the Capitol Theatre is the biggest single-screen cinema in South-east Asia, with 900 seats available!

The Cathay

Entertaining generations of Singaporeans over 80 years, The Cathay started out as the first air-conditioned theatre in Singapore. At 16 storeys high, it was Singapore’s first “skyscraper” and it remained the city-state’s tallest building until 1954. This building was also used by the British administration and Japanese occupiers.

After the war, it re-opened as a cinema and hotel. Its Chinese restaurant was one of the most popular dining choices in town. However at the end of 1970, the hotel closed due to space constraints. It then became an office space for a period of time. Do you know Singapore’s first arthouse cinema – The Picturehouse was built here in 1987?

The Cathay re-opened in 2006 after a period of closure for an overhaul in 2000. Its 1939 front facade was restored. It is now a vibrant mall with an eclectic mix of entertainment, retail, and food and beverage stalls.

Fullerton Building

Completed in 1928, the Fullerton was Singapore’s largest building. It housed the General Post Office (GPO), a number of government offices, the Chamber of Commerce, and the Singapore Club. This was Singapore’s landmark. Many travellers and ship captains around the world recognised it. During 1928 to 1996, letters, money orders, and parcels were sorted and dispatched in the GPO and the Singapore Club occupied the upper floors. It was the “busiest and best-known building” in Singapore.

By 1960, after the Singapore Club had moved out to make way for government offices, the building housed Inland Revenue Authority of Singapore, the Economic Development Board, the Ministry of Finance and a POSBank branch, the bank’s oldest.

In 1997, S$300 million was spent to convert Fullerton Building into a hotel. A two-storey commercial complex – One Fullerton opposite Fullerton Road, was built. The Fullerton Building restoration project took place from 1998 to 2000. Now, the building is gazetted as Singapore’s 71st national monument.

Orchard Road

True to its namesake, Orchard Road was named for the plantations lined with bamboo hedges and shrubbery in the area during the 18th century. Nutmeg plantations and fruit orchards dominated the area. Towards the later part of 1840s, graveyards appeared along the road. That part is now Meritus Mandarin Hotel and Ngee Ann City. In 1900, Orchard Road was still a tree flanked dirt road.

With its S$40 million revamp in 2009, today, Orchard Road is the nation’s top shopping, dining and entertainment hub. With its underground infrastructure connecting malls together, it is an ease to walk along the air conditioned walkways instead of the hustle and bustle on its road level.

Changi Airport

Prior to Changi Airport, the Paya Lebar Airport was bursting at the seams with more than 4 million passenger movements in 1975. With insufficient room for future expansion, a new location had been sought and Changi was selected as it was at the edge of the city.

Singapore Changi Airport was officially opened on 29 December 1981. It was the world’s largest airport at that time and the world’s largest column-free hanger at 20,000 sqm.

We are amazed at the pace of Singapore’s growth over the last 50 over years! In the past 50 years since independence, Singapore has transformed from a struggling city-state into one of the richest nations in the world.

What do you think Singapore will be like another 50 years down the road?

(Image credit by thefullertonheritage and imagetransforms, edited by writer)

Also read: Cycle X Makan – 5 Best Food And Night Cycling Paths In SG

5 Exceedingly Unique Dining Places – Restaurants With A Twist

Are you tired of all the hipster cafes and bars? Looking for a more intriguing restaurant that will bring you to another world? Or maybe you’re a professional foodie who’s already visited all the restaurants in Singapore, and can’t seem to find your next target. With so many interesting restaurants and cafes around on our little red dot, finding one that stands out from the crowd can be a tough job. But lucky you, we’ve found 5 unique dining places that are sure to wow your socks off!

1. Selfie Coffee

Located along the streets of Haji Lane, Selfie Coffee is the most interesting cafe you’ll ever come across. The name says it all. They literally print customers’ selfies onto cups of coffee. How does it work? The first step is to take a selfie (duh). Next, you’ll have to choose a drink, and just like that, your selfie will be printed on the foam of your coffee.

