8 Korean BBQ: For Premium Pork Belly That Will Leave You Begging For More!

Heads up, fellow Korean BBQ lovers, for we have some good news for you! The ever-popular E!GHT Korean BBQ has just opened its second outlet at Shaw Centre with a bigger and juicier menu to boot.
Good things should be shared, and after a delectable experience at E!GHT’s flagship outlet at Clark Quay, we just can’t wait to tell you more about our experience.
Here’s why E!GHT Korean BBQ ought to be on your to-eat list:
E!GHT’s Signature 8 Colours Set
With the restaurant named after this dish, the 8 Colours Set is without doubt, the pride and joy of E!GHT Korean BBQ.
As its name suggests, you’ll be able to savour 8 mouth-watering strips of pork belly, all marinated in 8 different flavours.
The list of flavours to expect, in the recommended order of tasting are: wine, original, garlic, herb, curry, miso, red pepper paste, and finally kalbi.
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Included in the set are some side dishes (such as kimchi) as well as seafood bean paste stew.
How’s that for a fulfilling meal?
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The proper and oh-so-good way to eat Korean BBQ: wrap the meat inside a lettuce leaf, add kimchi and sauce, and stuff it all into your mouth!
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Here’s the seafood bean paste stew that comes with the set!
The 8 Colours Set costs $98, and serves 3-4 people.
If you’re looking for something less filling, you could also go for smaller sets such as the Flower Pork Set ($68) or the 4 Colours Set ($58).
As with the 8 Colours Set, all of these sets come with side dishes and seafood bean paste stew.
If you’re wondering why the meat appears to be slightly pricey, it’s because all of these sets feature Mangalitsa pork, a top-grade Hungarian variety. We can vouch for its quality – it is incredibly juicy and tender.
In fact, Mangalitsa is said to be the “Kobe beef” of pork! Apparently, it is lower in cholesterol, and possesses higher levels of zinc and iron as compared to other types of pork. You’re definitely getting your money’s worth here.
More than just pork
If you’d like more than just BBQ pork, don’t worry, because the restaurant serves other dishes too!
From Beef Bulgogi Bibimbap ($18) to Kimchi Fried Rice ($8) and Seafood Pancake ($20), there’s definitely enough variety for you to complete your meal as you wish.
Those who’re on a tighter budget can also consider the weekday set lunches and specials -rice and stew sets from $8.
One of the comfort foods of Korean cuisine – Kimchi fried rice!
Some house brew, anyone?
As any Korean will know, no Korean BBQ meal is complete without some good alcohol.
Keeping in line with this practice, E!GHT Korean BBQ offers a great selection of drinks on its menu as well.
While standard fare such as beer and soju can be found on the drinks menu, the highlight we feel has definitely got to be their flavoured makgeoli (fermented Korean rice wine), all of which are brewed in-house.
Diners can choose from several flavours, such as the new Organic Honey Makgeolli ($35), as well as the Yucha Makgeolli ($35), Passionfruit Makgeolli ($35) and Joo Brew ($28).
[caption id="attachment_17821" align="aligncenter" width="384"]
We particularly liked the Yucha Makgeolli since it was so refreshing, with the right amount of sweetness – definitely the perfect complement to a savoury meal!
Full service amidst a comfortable setting
With a seating capacity of 80, the new outlet at Shaw Centre looks to be just as spacious – if not even more so – than its Clark Quay counterpart. [=
The place is large and spacious – no worries about bringing a large group of friends here then!
You can also expect full service at E!GHT, where staff will prepare all the food for you. All you really need to do is eat.
Perhaps the most attractive point of all – besides the food – would be the restaurant’s effective ventilation system, which guarantees that you’ll leave the place without smelling like BBQ for the rest of the day. How awesome is that?
So there you have it!
Sounds delectable, doesn’t it?
Now that you know what lies in store for you, all that’s left to do is to head to town and satisfy your carvings!
Best of all, both outlets are centrally located and easily accessible, which means they are convenient for everyone.
Bon appétit!
E!GHT Korean BBQ
Address:
1 Scotts Road, Shaw Centre, #04-20/21, Singapore 228208
6 Eu Tong Sen Street, The Central, #02-79/90
Opening hours:
Mon – Fri: 11:30AM – 14:30, 17:30 – 22:30
Sat & Sun: 11:30 – 22:30
Tel: 90189212
For more information, check out E!IGHT Korean BBQ’s Official Facebook Page: https://www.facebook.com/8koreanbbqshaw
Unless otherwise stated, image credits: E!ght Korean BBQ.
This was an invited tasting session.
Also, read Korea Town In Singapore? Satisfy All Your Kimchi Cravings Near Beauty World MRT!
A Poke Theory’s Alter Ego Serves Up Irresistibly Sinful Food You Cannot Say No To

It has only been a few months since the official opening of A Poke Theory but they have successfully spinned a Poke Bowl craze. And this ain’t stoping them. Their sister concept, Alter Ego, will be opening its doors to the public on 5th November 2016.
Alter Ego at the Esplanade
Alter Ego is the second food concept launched by the Tandem Collective group.
Wanting to reignite the F&B space amongst locals, they have chosen to venture into the Esplanade as it is a familiar space to our local musicians and creatives.
Food
Just like A Poke Theory, Alter Ego will not compromise on their menu.
