Author: Ian Lim

Go Loco For Coco – Bangkok’s Popular “All Coco” Ice Cream Opens Its First Branch In S’pore

For those of you who’ve been to Bangkok, you might find this familiar.

Bangkok’s famous coconut ice cream brand, All Coco has landed in Singapore! Right outside The Cathay, to be specific.

Established in 2004, the brand has 16 outlets in Bangkok, 1 in the United States and 1 in South Korea.

If you couldn’t already tell from its name, their products are all coconut-based. Everything is made from fresh NAM HOM coconuts – the coconut water, coconut shakes, ice cream, pudding and their signature soft serve.

The signature coconut soft serve comes in 2 flavours, Original and Charcoal. If you can’t make up your mind, go for the Swirl which combines both flavours into one.

Don’t forget to check with the staff on the ice cream flavour of the month!

Also, everything from All Coco is dairy-free, coconut milk-free and low in calories so it’s guilt-free snacking.

If you love coconut-flavoured everything, then better hurry down before word gets out and queues start forming.

All Coco
Address: The Cathay, #01-24, Handy Road, Singapore 229233
Enjoy The Best Of British Food At This Humble Hawker Stall For As Low As $3

(Header Image Source: @allcoco.usa)

Enjoy The Best Of British Food At This Humble Hawker Stall For As Low As $3

As someone who grew up watching hours of Jamie Oliver and Great British Food on the Travel Living Channel (TLC), I’ve become quite enamoured with British fare.

Bear in mind that I’m talking about proper British nosh (food) and not just generic “Western food”. Singapore’s idea of Western food has always been very Americanised but now it’s time for British food to shine.

While there are a few establishments serving British fare such as The Queen & Mangosteen and Gordon Ramsay’s Bread Street Kitchen, they’re not necessarily affordable.

But now, there’s a humble stall serving British fare in a hawker centre and my gut has never been more ready.

Lad & Dad

Introducing Lad & Dad, a father and son duo that’s blessing Singaporeans with the wonders of proper and affordable British food.

Located in local food haven, Maxwell Food Centre, Lad & Dad serves up classic British staples such as Bangers & Mash ($8) and Beef Stew ($10).

The Bangers & Mash is pretty straightforward. 2 bangers (pork sausages) sit nicely atop a bed of mashed potatoes, topped with onion and mushroom chutney and bathed in thick beef gravy. Absolute delish.

Now there’s nothing I like better than a bowl of comforting Beef Stew and they sure delivered. Generous chunks of carrots, potatoes, celery and tender beef cubes swim in a dark brown gravy and it’s served with a classic Yorkshire pudding on the side.

If you’re expecting an actual pudding, you’re sorely mistaken. Yorkshire Pudding actually resembles a choux puff in terms of taste and texture.

The ones made by Lad & Dad are crispy on the outside, and buttery and fluffy on the inside – the perfect tool to mop up all the gravy from the beef stew.

Of course, for a stall that boasts classic British fare, this isn’t all they serve. Other must-try dishes include their Bacon & Chip Butty ($4) and the English Fry-up Platter ($12).

The Bacon & Chip Butty sees thick cut back bacon, a hash brown (this is the “chip” they’re referring to) and an oozy fried egg sandwiched between 2 toasted, buttered buns. You can also choose to have scrambled eggs instead of a sunny-side up.

The result is an indulgent sandwich with varying textures – from the satisfying bite of the back bacon, to the crunch of the hash brown. You can add Mozzarella cheese to your butty for a dollar for that extra savoury touch.

Now, for the most impressive item on the menu, the English Fry-up platter. For those who don’t know, the English Fry-up refers to the full English breakfast. This isn’t for the faint-hearted.

Slices of thick cut back bacon, fried till crispy, pork sausages, homemade hash brown, fried eggs, cherry tomatoes, a side of baked beans, a toasted bun, and mushroom and onion chutney make up this platter. Come ready and come hungry if you’re planning to tackle this.

If there’s anymore room in your stomach after your meal, go for the Yorkshire Pudding with Vanilla Ice Cream ($3).

Who are we kidding? There’s ALWAYS room for dessert.

If you’re looking for an alternative to the usual “Western food”, this is a good place to start.

Lad & Dad
Address: Maxwell Food Centre Stall 79, 1 Kadayanallur Street, Singapore 069184
Opening Hours: Mon – Thu: 11.30am – 2.30pm, Fri – Sat: 11.30am – 2.30pm, 5.30pm – 8.30pm, Sun: Closed
Contact no.: 9247 7385
Website

Also read A Suaku Singaporean’s Virgin Visit To Fortune Centre Ended With A $10 Aura Reading

(Header Image Source: Lad & Dad)

A Suaku Singaporean’s Virgin Visit To Fortune Centre Ended With A $10 Aura Reading

You’ve probably heard about Singapore’s booming food scene. However, what people don’t really tell you is that we’re also pretty religious. From various divination methods to geomancy (also known as fengshui), Singapore has no shortage of local occult practices and quirks.