The selfies are printed with 100% edible foam and cream. We recommend ordering a cold drink instead of a hot one, for the picture to last longer on the foam. Print your selfie on a cold cup of Mocha ($8.50) or on a cup of Selfie Coffee’s Signature Coffee ($7.50). Other drinks are also available if you’re not into the idea of sipping a picture of yourself.

Selfie Coffee
Address: 11 Haji Lane Singapore 18920
Opening Hours: Sun & Mon 11am-10pm, Tues to Thurs 11am-8pm, Fri & Sat 11am-11pm
Tel: +65 6341 7213

2. Jungle Tandoor Restaurant

Interested to have dinner with bears, monkeys and deers? We’re not talking about visiting the Zoo, we’re talking about eating at Jungle Tandoor! Located in the heart of Serangoon, this urban jungle (pun intended) is really one of a kind. Decorated with tribal statues and fixtures of different jungle animals, stepping into Jungle Tandoor is just like stepping out of the city and deep into a real jungle. Feast on their delicious Chicken Tikka ($14) or some kebab ($15) and complete your meal with a glass of white wine ($10). Whatever you do, just remember: Don’t feed the animals!

Jungle Tandoor Restaurant
Address: 102 Serangoon Road Singapore 218007
Opening Hours: Daily 11am-11pm
Tel: +65 6299 0400

3. NOX – Dine In The Dark

Y’know how scientists say that blindness will rapidly enhance a person’s other senses? Well, you can put this saying to the test at NOX! The dining area is pitch dark and all light emitting devices (mobile phones and torches) are not allowed in the room. The restaurant hires visually impaired guides who will lead customers to their seats. A  mystery 3 course set dinner ($88++) will be served after customers are seated in the dining room. Yes, you really dine in the dark. Reservations can be made by phone or through their website.

NOX- Dine In The Dark
Address: 269 Beach Road Singapore 199546
Opening Hours: Mon to Fri 6pm-late, Saturday 5pm-late, Sunday 5pm-11pm
Tel: +65 6298 0708

4. Antoinette

Step into a little piece of France here at Antoinette. This french restaurant aims to bring exquisite classic french dessert and cuisine to a whole new level. With their beautifully decorated interior and pretty pastries, you’ll never find a more atas restaurant than this! Order a savoury Concorde Crepe ($22) or a delicious warm Chocolate Cake served with Caramel Orange Ice Cream ($16). Antoinette also has a wide selection of teas and beverages, perfect for a little afternoon high tea session.

Antoinette
Address: 30 Penhas Road Singapore 208188
Opening Hours: Mon to Thurs 11am-10pm, Fri 11am-11pm, Sat 10am-11pm, Sun 10am-10pm
Tel: +65 6293 3121

5. ANDSOFORTH

This is the most mysterious restaurant yet. Its menu, theme and location changes every session and customers will only know details of the meal on the day itself! All we know is that guests will be treated to a staged play while having dinner. Reservations are to be made in advance, through their website. Guests will then receive a text on the day itself, with clues that will lead them to the location of the dinner. Each session costs about $108 per person. For a unique dinner experience, head to their website to book a slot now!

ANDSOFORTH
Address: Unknown
Opening Hours: Fri to Sun, Dinner
Website: 8 Local Dishes Modified To Look Modern, Can You Recognise Them?

Nothing Above $60 – Indulge In An Affordable Full Body Massage

Feeling stressed out from the hectic daily workload? Sometimes, all you need is some uninterrupted ‘me’ time. Relax, unwind, and have those sore points kneaded with a blissful, affordable full body massage. There’s no better way than visiting a no-frills massage that hits all the right spots, leaving you refreshed and recharged. With such affordable massages you can find in Singapore, you wouldn’t need to travel all the way to Malaysia, Thailand or Indonesia for your relaxing indulgence.

Read on for our guide to an affordable full body massage you can find in Singapore – all for below $60. For the late night owls, or if you simply can’t get to bed, some of these open even past midnight!

Healing Touch

Awarded “Best Ache Busting Massage” for their Deep Tissue Massage by Singapore Women’s Weekly in 2015 and 2016, Healing Spa aims to provide “back to nature” wellness and beauty treatments through the healing power of plants. Healing Touch creates an environment and culture where customers feel valued. Served by a team of high skilled and professional therapists, they deliver a 4P experience – right Pressure, Points, Pace (Rhythm) and Pampering experience.