Their ever famous healthy and delectable poke and smoothie bowls are still the primary focus during the daytime.
But as night falls, you get to choose from a delightful selection of entry-level craft beers and diet-ruining bar grubs.
Try the Loaded Taters if you are more adventurous.
Crisp tater tots are doused mercilessly in spicy jalapeño cheese sauce, maple-glazed bacon & sour cream.
Different layers of flavours bursting in your mouth all at once is definitely going to give your taste buds a treat. Oh yum.
Their Buffalo Wings look tantalising too.
Twice-baked and tossed in their spicy and tangy buffalo sauce, the wings look oh so good! We can’t wait to get our hands dirty.
Decor
Decked out in raw industrial fittings of oxidised iron, copper, cement and organic teak, Alter Ego is set to be an open and creative space in the daylight.
But as the sun sets, it transforms into a darker, dangerously inviting place with scrawling secret messages unveiling themselves on their dimming wall murals.
Here is a big cheer to a new creative and beautiful space perfect for long awaited catch-up sessions with our mates!
Unconventional Halal Food Places: Dim Sum, Mexican Food, Korean Chicken & More!

Craving for some good food, but you or your friends are Muslim? Don’t worry, we’ve got you covered. With this list of best hidden Halal food places, you or your Muslim friends will never feel left out!
1. Fix Cafe
Craving for some Mexican Halal food? Fix brings the country of chocolate and corn to you.
[caption id="attachment_17247" align="aligncenter" width="1284"]

Fix
What: Mexican Food
Try: Beef Chilli Cheese Fries, Chicken Drumlets (Comes with sour cream sauce. Yum!), Prawn and Lime Fajitas, Donuts with salted egg drip
Come here if: You want to get your Mexican food fixed (Get it?).
This place is: Halal Certified
Address: 31 Ah Hood Rd #01-06 HomeTeam NS-JOM Clubhouse Singapore 329979
Opening Hours: 11am to 10pm daily. (Kitchen closes 3-530pm on weekdays)
Facebook here
2. Jinjja Chicken
Think fast food with a unique Asian twist and you have Jinjja chicken.
[caption id="attachment_16597" align="alignnone" width="960"]
This casual restaurant was inspired by South Korea’s rich street food culture, its love for fried chicken and its ‘pali-pali’ (A Korean expression to mean hurry) culture of speed.
Aiming to create and define itself as ‘The Authentic Asian Fast Food Joint”, Jinjja Chicken is an affordable place for just about anyone who loves Korean food.
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Jinjja Chicken
What: Korean food
Try: Jinjja Chicken (It’s ‘jinjja’ good), Tteokbokki Fries, Shaved Milk Bingsu
Come here if: You’re craving Korean food and k-pop (MVs are played round the clock)
This place is: Halal Certified
Address: 249 Victoria Street (Bugis Village), Singapore 188032
Opening Hours: Sunday-Thursday (11am till 10pm) , Friday-Saturday (11am – 11.30pm)
Facebook here
3. Hyde and Co.
If you can’t decide between two cravings (western or local), Hyde and Co. is your place.
[caption id="attachment_15752" align="alignnone" width="960"]
Hyde and Co. mixes some of our favourite dishes to create a harmony of flavours- its aim being to create food inspired by old world British charm with a modern twist.
If you’re a fan of coffee and tea, it wouldn’t harm to check this place out. Their extensive tea and coffee selection will make you giddy.
[caption id="attachment_15753" align="alignnone" width="960"]
Hyde & Co.
What: Fusion Cuisine
Try: Nasi Lemak Risotto, Hyde Specials (Rotated regularly), Ondeh Ondeh French Toast
Come here if: You want creatively named specials (Think Prince of Egypt and The Addams Family) and cute chefs
This place is: Halal Certified
Address: 785 North Bridge Road Singapore 198753
Opening Hours: Monday (12pm till 6pm), Wednesday to Friday (12pm till 10pm), Saturday (11am till 10pm), Sunday (11am till 6pm), Closed on Tuesdays
Facebook here
4. I am Cafe
Posing for your OOTDs and shopping till you drop can take up a lot of energy. Fuel up at I am Cafe.
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A popular cafe located in Haji Lane (AKA Hipster Heaven), I am Cafe is the go to place for those who want an authentic cafe experience.
Take a look around the cafe and you’ll notice a wall with a photo of bicycles; that’s because I am Cafe was inspired by Amsterdam!
[caption id="" align="alignnone" width="823"]I am Cafe
What: Western Food
Try: Charcoal Grilled Beef Burger, Fish ‘N’ Chips, Rainbow Cake
Come here if: You want to enjoy the sights and sounds of Haji Lane and alfresco dining
This place is: Muslim Owned
Address: 674 North Bridge Road, junction of North Bridge Road and Haji Lane
Opening Hours: Monday to Thursday (11.30am till 11pm), Friday and Saturday (11.30am till 1am), Sunday (11.30am till 10pm). Closed on first and third Mondays of the month.
5. Kowloon Express
All your favourite Hong Kong dishes in one place.
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This is a great place for those who love Hong Kong fare as it is one of the rare Halal food places that serves popular dishes like Har Kow and Custard buns.
Its custard buns are filled with so much custard that a caution sign was put up on the walls of the restaurant.