Recently, I came across an intriguing little thing known as Aura Photography and as someone who enjoys reading up on horoscopes and zodiacs (don’t judge me), this is just right up my alley.

So I decided to try and get my aura read because why not?

Now there are 2 different ways of discerning and deciphering your aura – Aura Reading and Aura Photography.

We initially headed to Fu Lu Shou Complex at Albert Park because there’s a shop there offering Aura Photography services but turns out they increased their price for it. $30 for Aura Photography? Not today, Capitalism. Not today.

So we went off to Fortune Centre in search for another aura reading option. For those who don’t know, Bencoolen and Albert Park is a hotspot for occult practices. I’m not talking about voodoo shenanigans.

The area is full of stores selling amulets, trinkets, sculptures of Taoist deities and the like. Fortune Centre is a building that seems to cater to Buddhists due to the sheer number of vegetarian eateries in and around the mall.

While the mall itself has an interesting collection of shops, from tiny hobby shops, to Geomancy services and even a calligraphist, we didn’t find any aura reading services.

We were going to give up because we had our auras, but we had no one to decipher them. What a struggle. How am I supposed to know if my love life was about to improve in the next 3 months?

As we were heading back towards the famous Kwan Im Thong Hood Cho Temple along Waterloo Street, we saw it. Aura reading for $10.

This was the sign we needed so in we went to inquire about the process of aura reading. This was the more basic aura reading that uses different crystals instead of aura photography.

There were quite a bit of disclaimers though. According the lady who was conducting the aura reading, the result of the reading is not set in stone and it is subject to change just like my mood and external circumstance. Just like EVERYTHING in the universe.

That’s not all, the reading is only valid and “applicable” for the following 3 months. That’s if my mood and external circumstance doesn’t change it first.

So, now that I’ve had the terms and conditions read to me, we got started. I was skeptical as to how accurate this was going to be, so I thought, I might throw them some false information when asked.

The lady told me to pick out 11 crystals from a bag and place them on a labelled cloth.

After successfully picking out 11 crystals that resemble the colours in my wardrobe (lots of dark or neutral tones), it was time to get my aura read.

Career

The first thing she said was that there were no changes (good and bad) to my career. I was asked if I was in a creative industry. I told her I was an accountant (lol) but she told me I wasn’t meant for desk-bound jobs because I hate being restricted or limited and the creative industry would suit me better.

Well, while that sure sounds good, it’s also pretty generic. I mean, who likes being restricted? This isn’t 50 Shades of Grey.

Interpersonal Relationships

According to the cubic crystals of fate, I’m very good at forming and maintaining interpersonal relations. I’m incredibly likeable as you can see.

However, the lady also divined that I had to stay alert for there are darker forces working against me. “Beware of backstabbers”, she warned. Oh my, I didn’t know I was famous enough to have haters and backstabbers.

That’s not all, along with my backstabbing haters, I do have benefactors although they don’t seem to be as strong as the searing hatred of my backstabbers.

I’m sorry, my dear benefactors. Saranghaeyo.

Romance

I’ve been single for my entire life and considering my passive attitude towards finding a partner, I’m pretty sure that nothing’s changing in the near future.

So imagine my shock when she mentioned that my love life seems “promising”. She even confirmed with my colleague who was sniggering – “He’s very popular with the girls right?” All my colleague could muster was an unconvincing “Sure jan” nod.

Honestly though, she said my love life is blooming.

First of all, WHAT. Where? If someone was coming into my life, I think I would’ve seen it by now. But the crystals have spoken, so it must be true. WHERE ART THOU, MY BELOVED?

Health

This aspect wasn’t a good read. Apparently I should be more careful about my legs because they’re prone to injury. But, I don’t even do anything physically demanding.

Next, I need to take better care of my digestive system and drink more water. Is this a warning? It’s true that I skip lunches at least twice a week and hold my bladder for hours. But drink more water?

I’m the biggest advocate of drinking water among my friends so this is a lie. Any increase of water intake might probably lead to water poisoning, to be honest.

The kind divination lady ended off the aura reading session with a summary – drink more water, stay alert of backstabbers, be careful of leg-related injuries and keep my eyes open for potential romantic partners.

While I’m still skeptical about the reading, I’d say that it’s at least 60% accurate. If you’re feeling a little lost or confused or experiencing a quarter life crisis, then this might help to point you in the right direction and give you a little more clarity about your life.

Now that I think about it, maybe these ladies are just really good at judging reactions and tailoring their responses to match. But who knows?

Also read A Suaku Singaporean’s Virgin Visit To ‘Little Thailand’ Golden Mile Complex

(Header Image Credit: DiscoverSG)

Old Chang Kee Returns To Rex With A Flagship Coffee House And A Bigger Menu

Let me start by saying that fried food is a blessing. Whoever thought of frying nuggets of meat, you’re a genius.

And nobody in Singapore does fried food better than Old Chang Kee. Nobody. Don’t argue with me on this.

Old Chang Kee has been around since 1956, way before Singapore was independent. It was operating as a small stall in a coffeeshop outside the former Rex Cinema along Mackenzie Road in 1986.