At Healing Touch, there are a variety of body massages available. Choose from Asian Fusion, Deep Tissue, Thai Fusion, Shiatsu or Acupressure massage from as low as $55 ($58.85 with GST) for 60 minutes. Currently on promotion, their Asian Fusion Massage is just at $46 ($49.20 with GST) for 60 minutes. With its usual price at $58.85, this is definitely a steal! Healing Spa has many outlets from the East to West, and even one conveniently located in the heart of Orchard. Do click  (Orchard Branch)
Price: $58.85 for 60 mins of body massage
Address: 19 Tanglin Road, Tanglin Shopping Centre, #03-03, Singapore 247909
Contact: 65 6694 1181
Opening Hours: Daily 11am-10.30pm (Last appointment from 9pm)

You don’t need to travel all the way to Bangkok or Phuket to enjoy an authentic Thai massage. Sabaai Sabaai will make you feel like you’re in Thailand. From authentic Thai furnishing to skilled and dedicated therapists, step out of your busy routine and enter the calm sanctuary of Sabaai Sabaai.

Try their Traditional Thai Massage which involves a therapist applying rhythmic pressure using their hands and forearms to the meridians of your body. Alternatively, if you prefer a more relaxing type of massage, their Aroma Oil Thai Massage will be perfect for you.

Image credit: beau pass[/caption]

As Singapore’s first authentic Javanese massage establishment, the House of Traditional Javanese Massage offers authentic Javanese Massage for the young and old. This massage parlour has more than a hundred skilled and experienced therapists. Their prices are affordable with its Traditional Javanese Full Body Massage at $60 for 60 minutes. Members enjoy a special price of $45.

Check all the available locations  (Bukit Timah Branch)
Price: From $60 for 60 mins of full body massage
Address: 783 Bukit Timah Road, Singapore 269760
Contact: 65 6468 7855
Opening Hours: Daily 11am-11pm

Also read: 7 Best Happy Hour Deals In Town That Will Not Burn A Hole In Your Pocket

Go Ga-Ga Over Geylang With These Seriously Good Eats Under $15

Geylang Sipaku Geylang!

The atmospheric district of Geylang is known for many things (if you know what I mean…), but do you know that it is also home to a huge selection of food at penny-pinching prices? Well, now you do. We’ll be happy to take the credit!

Let us take you on a trip down the streets, past whimsical shophouses and great period architecture to get your fill of some of the best local food in the country. On offer is a greedy grab of choices that will make you go gaga with glee!

1. Penang Seafood Restaurant

Craving for authentic Penang dishes but don’t want to travel across the causeway? Don’t pout, leave your passports at home and opt for the popular Penang Seafood Restaurant instead, a worthy alternative. Aside from traditional favourites, they also serve a wide array of local zi char dishes.

Penang Seafood Restaurant
Address: 76 Lorong 25A Geylang, S 388258
Opening Hours: Daily: 11am – 12mn
Tel: 6841 3002

2. Geylang Claypot Rice

A specialist at their craft, Geylang Claypot Rice takes an estimated 30 minutes – an hour (during peak hours), to serve the food. Good food must wait. For interested diners, it’s advisable to call them in advance. Served with an array of wholesome ingredients, kick up the taste with the recommended two rounds of dark sauce. Believe me, the wait is well worth it.

Geylang Claypot Rice
Address: No. 639, Lorong 33 Geylang, S 389570
Opening Hours: Tues – Sun: 11.30am – 2.30pm, 5pm – 12am
Tel: 6744 4574

3. Hong Qin Fish & Duck Porridge

This stall offers a variety of Teochew fare such as braised duck and pig trotter platters (in other words, Kway Chap side dishes) to go with their signature porridge. Of course, their best would be the sliced Batang fish, which is often sold out a few hours into business (there’s the fried fish option too). The early bird catches the fish!