[caption id="attachment_15754" align="alignnone" width="960"]
Kowloon Express
What: Dim Sum, Noodles, Congee, Meat Dishes
Try: Duck Rice, Salted Egg Fish Skin, Dim Sum (Har Kow, Chilli Crab Pau, Charcoal Golden Sand Pau), Salt Pepper Roast Chicken, Cereal Prawn
Come here if: You’re craving Cantonese inspired chow
This place is: Muslim owned and Halal Certified.
Address: 321 Clementi Mall, Eng Wah Cinema, Clementi Ave 3 #01-01
Opening Hours: 11am – 10pm daily
Facebook here
6. Paddington House of Pancakes
Tired of sweet pancakes? Try some savoury ones at Paddington House of Pancakes!
[caption id="" align="alignnone" width="812"]Dedicated to serving up not only value for money food, but healthy options as well, Padding House of Pancakes takes their craft seriously.
They’ve sampled pancakes from around the world (America, China, France, Russia and even Czech Republic just to name a few) in order to not only make better pancakes, but to also bring the tastes of these countries to you.
[caption id="" align="alignnone" width="815"]Padding House of Pancakes
What: Fusion Cusine
Try: Pancake Double Decker Burger, The Brussels, NICE (Yes, that’s the name), Chocolate, Peanut Butter and Jam Crepe Roll with Ice Cream (Sounds like a mouthful? It is.)
Come here if: You like your food sweet and savory, a halal alternative to Strictly Pancakes
This place is: Halal Certified
Address: 180 Kitchener Rd, #02-35/36 City Square Mall, City Square Mall, 208539
Opening Hours: 11AM–9PM
Website Image Credit: BestofHalal[/caption]
Meaning ‘Take a break from work’, Fika is exactly what you need after a long day slogging over your desk.
If you’ve always wanted to try Swedish food and you’re looking for another alternative (You know what we mean) for the much loved meatballs, you’ll definitely want to come here.
Fika
What: Swedish food
Try: Swedish Meat Balls, Panbiff, Macaroni Stew with Sausages
Come here if: You want to try authentic Swedish food (The owner’s husband is from Sweden!)
This place is: Muslim owned and Halal Certified
Address: 257 Beach Road (Corner of Arab Street and Beach Road), 9 Raffles Boulevard (Millenia Walk), 11 Tanjong Katong Road (OneKM)
Opening Hours: Sunday-Thursday and PH: 11am-10pm, last order is 9.15pm (kitchen only), Friday-Saturday: 11am-11pm, last order is 10.15pm (kitchen only), Eve of public Holiday: 11am-11pm, last order is 10.15pm (kitchen only)
Locate them Image Credit: Badoque[/caption]
If you want a place that always surprises, come to Badoque. The cafe constantly serves up new dishes that will tickle your taste buds! Whether you’re in the mood for some indoor or alfresco dining, Badoque has the option of both.
Badoque
Try: Beef Ribs, Fried Breaded Oysters, Squid Ink Risotto
Come here if: Steak, you want to try ‘Mermaid Tears’ (It’s a legit dish!)
This place is: Halal Certified
Address: 246 Upper Thomson Rd, Singapore 574370
Opening Hours: Tues – Thur, Sat & Sun 12pm till 10pm. Fridays : 2pm till 10pm
Facebook here
9. The Lab
If you’re a fan of cakes, pastas and everything science, visit The Lab.
[caption id="" align="alignnone" width="818"]Though it sounds like the next Halloween Horror Nights haunted house, The Lab is far from that.
With syringes, flasks and all sorts of science-ish stuff, The Lab is indeed a unique dining experience. Check out their galaxy cakes – they’re out of this world.
The Lab
What: Western Food
Try: The Lab Drumlets, Heisenberger, Chocolate Midnight Snack
Come here if: You secretly want to be a scientist, you want to inject stuff in your food
This place is: Muslim owned
Address: 1 Jalan Pisang, #01-01, Singapore 199069
Reservations (only for 6-15 pax): + 65 6299 5681
Opening Hours: Mon-Sat: 1230pm to 10pm (last kitchen order 915pm), Sundays: 1pm to 930pm (last kitchen order 845pm)
Facebook here
10. My Secret Hideout Peachy’s
If big portions are what you’re after, look no further, because My Secret Hideout Peachy’s is here.
[caption id="" align="alignnone" width="817"]Raved about for their value for money portions, Peachy’s guarantees that you leave with a full stomach.
[caption id="" align="alignnone" width="817"]
My Secret Hideout Peachy’s
What: Western Food
Try: Buffalo Wings, Cheesy Fish & Chips, Chicken Chop
Come here if: You want cheap food with huge portions
This place is: Muslim Owned and Halal Certified
Address: 803A North Bridge Road Singapore 198771
Opening Hours: Daily: 12pm to 1030pm (last order 1030pm)
Facebook here
11. The Ramen Stall
A Halal food option for all ramen lovers. Yay!
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If you’ve always wanted to try ramen, this is your time. The Ramen Stall is a rare gem as it is halal certified. Remember to slurp loudly!
The Ramen Stall
What: Japanese Food
Try: Volcano Ramen, Chicken Cha-Su Ramen
Come here if: You want ramen. Obviously.
