Japanese cuisine

Japanese cuisine

Renowned Japanese Chef Teppei Opens First Halal Eatery Serving Fukuoka’s Famous Udon

From Man Man in Ubi to Men-Men Tei Ramen at Marina One, Chef Teppei's latest joint, Fu-Men, is a carby love letter to his hometown of Fukuoka.

If You’re Mad For Marbling, This Restaurant Serves Grade 9 Wagyu Beef Bowls Under $25

TOKIDON is the new brainchild of the people who brought us Kabuke, with the aim to educate customers to be more discerning when it comes to beef.

Slurp 11 Different Ramen While Enjoying J-Pop And An Eating Competition This Weekend

Singapore is no stranger to ramen establishments, with many dotting the island, serving up bowls of comforting noodle soup. This weekend, Singapore's largest and only ramen event, Ramen Revolution returns for its 2nd edition!

P.S Cafe Launches Jypsy – New Japanese Dining Concept Featuring Sushi, Sashimi, And Unagi Fried Rice

P.S Cafe has long been a prime brunch spot for Singaporeans. With various dining concepts, each housed in a beautifully decorated interior, there's something for everybody when it comes to dining at P.S Cafe. Recently, P.S Cafe launched a new concept, Jypsy.

‘Udon’ Know Good Udon Until You’ve Tried Inaniwa Yosuke

Hidden in plain sight on Level 4 of Wisma Atria, next to FoodRepublic, is the Japan Food Town. Deep within the Japan Food Town was our destination, Inaniwa Yosuke. It looked unassuming, like a run-of-the-mill Japanese restaurant with limited seating and fancy-ish decor.

Teppei Syokudo Is Releasing Self-Heating Bento Boxes And It’s Like We’re Living in The Future

This innovative meal comes with its own heating pack which reacts with water and generates enough heat to sufficiently cook a small container of food.