Hong Qin Fish & Duck Porridge
Address: #01-127, 134 Geylang East Avenue 1, S 380134
Opening Hours: Daily: 5.45am – 3.30pm
Tel: 9061 4988

4. L32 Kopitiam Ban Mian

When it comes to handmade noodles, the phrase “one of the best” often gets thrown around a lot. But this time, we’re going to make an exception. On the surface, L32 Kopitiam may look ordinary, until you take a glance at the queue at this stall. Such is the power of their Ban Mian, which comes equally slurp worthy, dry or soup.

L32 Kopitiam Ban Mian
Address: 558 Geylang Road, S 389509
Opening Hours: Tue – Sun: 11am – 9pm
Tel: 9770 2829

5. 126 Dim Sum

Also featured in best 24-7 food places, it’s impossible not to include Wan Dou Sek in this list too. Head down for a no-frills dining experience of value for money dim sum. Nevertheless, be wary of the quality inconsistency of some of their dishes (sometimes good, sometimes bad). At their prime however, this eatery deserves to be on everyone’s list.

126 Dim Sum
Address: 126 Sims Avenue, S 387449
Opening Hours: Daily: 24 hours
Tel: 6746 4757

6. Lorong 9 Beef Kway Teow

When you plaster the word “famous” in bold white front at your eatery, you are either arrogant or your food really is damn good. Fortunately, it’s the latter. Arguably one of the best Hor Funs in Singapore, the thick sauce is irresistibly shiok. Although I’ve heard that standards have dropped, it still remains somewhere along the pinnacle.

Must try: Beef Hor Fun ($6)

Lorong 9 Beef Kway Teow
Address: 237 Geylang Lorong 9, S 388756
Opening Hours: Daily: 4.30pm – 2.30am
Tel: 9388 0723

7. The Ranch Cafe

Astons? Chargrill Bar? Collins Grille? With all of them offering affordable Western delights and much to the chagrin of our tummies, we can only be at one place at one time. Well, when in Geylang, add The Ranch to that list, which is also same same, but different. Their economical set lunches and dinners on menu are to die for.

The Ranch Cafe
Address: 71 Lorong 27 Geylang, S 388198
Opening Hours: Daily: 11.30am – 11pm
Tel: 6747 0788

8. Little Vietnam Café

Little Vietnam is quite literally, a little Vietnamese-run eatery that serves an extensive menu of Vietnamese staples. You’ve got your phos, banh mis, spring rolls and the likes. Not forgetting to mention, this place is uber popular because prices are middling cheap. Add to that a chill atmosphere and you’ve got yourself a winner.

Little Vietnam Café
Address: #01-25, Grandlink Square, 511 Guillemard Road, S 399849
Opening Hours: Daily: 5pm – 3am
Tel: 6547 8587

9. Brawn & Brains Café

We’ve now headed into café territory so how can we neglect Brawn & Brains, one of the best cafes Singapore has to offer? Brawn & Brains ticks all the boxes. Instagram-worthy food? Check. Artisanal drinks? Check. Good vibes? Triple check. For a genuine wholesome dining experience, make this place your next destination.

Brawn & Brains Café
Address: #01-02, Singapore Badminton Hall, 100 Guillemard Road, S 399718
Opening Hours:
Tue – Fri: 9am – 7pm
Sat – Sun: 9.30am – 7pm
Tel: 6348 0501

10. The Real Hut

Need a break from the meat fare? Head down to this Asian-Western fusion inspired vegetarian café, a relatively new player in the culinary scene. The Real Hut’s dishes are eloquently presented and they look outstanding, giving our favourite greens the extra zing (you have to admit it’s hard to make veggies look appetizing). Psst, there is no service charge and GST too.

The Real Hut
Address: #01-197, Blk 46 Sims Place, S 380046
Opening Hours: Mon – Sat: 11am – 8.30pm
Tel: 6846 9976

There you have it! A world of delectable food for you to explore. So, when in Geylang, you know what to do… Oei! You know what I meant!

Are these places worthy of this list? Did we miss out anything in our food series? Let us know!