This place is: Halal Certified
Address: 787 North Bridge Road Singapore 198755
Opening Hours: Mon-Fri: 5pm to 6am, Sat, Sun, PH: 12pm to 6am
Website Wanna Share? 7 Steakhouses With Portions So Huge, You Need To Call Your Entire Squad!
Crab Buffets So Amazing That You’ll Have To Crabwalk Out The Door After!

Singaporeans are no stranger to this particular seafood. It comes highly requested and is raved by almost every foreigner who tries it. Be it doused in lovely sweet chilli sauce or smeared with butter or even simply steamed, everyone just wants more. In this list, you’ll find crab buffets so good and so amazing that you’ll have to crabwalk out the door after! It’s in-crab-dible!
1. Park Royal Hotel’s The Ultimate Crab Feast
It isn’t called the ultimate crab feast for nothing. These crabs will spoil you rotten
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Here, you can look forward to crowd favourites like: chilli crab, black pepper crab, white pepper crab, salted egg crab and cereal crab. If the options available aren’t to your liking, you can even choose to personalise your own crab flavour.
Price:
$99++ for 2 (Offer valid on Mondays, Wednesdays and Sundays)
$68++ per pax
Details:
Buffet dinner (daily, from 6:00pm to 10:00pm)
Buffet lunch (Sundays, from 12:00pm to 2:30pm)
Address:
PARKROYAL on Beach Road, Singapore
7500 Beach Road, Singapore 199591
T +65 6505 5666
Website
Facebook
2. Mitzo’ s Splendid Crab Feasts
If you want your dish to scream ‘atas’ then Mitzo is the right place to go for your crab feast.
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There are dim sum items such as: deep-fried soft shell crab wrapped with salted egg charcoal puff, crab meat roll, and poached crab and shrimp dumpling.
Ready for more? Their main courses are just as enticing: steamed crab meat and chicken soup dumpling, crispy crab claw filo topped with crab roe, and rice in superior broth with crab meat and crispy rice.
Though it’s one of the pricier buffets listed here, the quality of food will more than make up for it.
Price:
$98++ per person
Details:
1 Oct to 9 Dec 2016
12pm to 2.30pm and 6.30pm to 10.30pm
1 day advance booking required
Address:
Mitzo
Level 4 Grand Park Orchard, 270 Orchard Road Singapore 238857
T +65 6603 8855
E [email protected]
Facebook
3. Conrad Hotels & Resort Oscar’s Supercharged Sunday Brunch
Imagine this: king crabs, boston lobsters, slipper lobsters, prawns, scallops, razor clams and oysters stacked high on your plate with all the condiments you need for a lip smacking good time. Probably one of the best crab buffets ever!
[caption id="attachment_16693" align="alignnone" width="750"]
Drooling yet?
Price:
$98++ per person
$118 ++ per person (free flow of sparkling wine, house wines, selected cocktails)
$158++ per person (free flow of champagne, house wines, selected cocktails)
Details:
Sundays only
12:30pm -3:30pm
Address:
Oscar’s
Lobby Level, Conrad Centennial Singapore
T +65 64327481
Image Credit: PinkyPiggu[/caption]
If you’re craving for crabs but want a more affordable place to satisfy your craving, this is the place for you.
Price:
Premium: $48.80++ per person (Min. 4 pax)
Executive: $28.80++ per person (Min. 3 pax)
Details:
Available on public Holidays, Saturdays and Sundays
Lunch: 11am – 5pm (Last order: 4.30pm)
Limited to 1 order of Tasty Salted Egg Crab, Black Pepper Crab, Chilli Crab or Crab with Thick Bee Hoon Soup per table of 1-4 pax
Address:
Crab Corner
1 Joo Koon Circle, #03-26 Singapore 629117, Singapore 629117
T 65 6333 6969
Opening Hours: 10am – 10pm
Facebook
5. Pan Pacific Edge’s Hooked at Edge
If you’re a fan of Deadliest Catch and have always wondered if the Alaskan king crab lives up to it’s name, then Hooked at Edge is the perfect place for you.
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Not only does the restaurant offer the Alaskan king crab and salted egg crab, you can also savour seafood like the maine lobster, as well as local favourites such as crispy cereal prawns, and fish head curry. Give this feast a try and you might just be hooked.
Price:
$88++ per person
Details:
Available Wednesdays and Thursdays (6:30pm- 10:30pm) only
Address:
Pan Pacific Singapore
Level 3, 7 Raffles Boulevard
T +65 6826 8240
Wesbite
6. Shangri-La Hotel The Line’s Marine Harvest
Satiate your taste buds with this marine harvest. There’ll be plenty of bounty from the sea! Expect fresh seafood such as crabs, lobsters, mussels, oysters, and prawns.
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There are live stations where your food is prepared fresh and in front of your very eyes! We don’t know about you, but we love it when our oysters are shucked on demand.
Price:
Tuesday: $98++ (inclusive of unlimited selected sparkling, red and white wines, beers, soft drinks and juices)
Thursday: $108++ (inclusive of unlimited selected sparkling, red and white wines, beers, soft drinks and juices)
Details:
Available only on Tuesdays and Thursdays
Address:
Shangri-La Hotel Singapore
22 Orange Grove Rd, Singapore 258350
T +65 6213 4275
Image Credit: The Westin Singapore[/caption]
Claiming to have the ‘latest haul from the ocean’, you can expect the freshest oysters, lobsters, scallops, and crayfish. A table teeming with the freshest seafood? It can’t get any better than this!