Now, Old Chang Kee has opened its first flagship coffee house in the place where it all began, at Rex along Mackenzie Road.

Old Chang Kee: Homecoming

The 50-seater coffee house occupies 3 shophouses along Mackenzie Road, a stark contrast from its humble beginnings as a small stall.

I remember there were a few Old Chang Kee outlets around the island that were offering more substantial mains together with their usual fried food. But they eventually discontinued the mains and my days were darker than before.

Drama aside, I (still) love their Beef Stew and the best part is that this is one of the dishes that can be found at the Old Chang Kee Coffee House.

The Baked Beef Stew Rice With Cheese ($10.90) is served in a mess tin, an odd reminder of my days outfield in NS.

That’s not all, there’s the interesting Flower Bread with free-flow gravy of your choice. Options include Chicken Stew, Beef Stew and Curry Chicken.

If you’ve seen any Tasty video or Pizza Hut commercial, you’d have seen pull-apart bread and the likes and this is pretty much it. Pull-apart buns with a bowl of gravy in the middle for dipping. Comfort food at its best, to be honest.

Other dishes available include the Dry Laksa Goreng ($8.50), Nasi Lemak With Dry Curry Chicken ($8.90), and the Bubur Chacha ($5).

Of course, as with every Old Chang Kee outlet, they also have their usual fried finger food available. Which means I can have both my favourite Crab Nuggets and the Beef Stew. This is a win.

This Old Chang Kee flagship coffee house is a place you need to check out because who else knows old school food better than a brand that’s been around since 1956?

Old Chang Kee Coffee House
Address: 19/21/23 Mackenzie Road #01-01, Singapore 228678
Opening Hours: Mon – Thu: 11am – 9pm, Fri – Sat: 10am – 10pm, Sun: 10am – 9pm
Contact no.: 6732 1665
Website

Also read Beerfest Asia Celebrates Its 10th Beer-thday With A Bigger Venue And Limited Edition Booze

(Header Image Source: Old Chang Kee Singapore)

Beerfest Asia Celebrates Its 10th Beer-thday With A Bigger Venue And Limited Edition Booze

If you love your booze, then get your liver ready because SouthEast Asia’s largest beer festival is returning for its 10th edition this August!

That’s right, Beerfest Asia 2018 will be happening from 30 August to 2 September 2018! And this time, they’ve got a major venue upgrade.

Chug! Chug! Chug!

Beerfest Asia was started so that Singaporeans will be able to taste and sample beers that are not usually available in Singapore.

This year, the event celebrates a decade of booze and it promises to be bigger and better than any Beerfest of the past years, with 600+ beers and entertainment.

Beerfest Asia is also working with 10 breweries worldwide to create 10 limited edition Beerfest Asia Birthday Beers which will only be available at the festival.

Last year’s Beerfest Asia was held at Marina Bay Cruise Centre Singapore, but this year the festival has found a much bigger home. That’s right, Beerfest Asia 2018 will be at The Meadow at Gardens By The Bay!

https://www.youtube.com/watch?v=Runfxzri-x0

While participating booze merchants have not been announced, ticketing details are already available.

The Advance Pass comes with 1 complimentary welcome beer. 1 Day Advance Passes costs $20 per person for Thursday and Sunday, and $25 per person for Friday and Saturday.

It’ll be more worth to buy Advance Passes in a group of 4. For $75, you and your friends are allowed entry on one of any of the 4 days as well as 4 complimentary welcome beers.

However, if you’re looking to up your game, then go for the VIP Pass which grants you access to 1 day of free flow VIP beer. The VIP Pass goes for $110 on Thursday and Sunday, and $150 on Friday and Saturday.

You may purchase your BeerFest passes here.

In the meantime, do keep a lookout on Beerfest Asia’s Facebook page for more updates on food vendors and musical acts that will be performing!

Are you ready for Singapore’s largest beer festival?

Beerfest Asia 2018
Venue: The Meadow @ Gardens By The Bay
Date: 30 Aug – 2 Sep 2018
Website

Also read $30 VS Geylang Serai Ramadan Bazaar 2018 – Can You Get Decent Food?

(Header Image Source: Beerfest Asia)

You Can Now Find Free Books Around S’pore Thanks To This Emma Watson-Backed Movement

Growing up, I’ve always enjoyed reading as a hobby and it was never a chore. I never understood why some of my friends cannot stand the thought of reading a book.

After all, when you’re on social media, aren’t you reading too? For all my fellow bibliophiles, there’s an international movement that’s gone global and has spread to more than 100 countries – The Book Fairies.

Books that have been hidden by book fairies can be identified by a green ribbon wrapped around the book, as well as the signature “The Book Fairies” sticker.

This international movement is not an exclusive thing though. Anyone can join in.

All you have to do is buy their green ribbons and stickers from “The Book Fairies” shop here, wrap a book of your choosing, pick a secret public location (but not too secret please, we WANT to find them) and hide the books!

Also, with International Museum Day coming up on 18, 19 and 20 May 2018, The Book Fairies are encouraging book fairies to hide books in and around museums around the world.