Also read: 8 Best Laksa In Singapore For Thick, Flavourful & Spicy Broth

6 Seriously Addictive Salted Egg Yolk Snacks You Must Try In SG!

The salted egg yolk trend has taken Singpapore by storm and all foodies would have craved for anything salted egg yolk. You have seen salted egg yolk buns, croissants, crabs and even on cakes and waffles! With salted egg yolk, everything tastes better – from chips, salmon skin, to even lotus root. With this in mind, we’ve hunted down some seriously addictive salted egg yolk snacks.

Here’s our take on these snacks.

Warning: They’re seriously addictive!

1. The Golden Duck

These are not your usual ordinary chips. Hand-crafted using an original Taiwanese-inspired recipe, The Golden Duck is Singapore’s #1 purveyor of premium gourmet salted egg snacks.

Packaged conveniently in a resealable bag, each chip is baked to golden perfection with its Taiwanese Salted Egg Yolk coated evenly onto its potato crisps. Its authentic salted egg yolk flavour leaves you wanting for more after each bite! These gems get sold out quickly so do order online before picking them up in stores. Retails at $7 per pack, it’s definitely worth it!

Address: 133 New Bridge Rd, Chinatown Point, B1 next to lift lobby
Opening Hours: Mon-Sun 11am-7pm

The guys at Irvins Salted Egg Yolk makes delicious potato chips and deep fried salmon skin seasoned in amazing salted egg yolk sauce! Imagine crisp potato chips coated with a layer of salted egg yolk sauce, spiced with curry leaves, and bits of red chilli that leaves a tinge of spiciness. These chips and fried salmon skin are perfect for stay-home weekends or to satisfy your salted egg yolk cravings. Best consumed within 2 weeks, it was so good we could finish it within hours! Their Salted Egg Yolk Potato Chips and Salted Egg Yolk Fish Skin retail at $15 per pack.

If you’re craving for more salted egg yolk dishes, simply purchase their Salted Egg Yolk Sauce sold in a bottle for $15. You can now cook up any dishes with its addictive sauce! Free delivery if you order over $100. Alternatively, delivery charge is $15. Do check their updated locations on their Facebook page.

 (Pickup)
Address: Leban HK Cafe, 2 Jalan Leban, Singapore, 577547
Contact: 65 6257 8801
Opening Hours: Tue-Sun 5pm-2am

Offering the freshest catch to welcome seafood lovers, TungLok Seafood specialises in the best of Singapore-style seafood prepared with the freshest ingredients. Not to be missed is the unique salted egg yolk fish skin! This is a must try. The crispy fish skin is so crispy you can literally hear the crunch when you bite into it.

Indulge in their ala carte lunch buffet on weekdays at $26.80++, on weekends or public holidays at $28.80; or their buffet dinner at $35.80++ at their Orchard Central restaurant. You’ll be able to order countless servings of this addictive snack! Reservations are highly recommended! Do note that prices differ for their Upper Jurong Outlet. Click
Address: 181 Orchard Road, Orchard Central #11-05, Singapore 238896
Contact: 65 6834 4888
Opening Hours: Mon-Sat 11.30-3pm (Last order 2.30pm); 6pm-10.30pm (Last order 10pm), Sun/PH 10am-3pm; 6pm-10.30pm (Last order 2.30pm); 10.30pm (Last order 10pm)

Located at the idyllic Quayside Isle at Sentosa Cove, Blue Lotus is a casual dining restaurant that serves traditional Chinese dishes. Sit at their alfresco area and enjoy the gentle breeze and stunning views of the marina. Their signature dishes include Chilli Pomelo Crab, Szechun Style Spicy Boston Lobster, and also their Crispy Fried Salmon Skin. Coated with salted egg yolk and lime zest, its skin is fried to crispy perfection. Great as a starter but one portion will be never enough to share! Though it’s a whooping $16 for a plate, the salmon skin is crunchy and tasty. So difficult to practise restraint and self control here!

Image credit: asiaone[/caption]

You might have heard of Wan He Lou’s award winning Signature Lobster Porridge. Well, this place not only specialises in lobster porridge. Their Crispy Lotus with Salted Egg Yolk ($11.90) is a must try! Thin pieces of lotus root deep fried to perfection are coated with generous crumbs of salted egg yolk. Let’s just start our diet plan the next day instead…

Image credit: sethlui[/caption]

At Tao Seafood Asia, it is highly recommended to start your meal with their Crispy Fish Skin with Salted Egg Sauce ($10). This is served as an appetizer. The fish skin used is from Eel, deep fried and pan tossed with generous amount of salted egg yolk sauce. While it looks a little sinful and oily, it turns out to be light to the bite, rich and highly addictive! The savoury goodness makes it a good pair with a cold pint of beer.