Price:
$88++ per person (Inclusive of a glass of champagne, wine, beer, or soft drink)
Details:
Available on Sundays only
12pm to 3pm
Address:
The Westin Singapore
32/F, Asia Square Tower 2, 12 Marina View
T +65 6922 6968
Image Credit: SG Food on Foot[/caption]
Think Alaskan snow crabs, chilli crabs, oysters, mussels and prawns.
For this atas “all you can eat” seafood and sushi restaurant, the price is affordable and a plus point. You can even expect pastries and free flow Korean Strawberry for dessert to complete your meal!
Price:
Lunch:
$42++ (Monday to Friday)
$64++ (Saturday, Sunday and Public Holidays)
Dinner:
$58++ (Monday to Thursday) /$68++ (Friday, Saturday, Sunday and Public Holidays)
Details:
Available daily
Address:
Todai
2 Bayfront Avenue, #B2-01 The Shoppes at Marina Bay Sands, Singapore 018972
T+65 6688 7771
, Carousel will certainly not disappoint.

It’s quite obvious why Carousel is so popular – they serve one of the largest and freshest spread, and it’s also one of the only Halal-certified international buffets around!
You can expect an impressive seafood spread including crabs, clams, crayfish, mussels, lobsters and more.
Price:
$56++ for lunch, and $76++ for dinner (weekdays)
$65++ for for lunch, and $83++ for dinner (weekends)
Details:
Available daily, details Stuff Yourself Silly! 6 Best Buffets Below $30
Hai Di Lao Tips: Essential Hacks That Will Save You Time, Money, And More!

Hai Di Lao? Yes, you heard it. When it comes to this legendary hotpot establishment, tales abound. By now, you must have amassed your own encyclopaedia of “black market” Hai Di Lao tips to take your Hai Di Lao experience to greater heights.
To add to your plethora of knowledge, we have gone undercover and infiltrated the depths of the Hai Di Lao world, right down to unearthing their new outlet in VivoCity!
Today, we are proud to present our findings – Hai Di Lao tips that are 100% legit and guaranteed to work.
Queue-killing hack
To beat the queue, arrive very early… anytime before 5pm is fine. Preferably, call before you head down. Otherwise, you’ll be faced with a horrendous queue that’ll shock the living daylights out of you.
Anytime from 10 pm is good, as the dinner crowd would be gone by then and Hai Di Lao is open till 6 am.
To ensure that your table is ready by 10pm, call in early to take a queue number and let them know that you’ll arrive at 9pm.
[caption id="attachment_16494" align="alignnone" width="1024"]
Each time you dine there, you will chalk up points, which can be used to redeem gifts at no extra charge.
Every $1 you spend entitles you to 1 point. The gifts change every 6 months, so snap up that Philips steam iron before it disappears!
#1 Soup hack – thick (浓) soup base
To get the most bang for your buck, be sure to request for thick (浓) soup base during refills. Otherwise, what you get will be a more diluted version of the original soup base.
They’ll hand you a bowl of thick (浓) soup, but don’t pour it all in at once! Instead, you can adjust how thick and savoury you want your soup to be.
#2 Soup hack – 4 soup bases
If you believe that variety is the spice of life, Hai Di Lao offers 4 soup bases at virtually the same price, or even cheaper, as compared to that of 1 or 2 soup bases.
The price of 4 soup bases also depends on your ultimate choice and combination of soup. Based on our experience, it was always cheaper or the same price as choosing 2 soup bases.
[caption id="attachment_16493" align="alignnone" width="1024"]

If you come with wine or alcohol, Hai Di Lao will even open your bottle and serve it to you and your companions, free of charge!
Now, who’s up for a glass of spirits?
Mini pot hack
If you think germs and bacteria are creepy… or if your idea of fashion is a Hazmat suit, Hai Di Lao’s individual hot pots are perfect for you.
Credits: Credit: be the next Freddy Krueger try Hai Di Lao’s paper crane challenge.
[caption id="attachment_15563" align="aligncenter" width="1532"] Credits: wfenzz[/caption]
For every 30 paper cranes you fold, Hai Di Lao will reward you with a free $6 dish of your choice.
Fret not if you do not know how to fold these cranes, the staff will teach you how!
Health hack
Fats? *shudders* Coagulated fats? *fear intensifies*
Congratulations, you have just discovered the hidden horror… and we’ll let you know how to overcome it. Not with a crucifix, but with your trusty ol’ ladle!
The longer you boil your soup, the more concentrated it becomes. This causes the soup to become loaded with nitrates, fats and excess protein.
[caption id="attachment_16186" align="aligncenter" width="1824"]
That white film floating on the surface of your soup isn’t the trail left by the Loch Ness monster.
It’s actually coagulated fats, nitrates and protein, which is no good for you. So, ladles up, and scoop away the white stuff!
Redeemable manicure hack
Who would pass up the opportunity of a free manicure? Not me!
The good news is, Hai Di Lao’s renowned manicure services are redeemable. Should the long queue prevent you from getting your manicure before dining, all is not lost.
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Should you wish to celebrate your grandma’s birthday there, the restaurant also offers a free platter of longevity buns to senior citizens on their special day.