So that’s a clue to finding books this coming weekend.

Now, what book should I hide next….

Also read If You’re Living On A Budget, Here’s A List Of Crazy Cheap Eats In S’pore For Under $2

(Header Image Source: The Book Fairies,

The First-Timer’s Guide To Food In Katong That Isn’t Just Laksa

Katong is one of my favourite neighbourhoods in Singapore. It’s very high SES living.

My aunt used to live in the area and we’d go to I12 Katong often because that’s the closest thing that Katong has to an actual mall.

Don’t get me wrong, I love I12 Katong. But what I wish I knew earlier was that Katong is packed with interesting cafes and places to explore.

So now that I’m older and wiser (that’s debatable), here’s a guide to Katong that I wish I had known about when I was younger.

Katong For First-Timers

1. Dona Manis

My friends claimed that Dona Manis Cake Shop in Katong Shopping Centre, makes the best Banana Pie in Singapore. I knew I had to try this one for myself to believe it.

Upon reaching, I met the owners of Dona Manis, Mdm Soh Tho Lang and Mr Tan Keng Eng, who were busy prepping their bakes for sale.

Their bakes are made and sold in this one unit shop. Must-tries include their incredibly light Cream Puff ($3.50 for 5 pieces) and their famous Banana Pie ($2.50 per slice, $25 per pie).

Dona Manis is Singapore’s hidden gem and is truly worth a visit.. You won’t find bakery shops like Dona Manis in Singapore anymore.

Dona Manis Cake Shop
Address: 865 Mountbatten Road, #B1-93, Katong Shopping Centre, Singapore 437844
Opening Hours: Mon: 9am – 5pm, Tue – Sat: 9:30am – 6pm
Contact No.: 6440 7688
Website

2. Delicious Boneless Chicken Rice

Down the corridor from Dona Manis Cake Shop, is Delicious Boneless Chicken Rice.

Every time Katong Shopping Centre is mentioned, I hear about this chicken rice stall. And as someone who shuns chicken rice because bone-in chicken is too much of a hassle for my liking, boneless chicken rice is a God-send.

And that’s not all, their boneless chicken rice comes with complimentary soup and free-flow achar. One thing to note is that the soup they serve is not your generic MSG water – they actually cook proper soups to go with their chicken rice.

After all, good chicken rice should not overlook any aspect of the meal.

If you’re ready to take on long queues and begin the quest of finding a free table, then you’re ready for some Delicious Boneless Chicken Rice.

Delicious Boneless Chicken Rice
Address: 865 Mountbatten Road, #B1-85/87 Katong Shopping Centre, Singapore 437844
Opening Hours: Tue – Sun: 10.30am – 8pm, Mon: Closed
Contact no.: 9789 6073
Website

3. Birds Of Paradise

Located beside other popular eateries along East Coast Road, Birds of Paradise gelato boutique is completely different from any other local ice cream parlour – they offer up botanical inspired gelato flavours.

4. An Acai Affair

The latest kid on the block is none other than An Acai Affair!

Located in the east, An Acai Affair is set to revoluntionalise the #eatclean trend with their delectable acai bowls and fruit smoothies.

Their Signature Acai Bowl – Tropical Coconut Bowl no doubt stands out from the other specialty stores with the use of an actual coconut husk as a bowl. Despite the relatively small portion due to the coconut husk, expect generous toppings of fruits the likes of pineapple, kiwi, blueberry as well as granola and even wolfberries.

An Acai Affair
Address: 101 East Coast Road, Singapore 428796
Opening hours: Sun to Thu 12nn – 10pm; Fri to Sat 12nn – 11.30pm
Tel: 9792 0837
Website

5. Ampang Niang Tou Foo

Yong Tau Foo is one of my favourite comfort foods. It’s customisable because you get to choose the ingredients you want, which are then blanched in broth and served with rice or noodles.

At Ampang Niang Tou Foo, they serve Ampang-style Yong Tau Foo.

The difference is that they stuff their usual Yong Tau Foo ingredients such as chillis and fried beancurd with minced meat paste instead of fish paste. It gives the ingredients a lot more bite than fish paste does.

That’s not all, the Yong Tau Foo is served in a light broth with soya beans and dried anchovies.

Don’t forget their chilli sauce to add a little “oomph” to the Yong Tau Foo.

Ampang Niang Tou Foo
Address: 225A East Coast Road, Singapore 428922
Opening Hours: Sat – Tue & Thu: 11am – 8.30pm, Wed & Fri: Closed
Contact no.: 6345 3289
Website

6. Chin Mee Chin Confectionery 

This place has been a long-running favourite among the locals. Located along East Coast Road, this nostalgic coffee shop is a nice change to modern joints.

Known for it’s decor typical of 1950s Singapore, with retro marble top tables, floor tiles, and ceiling fans. It’s also known for their traditional kaya toasts.

Instead of the kaya toast bread you’d typically see, their Kaya Toast is served in a hamburger-type bun and slathered with their homemade kaya and a slice of butter.