Ivrins Salted Egg, edited by writer)

Also read: 12 Best Breakfasts To Start Your Day Like A Typical Local

8 Local Dishes Modified To Look Modern, Can You Recognise Them?

Modern Singaporean cuisine (local dishes modified to look modern), or mod-sin in short, amalgamates our familiar Singaporean hawker flavours with international dishes of the world. Very much like our Singaporean culture, mod-sin cuisine takes inspiration from various food cultures and adapts it into an experimental new dish that’s both bold and unique in taste.  

Let us explore the creativity and culinary concept behind some of these innovative creations that are only made possible thanks to our bustling local culture.

1. Hainanese Chicken Rice + Sushi

Image credit: Lepark

Picture a plate of steamed chicken rice served in bite-sized tapas portions. The Poached Chicken Sushi is unique to Lepark, a rooftop bar that’s situated on the roof of People’s Park Complex. A thin strip of nori sheet wraps around a tender poached chicken and Hainanese chicken sushi rice. Each morsel is topped with some garlic chilli. It ticks all the elements that goes into making a traditional chicken rice dish, but made more portable as side to some beer.

Lepark
Address: 1 Park Road, People’s Park Complex Level 6
Opening hours: Tue – Thu: 4pm – 11pm; Fri: 4pm – 12am; Sat: 12pm – 12am; Sun: 12pm – 11pm

2. Buah Keluak + Pasta

Image credit: Violet Oon Singapore

The distinctive ingredient used in traditional Nonya cuisine has now found its way into a marriage with Italian spaghetti. Admittedly, the fruit’s nutty and earthy profile makes it an acquired taste, but those who enjoy the rich and slightly bitter profile will appreciate Violet Oon’s take on Buah Keluak Noodle. This aromatic dish is tossed with chilli padi to lend a subtle kick, along with coconut milk and minced prawn.

Violet Oon Singapore
Address: 881 Bukit Timah Road
Opening hours: Tue – Sun: 12pm – 3pm, 6pm – 10:30am

3. Ondeh Ondeh + French Toast

Image credit: Crystalwee

Deconstructing an ondeh ondeh and infusing the sweet flavours into a classic breakfast dish makes the Ondeh Ondeh French Toast at Hyde & Co. a great dish that doubles as both dessert and tea break. The egg-washed brioche slices come loaded with grated pandan coconut and drizzled with gula melaka sauce. Topped with a scoop of vanilla bean ice cream for good measure and you have for yourself an oozing cold dessert with all the reminiscent flavours of an ondeh ondeh.

Hyde & Co.
Address: 785 North Bridge Road
Opening hours: Sun – Mon: 11am – 6pm; Wed – Sat: 11am – 10:30pm

4. Chilli Crab + Bun

Image credit: Baomakers

The thought of having a chilli crab bun might sound off putting initially, but they actually make sense if you think about how Singaporeans like to soak up the leftover chilli crab sauce with deep fried mantous. Making this Chilli Crab Bao possible is Bao Makers. They take deep fried crab meat and slather it with chilli sauce and top it off with coriander and fried shallots. Essentially a combination of various Asian flavours, think of it as our version of a slider with a local twist.

Bao Makers
Address: 78 Horne Road
Opening hours: Mon – Fri: 12pm – 10pm; Sat: 11am – 10pm; Sun: 11am – 6pm

5. Charsiew + Fries

Image credit: Redpan

Give the standard truffle fries a miss the next time you’re hit with a fries craving. At Redpan, they top their Char Siew Chilli Fries with a charsiew ragout and dolloped with sour cream and some jalapeno salsa. The seemingly contrasting ingredients come together nice to form an addictive starter that you’ll polish off in no time.