This is in addition to the small gift that Hai Di Lao will present to the birthday guest, and the birthday songs that they will croon in 3 different languages.
[caption id="attachment_16185" align="aligncenter" width="1024"]
Protect-your-phone hack
A cracked phone screen is the ultimate nightmare for every phone user. This is why Hai Di Lao offers free phone screen protectors to keep your phone screens shiny and spanking new.
[caption id="attachment_16198" align="aligncenter" width="800"] Credit: 1 Harbourfront Walk, #03-09, VivoCity, Singapore 098585
Telephone numbers: +65 6250 7557 (for reservations) +65 6250 7667 (for enquiries)
Opening hours: 10.30am – 6am
Price: varies depending on the dishes ordered
Official website:
Header image credit: where to get Hai Di Lao soup base!
6 Kid-Friendly Eateries Perfect For Parents Who Want To FINALLY Enjoy Their Meals!

Mealtimes can sometimes be a battlefield especially when taking your young ones out to restaurants. For a quiet (and calm) mealtime when dining out, check out these 6 awesome family friendly restaurants with tons of stuff to keep your little ones occupied!
Cool de Sac
This massive entertainment center for kids is a child’s heaven like no other.
Located at Suntec City Mall, Cool de Sac is one of the best family friendly restaurants around.
It has more than enough educational play stations to keep your child entertained for the entire day!
[caption id="attachment_15703" align="aligncenter" width="920"]
Tel: 6337 0205
Email: [email protected]
Opening Hours: Sun – Thu, 10am to 8pm; Fri – Sat, 10am to 10am
W Credit: Website
Café Melba
Take your kid outdoors. They can run about while you enjoy a picnic-style and alfresco dining.
All complete with a huge bouncy castle on weekends, only at Café Melba.
[caption id="attachment_15697" align="aligncenter" width="960"] Credit: CafeMelba[/caption]
There is a special menu for your kids, with well-portioned all-time favourite dishes such as Fish & Chips.
Furthermore, with a wide selection of milkshakes to choose from, rest time is almost as fun as play time!
Café Melba Right here at Slappy Cakes, the rule of do not play with your food! does not exist. This one-of-a-kind dining experience allows your kids (and yes, adults as well) to literally play with their food! One of the most family friendly restaurants for yum cha in town, Mitzo Restaurant & Bar is a dining establishment to consider! [caption id="attachment_15743" align="aligncenter" width="1024"]
Address: 90 Goodman Road, Block N #01-56, Goodman Arts Centre, Singapore 439053
Tel: 6440 6068
Email: [email protected]
Opening Hours: Mon – Fri, 10am to 10pm; Sat – Sun & PH, 8.30am to 10pm
Credit: Slappy Cakes
Credit: Mitzo Restaurant & Bar
Credit: Grab Them Buddies! 7 Places Where We Can Have Fun Like Kids During PE!
We Hopped On The Makan Bus And Didn’t Wanna Get Off – Here’s Why!

Yup. Finally the first one-of-its-kind hop-on-hop-off Makan Bus tour has arrived in Singapore. Don’t dismiss this food tour as a tourist thingy yet. Otherwise, you are missing out on fun even locals can enjoy!
We all know Singapore is a food paradise, but the best local food are usually not near MRTs or in town.
Makan Bus
It can be pretty hard to enjoy good food if you don’t have a car. With the launch of the Makan Bus on 26 August 2016, reaching out to these great local food is now so much more convenient for everyone.
Recently, I was fortunate to be invited for a free MakanBus tour. Getting on the tour meant I had the opportunity to taste some of the highly acclaimed local food along the 10 specially-curated stops.
What I did not know was it is more than a mere foodie bus bringing us from the central to northern heartlands in Singapore.
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Our Makan Bus Journey
We received a warm welcome from the guide upon boarding the cheery yellow bus at Orchard Gateway. After an introduction, we set off!
Besides recommending good eats near each stop, he would share insights of noteworthy buildings throughout the journey too.
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Interesting history that we never knew about our sunny island
We thought we knew Singapore so well since we grew up here.
But we did not know that the Burma Chinese settled in Singapore as early as the 19th century!
In fact, I highly recommend you to alight at the Sun Yat Sen Memorial stop, where the Sun Yat Sen Memorial and Burmese Buddhist Temple are.
In the main worship hall of the Maha Sasana Ramsi (Burmese Buddhist Temple) sits the majestic 11-foot marble Buddha statue. This religious landmark is the only Burmese Buddhist temple of its kind in Singapore.
The statue was carved from a 10-tonne slab of marble found in Burma’s Saygin Hill and transported here in 1925.
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Bond with your family over nostalgic hawker food settings
The 10 stops on the tour will bring you through buzzing town areas to the old shophouses in Balestier and Thomson, and finally into the HDB heartlands.
This is a specially curated route to showcase the evolution and development of Singapore over the past 51 years.
Bring your whole family, including your parents onboard, so they can reminisce about the good old days.
They will certainly be able to resonate with traditional eateries such as Boon Tong Kee and Original Herbal Shop at Balestier, and Hua Nam Restaurant at Thomson.
It’s easier to strike conversations as you enjoy the food and nostalgic ambience with your family.
Who knows if these used to be their favourite haunts during their “paktor” days!