These buns are made in house and toasted till they are slightly burnt for that nice “char” taste. This place can get pretty busy so try and avoid peak hours if you’re looking at dining in.

Chin Mee Chin Confectionary
Address: 204 East Coast Road, Singapore 428903
Opening Hours: Tues – Sun: 8.30 am – 4pm, Closed on Mondays
Contact No.: 6345 0419

7. Beriwell

A not-so-little space at Katong, along the dessert-filled East Coast Road that houses An Acai Affair and Birds Of Paradise, Beriwell makes you feel like you’re chilling at a shack on the beach.

Easy to spot with its beachy murals, tropical vibes, flamingo printed seats, and rattan chairs, this casual joint will give you plenty of fodder for the ‘gram.

The brainchild of friends Galissa, Dash, and Anand, this acai joint was born out of a love for healthy living and acai.

The trio created the Superswirl, a soft serve that comes in 2 flavours: acai (‘Acai‘) and coconut (‘Coco Majik‘). You can even have the two flavours swirled into one (‘The Twist‘)!

Dairy free, gluten free, and vegan-friendly, the Superswirl is tagged at $6.90 for a small cup, where you can pick 2 toppings out of the day’s selection of fruits and crunch, and $9.90 for a large serving, where you get to choose 4 toppings.

The acai soft serve is a creamier, smoother version of the refreshing acai bowls we all love – perfect for a warm day in the East.

While the menu is still pretty trim at the moment, the store has plenty more up it’s sleeve. We hear there will be more sauces, more toppings, and another smoothie being added to the mix!

This super cute hangout is Instagrammable, chill, and serves up some healthy AND delicious stuff. If you live in the East, make sure to pop by for a refreshing treat in this little tropical retreat.

Beriwell
Address: 19 East Coast Road #01-01, Singapore 428746
Opening Hours: Daily, 9am – 11pm
Website

8. Ponggol Nasi Lemak

Make no mistake, Ponggol Nasi Lemak is not in Punggol, nor is it halal. They serve up Chinese-style Nasi Lemak (Yes.)

Established in 1979, this household name is known for their lemak sambal chilli and crispy fried chicken wings and some say the “Best Nasi Lemak in Singapore”.

There are also plenty of dishes for you to choose from.

It’s been a supper spot for many Singaporeans so if you’re coming here for supper, be prepared to queue.

Ponggol Nasi Lemak
Address: 238 Tanjong Katong Road, Singapore 437026
Opening Hours: Fri – Wed: 5.30pm – 2.30am, Thu: Closed
Contact no.: 6287 0020
Website

Also read This Unassuming Old School Bakery In Katong Is Home To S’pore’s Best Banana Pie

Get Good Hawker Grub For $2 And $3 Beers At The Tiger Street Food Pop-Up This Friday

Growing up, I used to dislike going to hawker centres. It was always stuffy and unhygienic and the tables were gross. But I eventually found my appreciation for the humble hawker centre. Hawker food is cheap, unpretentious and speaks for itself.

While being a hawker is a dying trade in Singapore, there are a few who willingly embrace the trade and are doing well. These new generation hawkers are revamping hawker food and bringing new dishes to the masses.

Last year, the first Tiger Street Festival was held, for young hawkers to showcase their food and creations and the proceeds went to the Tiger Street Food Support Fund.

This year, the Tiger Street Festival returns for their 2nd edition.

Tiger Street Food Festival

On 11 May 2018, there’s the Tiger Street Food Pop-up, happening at Prinsep Street, a sneak preview for what’s to come in the Tiger Street Food Festival.

This pop-up will feature 6 out of the 11 young hawker lineup.

Participating hawkers include K.R. Banana Leaf Masala Chicken Nasi Lemak, Fishboss, Prawn Village, Ah Tan Wings, FORUM Hainanese Congee, and Snuggrubs.

We have our eyes on Fishboss, Ah Tan Wings, and Prawn Village.

Fishboss is known for their handmade fishball noodles, which are a hometown favourite of the owner in Yong Peng, Malaysia.

https://www.youtube.com/watch?v=BMyQy9O0BTQ

Their handmade fishballs are soft and don’t have a lingering fishy smell, which is a sign that the fishballs are fresh.

That’s not all, their noodles are served with dark sauce, minced meat and spring onions which is always welcome because nobody likes plain noodles.

Ah Tan Wings made waves with their perfected Prawn Paste Fried Chicken, also known as Har Cheong Gai.

https://www.youtube.com/watch?v=K_mo3xNp5HU

You might have seen the insane queues they generated at previous events such as the Kranji Countryside Farmer’s Market and the Civic District Festival last year.

If you’re a fan of Prawn Paste Fried Chicken, you cannot miss Ah Tan Wings.

If Prawn Noodles are what you seek, then Prawn Village is where you should be. While it’s not an actual village, it is a stall in Golden Mile Food Centre that serves up original Penang fresh Prawn Noodles.

https://www.youtube.com/watch?v=L2L9WeeUA08

The recipe for the Prawn Noodles was taught to owner Anson Loo by a Penang hawker. He simmers pork ribs and chicken bones for hours to create a flavourful broth. The prawns used are big and fresh and are cooked only upon order.