Redpan
Address: 6 Raffles Boulevard, #02-03/04
Opening hours: Mon – Fri: 9am – 10pm; Sat – Sun: 11am – 10pm

6. Roasted Pork Belly + Pasta

Image credit: @cayceemeows

Not for the health-conscious, this Sio Bak Aglio Olio from Froth serves up chunks of roasted pork belly that sits on a bed of aglio olio, topped with a slice of their homemade bak kwa. The salty and crispy pieces of fats serve as a good contrast to the al dente pasta, creating a decadent dish that’ll fill you up with satisfaction.

Froth
Address: 2 Finlayson Green
Opening hours: Mon – Sun: 11:30am – 10pm

7. Rendang + Lasagna

Image credit: Makankaki

Replace the tomato sauce in a plain old lasagna with some authentic rendang gravy and what you’ll find yourself with is an explosion of taste comprising of Italian and Malay cuisine. Alternating layers of pasta sheets, beef briskets and bechamel make for the perfect Ren Dang! Lasagna. But top it with a scoop of rendang gravy and you get a savoury spicy kick in this updated dish. Regular lasagna will never cut it for you again.

Sunday Market
Address: 22 Lim Tua Tow Road
Opening hours: Mon – Fri: 11am – 11pm; Sat: 9am – 11pm; Sun: 9am – 9pm

8. Bandung + Latte

Image credit: Infuse your cuppa with floral accents of rose with Bandung Latte. Getting your caffeine fix just got a whole lot sweeter, with a drink that comes in a pretty pastel shade of pink. The rose floral notes mask the bitterness of the coffee, making this a delicious drink that even non-coffee fans will enjoy.

(Header image from Bao Makers, words by writer)

Also read: 9 Of SG’s Best Local Street Snack, How Many Have You Tried?

Pan Pacific Oyster Buffet! All You Can Eat From $49++ Per Person

Calling all Oyster lovers! Pan Pacific Oyster buffet is back again this year, at 10 at Claymore, Pan Pacific Singapore, for the entire months of June and July 2016.

Pan Pacific Oyster Buffet – Oyster Occasions

Bringing oyster heaven to our sunny island, Oyster Occasions is truly a once in a lifetime experience. Take your taste buds on an around the world adventure with oysters air flown from 5 different countries worldwide. These oysters are handpicked by professionals and are freshly shucked to ensure ultimate quality and freshness.

Oyster varieties

Dive into the divine taste of the Canadian Fanny Bay Pacific Oyster which hails from the waters of Baynes Sound, located east of Vancouver island. Or try other popular oyster choices such as the salty US Pacific Oyster, the succulent Irish Premium Oyster or the well known, juicy French Normandie Oyster. All of which, will be available, fresh, at the Oyster Occasions Buffet.

Seafood spread – lobsters, sashimi & more!

If that’s not enough, there will also be a glorious spread of seafood on ice, for all seafood lovers. There is a wide range of different kinds of seafood. This includes a sumptuous spread of Boston Lobsters, fresh Sashimi and Queen Roe Scallops.

To add on to the delightful buffet spread, guests can also have a portion of the US Angus Beef from the ‘live’ carving station. As for dessert, guests will be treated to a pleasant Lemongrass and Ginger Ice Cream on Crepe.

Well, what are you waiting for? Join this gastronomical affair now!

Reservation

To make a reservation, you can call +65 6831 6686, drop an email to [email protected], book online through the Pan Pacific Singapore Website.

Details

Oyster Occasions 
Address: 10 at Claymore, Pan Pacific Orchard, Singapore 229540
Tel: +65 6831 6686
Email: [email protected]
Dates: 1 June to 31 July 2016, dinner buffet only
Opening hours for dinner: 6PM to 10:30PM
Price:
– All prices quoted are subject to GST and service charge
– Double Happiness Dinner Special* – Two persons for SGD98 (Mondays to Wednesdays only)
– Dinner – SGD68 per person (Thursdays to Sundays)

*Double Happiness Dinner Special includes both Oyster Occasions and Penang Fiesta specialities.

(Header image credits: hungryaustralian.com, words by author)

Also read: Enjoy Oysters From All Over The World! You’ll Have A Shell Of A Time.