Discover yummy novel hawker food delights
While it’s obvious Makan Bus will bring you to yummy food places, you may be surprised at hidden gems within the heartlands.
Ang Mo Kio was the place I grew up in, and I thought I knew everything there. But I did not even know that there is a hawker stall selling sedap Mee Rebus Tarik for over 2 decades!
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In case you are wondering, Mee Rebus Tarik is not prepared by simply “pulling” the noodles as the Malay word “tarik” implies.
Instead, the mee rebus is laden with satay gravy and served together with either chicken or mutton satay. Such an innovative twist to the signature mee rebus!
I have tasted different versions of our favourite Indian roti prata, with egg, cheese etc for enhanced flavour.
However, it was my first time trying out some Roti Tissue along Upper Thomson Road. The prata looked like an interesting thin piece of tissue (hence its name) as seen in the image above. This is a sweet crispy prata seasoned with sugar.
Hop on and off the bus whenever you wish, wherever you fancy
There is no limit to the number of times you can hop on and off the Makan Bus.
Your $28 ticket is valid throughout the day when the bus runs from 11am to 7.30pm.
Indeed, there were times when we were engaged in such interesting conversations with the guide that we missed alighting at the designated stop.
Just continue on the looped journey and alight where you wish to tuck into the good food in the desired area.
Furthermore, you do not need to alight if you don’t find anything you fancy. Unlike other expensive food tours where you don’t get to choose the food, this is a truly flexible tour!
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Makan Bus definitely changes the way we can explore the hidden food joints and other untold stories of Singapore.
Bring your foreign friends on the Makan Bus tour and introduce them to life in the heartlands.
After all, this is a uniquely Singapore experience that they will not find at the usual tourist attractions. Besides, it is definitely more economical if you are travelling together in a group of 5 or more. Check out more details of this one-of-a-kind experience at Makan Bus!
(Featured image: Makan Bus)
Also, read 9 New Desserts So Wacky, You Need To Try Them At Least Once!
16 Insanely Awesome Eats In Yishun That You’ll Brave The MRT Red Line For

Yishun is probably not one of the first few places we’ll think of when we wanna look for great yummy food in Singapore. But don’t dismiss this new town up north quickly as a pathetic and boring place for foodies yet.
Let the hidden yummy food in Yishun make you relook at this suburban neighbourhood. Read on to discover the top 16 yummylicious all time best eats and new eats so good, you wish you could have them now!
All Time Best Eats
1. Hojiak Black & White Rojak
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As the name of this stall implies, they sell real “ho-jiak” (“delicious” in Hokkien) rojak, a popular local delight.
Hojiak Black & White Rojak has been faithfully serving the palatable delight to residents around Khatib MRT for a long time. While it has moved from one coffee shop to another within the same neighbourhood, it is always strategically located next to the drinks stall.
Rojak served with the black shrimp paste (“hae ko”) is considered a sinfully unhealthy food. But who can resist the plate of crisp tofu and dough fritters, with crunchy cucumber and turnip slices drizzled with lots of diced peanuts? I can’t!
If you prefer a healthier version, try the white rojak which is served with sour plum sauce, a refreshing tangy taste that is equally yummy too!
Hojiak Black & White Rojak
Address: Blk 846 Yishun Ring Road
Open: 1.30 pm till sold out
Price: From $3
2. Yishun 925 Hainanese Chicken Rice
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Shami Banana Leaf Delights is a popular Indian food stall that started operations at Northpoint Shopping Centre food court since 1993. There were crazy queues in front of the stall during meal times back in the good old days.
Their signature dish has to be the nasi briyani set that comes with flavourful meat served on fluffy briyani rice. With the expansion of 2 outlets at Food Republic Causeway Point and Sembawang Road, it’s now more convenient to get your briyani fix!
Shami Banana Leaf Delights
Address:
Northpoint Shopping Centre, 930 Yishun Ave 2 #B2-10;
349 Sembawang Road;
Causeway Point, 1 Woodlands Square #04-01
Open: 10 am to 10 pm (Northpoint & Causeway Point); 7 am to 10 pm (Sembawang Road)
Price: $7 for the chicken briyani set
4. Chuan Kee Braised Duck Rice
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Enough of chicken, folks in Yishun love duck meat too! And so, we love Chuan Kee Braised Duck Rice in Chong Pang Food Centre. The boneless braised duck meat here comes in a generous serving doused with thick dark gravy, accompanied by slices of soft braised tofu and flavourful peanuts.
No wonder there is always a queue at the stall!
Chuan Kee Braised Duck Rice
Address: Chong Pang Food Centre, 105 Yishun Ring Road, #01-159
Open: Tue to Sun 10 am to 8 pm
Price: From $3
5. 928 Yishun Laksa
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Yet another perennial favourite of the northlanders, Chong Pang Nasi Lemak started as a humble stall in the Chong Pang Village Hawker Centre in 1973. Over the years, it has gained such a huge following with its freshly cooked dishes that it has since relocated to a coffee shop along Sembawang Road to cater to a larger crowd.
The coconut rice is aromatic but not overpowering. Popular dishes include the specially marinated chicken wings fried to perfection, spicy long beans and sambal brinjal. For a really satisfying meal with a kick, don’t forget to add their signature chilli sauce!