If that doesn’t already sound good to you, we don’t know what will.

Happening from 5pm to 10.30pm, the Tiger Street Pop-up will also see local singer Gail Belmonte entertain the crowd with her soulful sound.

While admission is free, vouchers for food and beer are priced at $10 each. Beer will cost between $3 to $6 and each hawker dish will be sold at $2.

Remember to bring cash because card transactions will not be available.

If you miss the Tiger Street Pop-up tomorrow, don’t worry. There will be the Tiger Street Food Festival happening on 8 June 2018 at Tan Quee Lan street.

Do keep checking their website for more updates on the Tiger Street Food Festival.

Tiger Street Food Pop-up: The Deck
Venue: The Deck, 120A Prinsep Street, Singapore 187937
Date: 11 May 2018
This Unassuming Old School Bakery In Katong Is Home To S’pore’s Best Banana Pie

(Header Image Source: @snuggrub, Burppler Dex Neo, Burppler Yeung Kai Ho)

A Suaku Singaporean’s Virgin Visit To ‘Little Thailand’ Golden Mile Complex

There is only one reason for me to head towards Beach Road. The ICA.

However, I have friends who used to go there weekly – to Golden Mile Complex for a wild night in a Thai disco before ending the chaos with a semi-drunk Mookata meal.

I’ve never had that experience and I sure as heck wasn’t going to start now.

I’ve never been to Golden Mile Complex because there was no reason to (and also it seems dodgy as hell) and it’s too out of the way for me to just pay a visit and explore.

So for the sake of discovering Singapore, I made my way to Golden Mile Complex, with a friend who knows her way around the mall of course.

The First Step Into Little Thailand

With Singapore being known as a melting pot of cultures, it’s no surprise that many ethnic groups have taken root in different spots in the city and Golden Mile Complex has long been considered Singapore’s own “Little Thailand’.

The moment I stepped out of the Grab car, I was hit with a stench that can only be described as “old fishy cardboard”.

And it got worse as I entered the mall. It wasn’t hard to find the source of the stench though. I’ve never seen wet market produce being sold in malls. I mean, yes I know supermarkets exist, but a regular shop selling produce inside a mall, is new to me.

The smell is just stuck in the ventilation now. Please send help. Ambipur or Febreeze, anyone?

The assault on my nose ceased shortly when we were greeted by an atrium of sizzling pots of Mookata. God yes, redemption! This isn’t so bad.

After a cinematic 360-degree camera-under-your-chin “Let me look around in wonder like I’m in an MV” moment, we headed to the Thai Supermarket.

Because why not start there? A supermarket in an ethnic enclave gives pretty good insight as to what the culture and community is about. So off we went.

The first thing we noticed by the entrance of the supermarket was a lady selling fritters. We had a recommendation from a colleague about “to-die-for” Banana Fritters. This was it.

I almost missed the banana fritters. Thank goodness I didn’t because these are AMAZING. $3 for 6 pieces of perfectly battered, deep fried bananas.

I wasn’t expecting much because come on, it’s banana. But OH MY GOD. The bananas are sliced length-wise and thickly battered so it develops a crispy and crunchy batter while frying. And they’re sweet, which is good because the batter itself doesn’t have any flavour.

I’m still thinking about these banana fritters. The next time you’re at Golden Mile Complex, you HAVE TO get this.

Okay moving on into the Thai Supermarket. Did you know they have Sriracha here?

There’re so many things to buy here. From Knorr stock cubes with obscure flavours to multiple brands of instant Tom Yum soup powders and industrial-size toilet rolls, the Thai Supermarket basically brought the best of Thailand’s packaged goods to Singapore.

Also, please stop asking friends to buy the Cha Tra Mue Instant Thai Milk Tea back from Bangkok. Just come to Golden Mile Complex.

There’s also a Vietnamese section in the Thai Supermarket. I’m living for this kind of cultural support. Anyway, I bought a packet of honey gummies and a bowl of instant Pho. It’s a supermarket. I’m not coming out of it empty-handed. #Auntie

So, having refuelled on more banana fritters, we explored further. There were plenty of brandless clothing stores. Like Bugis Street but slightly more fashion.

There’s also a lot of mookata action going on around us so it wasn’t that dodgy. Yet.

We took the escalator up to the 3rd level of the mall and that’s where things got a little shadier. This is where the Thai discos, KTV lounges and massage parlours were located.

It’s hard to feel secure because just simply walking past these establishments warrants multiple soul-boring stares from the people working there.

There wasn’t much action going on besides an uncle or 2 hanging around the massage parlours. Then again, it was a Tuesday night.

The back corridors were quiet and dingy. We found a room and the door had a piece of paper stuck on it. Was it supposed to be an office?

We could hear movement inside and people were starting to stare at us because we were loitering for a little too long, so we left. Only to come face to face with a long corridor.

There was something about this corridor, because my mind was screaming and telling me not to go any further. It wasn’t just me – my colleague was feeling it too.

Long story short, we bailed and headed back down to the first level.

Now, when in Thailand, eat Mango Sticky Rice. So we did, at Diandin Leluk.

The Mango Sticky Rice ($6) was pretty good. The mango was sweet, the sticky rice had good texture, and they were generous with the coconut milk. My only gripe was that there wasn’t enough sticky rice.

I’ve never had Tako ($3) before. But my colleague loves it so I gave it a try. It’s a coconut pudding with sweet corn kernels and sweet potato chunks.

There were a lot of things going on in a single bite; lots of different textures and flavours, but I didn’t hate it. Solid 5/7, will order again.

Overall, my virgin trip to Golden Mile Complex was a rollercoaster of emotions. Disgust, wonder, amazement, fear and satisfaction. What exhilaration.

Honestly, I’ll probably come back, if not for the banana fritters (HNNNNGHHH), to restock on my Thai Milk Tea supply at home.

If you’re visiting, do yourself a favour and stay clear of the upper levels because they’re hella dodgy.

Also read There’s Finally A Halal Boat Noodle Place In S’pore – And It’s Only $1.90 A Bowl

(Header Image Source: DiscoverSG)

These 10 Bakeries In S’pore Serve The Best Bread – And They All Deserve A Toast

Bread is incredibly versatile yet somehow underrated. There’s even a word created solely to describe someone who supports the family (with bread probably). BREADWINNER.

As someone who ranks bread as the top carb of choice, I have pretty strong feelings for bread.

They have everything from tarts and cakes to traditional Swedish pastries and of course, bread. If you’re a sucker for a good brioche or croissant, then you should try the ones here.

Oh, they have this divine Cranberry Cream Cheese Bagel that you NEED to try as well.

If you’re wondering, Konditori is Muslim-owned.

Konditori – Artisan European Bakery
Address: 33 Bussorah Street, Singapore 199451
Opening Hours: Daily: 10.30am – 9pm
Contact no.: 6209 8580
Image Credit: @stepanmarhoul[/caption]

This Muslim-owned bakery has a selection of both savoury and sweet sourdough toasts.

Go for their Nut Butter With Honey And Sea Salt Toast ($3.50). A thick slice of sourdough toast is slathered with almond butter, generously drizzled with honey and finished with a sprinkling of sea salt.

[caption id="attachment_34423" align="aligncenter" width="1080"] Image Credit: @vanessa_kou[/caption]

If you’re looking for something more savoury, their Egg Salad with Dukkah and Pickled Onions ($5) is a great option.

The thick sourdough toast is topped with a heap of egg salad and garnished with pickled onions.

[caption id="attachment_34424" align="aligncenter" width="1080"] Image Credit: @singaporeliciouz[/caption]

I mean, just look at it.

The Bakery By Woodlands Sourdough also has bagels and pizzas on their menu if you’re looking for something more substantial.

If you’re planning to visit, go early because their bread sells fast.

The Bakery By Woodlands Sourdough
Address: 10 Jalan Serene, #01-05 Serene Centre, Singapore 258748
Opening Hours: Wed – Sun: 8.30am – 6pm, Mon – Tue: Closed
Website

3. Asanoya Boulangerie

Asanoya Boulangerie is a Japanese bakery specialising in gourmet bread and pastries. They combine Japanese flavours with traditional European pastries.

Their flagship item is the Fruit Rye made with orange peel, rum raisin, walnuts and almonds. Apparently it’s so popular in Karuizawa that it gets sold out the moment it is displayed on the shelves.

[caption id="attachment_34427" align="aligncenter" width="960"] Image Credit: Asanoya Bakery Singapore[/caption]

A popular item in Singapore is the Croissant Block that comes in various flavours. Like this Creme Brûlée Croissant Block, filled with fresh cream and topped with a caramelised sugar crust.

[caption id="attachment_34426" align="aligncenter" width="645"] Image Credit: Burppler Hwans Tan[/caption]

Asanoya Boulangerie Singapore is constantly churning out great quality bread with various seasonal flavours.

Head down to any of their 3 branches today!

Asanoya Boulangerie
Address: Find your nearest outlet 4. Baker & Cook

Baker & Cook is Singapore’s only true artisan bakery and food store chain by Global Baker Dean Brettschneider.

[caption id="attachment_34428" align="aligncenter" width="747"] Image Credit: Baker & Cook Singapore[/caption]

You have to try their Bombolini Donuts aka Custard Donuts. You can choose from either the Jam Bombolini or the Vanilla Custard Bombolini.

[caption id="attachment_34429" align="aligncenter" width="645"] Image Credit: Burppler Xing Wei Chua[/caption]

The donut is filled with custard (or jam) and dusted with sugar, yet somehow isn’t too sweet.

If you love your donuts as much I do, then this is it.

Baker & Cook
Address: Find your nearest outlet 5. Carpenter & Cook

Carpenter & Cook is an artisan bakery cafe and vintage home store. While they technically don’t serve bread, they do have amazing pastries.

Go for their Passionfruit Meringue Tart ($6.80). This beautiful dainty tart is almost too pretty to eat.

The passionfruit’s zest cuts through the sweetness of the tart and meringue so it’s not jelak.

[caption id="attachment_34430" align="aligncenter" width="645"] Image Credit: Burppler Ethel Tan[/caption]

This is strictly not for sharing because you’ll want to savour every bite. EVERY. BITE.

Carpenter & Cook
Address: 19 Lorong Kilat, #01-06, Singapore 598120
Opening Hours: Mon – Fri: 10am – 10pm, Sat: 9am – 10pm, Sun: 9am – 9pm
Contact no.: 6463 3648
Image Credit: yelp user Ka L[/caption]

Prices start from $1.60 for the small size, $2.30 for the medium size and $4.20 for the large size.

[caption id="attachment_30615" align="aligncenter" width="1440"] Image Credit: Facebook User Khoo Bee Ling[/caption]

Their best sellers are the Bacon, Tomato & Egg Mayo, Curry Chicken Sausage & Egg, Banana Chocolate, and Mushroom Veggie.

Come between 9 – 9.30am and you might just catch a fresh batch out of the oven!

Thai Baàng Bakery
Address: 809 French Road #01-41, Kitchener Complex, Singapore 200809
Opening Hours: Mon – Fri: 8am – 9pm; Sat: 8.30am – 8.30pm; Sun: 9am – 8pm
Contact no.: 9722 1213
Website

7. Tiong Bahru Bakery

If you have not tried anything from Tiong Bahru Bakery, have you truly been living?

While the cafe serves up a large variety of bread and pastries, baked fresh daily, their bestseller is the Kouign Amann.

[caption id="attachment_34431" align="aligncenter" width="960"] Image Credit: Tiong Bahru Bakery[/caption]

The name ‘Kouign Amann‘ is derived from the Breton words for cake (kouign) and butter (amann). This pastry is rich yet not saccharine.

I usually buy in bulk because why not? (Actually it’s because there’s no Tiong Bahru Bakery near my place)

But my point is that the Kouign Amann here is AMAZING. Don’t say ‘never intro’.

Tiong Bahru Bakery
Address: Find your nearest outlet 8. Keong Saik Bakery

Keong Saik Bakery is riding the ‘Dirty Bun’ wave pretty hard.

Their recent ‘Dirty Bun’ creations include the Matcha Dirty Bread ($4.50) and the Chocolate Dirty Bread ($4).

[caption id="attachment_34432" align="aligncenter" width="645"] Image Credit: Burppler Brian Xavier[/caption] [caption id="attachment_34433" align="aligncenter" width="645"] Image Credit: Burppler Tammy Wee[/caption]

If you’re done with the ‘Dirty Bun’ trend like I am, go for the Keong Saik Bakery signature, the Sor Hei ($3.80).

It’s a black and white danish pastry filled with chocolate chips between the layers. Reminds me of the seaweed chicken I used to buy in the school canteen.

[caption id="attachment_34434" align="aligncenter" width="645"] Image Credit: Burppler Cassie Ong[/caption]

Best to come early for the Sor Hei because it gets sold out very quickly.

Keong Saik Bakery
Address: 41 Keong Saik Road, Singapore 089146
Opening Hours: Daily: 8am – 8pm
Contact no.: 6909 3199
Website

9. Swee Heng 1989 Bakery

Swee Heng 1989 Bakery is one of my favourites. I’ve had their bread for dinner on countless occasions because why not?

[caption id="attachment_34437" align="aligncenter" width="960"] Image Credit: Swee Heng 1989 Classic[/caption]

They use fresh ingredients and they have unique flavours for their bread. My favourite is the Mrs. Red Bean which is a red bean bun with cream cheese and a polo bun crust.

[caption id="attachment_34435" align="aligncenter" width="1024"] Image Credit: Swee Heng 1989[/caption]

The Rocky Chocolate is also really good.

[caption id="attachment_34436" align="aligncenter" width="1024"] Image Credit: Swee Heng 1989[/caption]

Chocolate bread peppered with walnuts and raisins. It’s very chocolatey and rich. Drink lots of water after because while the bread is really good, it does leave your throat a little dry.

Swee Heng 1989 Bakery
Address: Find your nearest outlet here
Website

10. Tai Cheong Bakery

Tai Cheong Bakery is well known for their HK Egg Tarts. There’s even a Pandan variation.

[caption id="attachment_34439" align="aligncenter" width="901"] Image Credit: Tai Cheong Bakery Singapore[/caption]

While their HK Egg Tarts hog the spotlight, another must-try is the HK Polo Bun.

[caption id="attachment_34440" align="aligncenter" width="645"] Image Credit: Burppler K T[/caption]

If you’re a fan of HK cuisine and their pastries, Tai Cheong Bakery is the place to be.

Tai Cheong Bakery
Address: Find your nearest outlet here
Website

Also read Don’t Panic, Here Are 9 Last Minute Mother’s Day Gift Ideas

(Header Image Source: Konditori – Artisan European Bakery)