Chong Pang Nasi Lemak
Address: 447 Sembawang Road
Open: 5 pm to 7 am the following day
Price: varies based on the dishes you order
Official website: Image Credit: Johor Kaki[/caption]
Also found in Chong Pang Food Centre, Xiang Xiang Fishball Noodles is one of my favourite comfort food. This is a familiar name to many of those who grew up in the old kampung days in Nee Soon.
As one of the rare hawker stalls that still serves food to your table, Xiang Xiang’s fishballs are big and springy, made with fresh yellowtail fish or ikan parang. Try the dry spicy version for a savoury bowl of noodles tossed with a generous mix of lard, chilli paste and soy sauce. The accompanying soup is lightly flavoured with “chye poh” (preserved turnip) which adds to the fragrance!
Xiang Xiang Fishball Noodles
Address: Chong Pang Food Centre, 105 Yishun Ring Road, #01-177
Open: Tue to Sun 6 am to 4 pm
Price: $3 (small), $3.50 (big)
8. 618 Sim Carrot Cake
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Nestled within the quiet Nee Soon South district at Fujo Eating House, 618 Sim Carrot Cake is the place to satisfy your cravings early in the morning! Located about 10 min away from Khatib MRT station, count your lucky stars if you manage to tuck into a yummy plate of fried radish cake mixed with a plentiful amount of “chye poh”.
On weekdays till 9.30 am, you can ask for either black (fried in dark sweet sauce) or white carrot cake. However, only the white carrot cake is available on weekends. Be prepared to wait around 10 minutes or so on weekdays, and up to 30 minutes on weekends!
618 Sim Carrot Cake
Address: Fujo Eating House, Blk 618 Yishun Ring Road #01-3230
Open: Wed to Sun 6.30 am to 3 pm. Closed on Tue
Price: From $2.80
9. Heng Hua Restaurant
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Do you know that there is a Heng Hua Restaurant tucked in a quiet corner of Yishun, serving heartwarming Fujian Henghua cuisine? It is a homely zi-char style eating house serving a variety of authentic dishes at reasonable prices. Classic dishes include the Heng Hua Style Lor Mee and Fried Bee Hoon. Who needs Putien when we have such a nice cosy eatery in Yishun?
Heng Hua Restaurant
Address: Blk 748 Yishun Street 72 #01-212
Open: 11 am to 11 pm
Price: From $4.50
10. Bei Sheng Taste of Thailand Restaurant
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For a taste of Thailand, Yishun residents can find comfort at Bei Sheng Taste of Thailand Restaurant in Chong Pang City. Tuck into your favourite zi-char dishes with Thai influence. A must-have at this restaurant is the Tom Yam Soup, with plenty of seafood cooked in the aromatic broth. As its name implies, enjoy a variety of fresh and yummy seafood here, such as the signature Thai Deep Fried Fish Delight.
There’s also another outlet, Taste of Thailand, run by the same family, at 1001 Yishun Industrial Park A.
Bei Sheng Taste of Thailand Restaurant
Address: Blk 701A Yishun Ave 5 #01-01, 1001 Yishun Industrial Park A, 18 Sin Ming Lane (new outlet)
Open: 11.30 am to 2 pm (lunch) and 5.30 pm to 10 pm (dinner)
Price: From $4
11. Zi Zai Vegetarian
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Vegetarians in Yishun are not left out. Zi Zai Vegetarian is a popular vegetarian eatery in the community. With a myriad of vegetarian dishes available, you’ll never be done trying them all! Must-try dishes include the signature crispy yam ring filled with lots of yam, cereal vegetarian prawns and claypot tofu. If you think vegetarian food is boring, you haven’t been to Zi Zai Vegetarian!
Zi Zai Vegetarian
Address: 236 Yishun Ring Rd #01-1000
Open: 7.30 am to 9.30 pm
Price: From $3
12. Jing Ma Che (H.K) Roasted Porridge Noodle House
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Jin Ma Che (H.K) Roasted Porridge Noodle House is another mean foodie place where you can satisfy your craving for roast meat delights. Strategically located opposite Chong Pang Camp, be prepared to fight with army personnel for your steaming plate of fragrant rice topped with thick cuts of roasted meat.
What sets this apart from other roast meat stalls in Yishun is its rich and flavourful sauce. Their porridge, only available on weekend mornings, is worth the wait too. Try some yourself and you will know what I mean!
Jin Ma Che (H.K) Roasted Porridge Noodle House
Address: 101 Yishun Ave 5
Open: 7.30 am to 8.00 pm
Price: From $4
New Eats
13. The French Table
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Yishun not only has yummy hawker delights to boast of, we are also able to savour cool French cuisine at The French Table. Sink your teeth into traditional French dishes like their signature Duck Confit, and Roasted Chicken. The best part of the deal, this casual dining restaurant is wallet friendly!
The French Table
Address: Northpoint Shopping Centre, 930 Yishun Ave 2 #01-44
Open: 10.30 am to 10.30 pm
Official website: Credit: Image Credit: The Moose[/caption]
Coba Coba is a retro-looking cafe tucked in a quiet corner of a HDB block that serves traditional Nasi Padang. Tuck into favourite dishes such as Terung and Sayur Lodeh that taste just like homecooked food. No worries about the meal burning a big hole in your pocket though. A great meal with drink costs less than $10 in such a cosy ambience!
We recommend choosing your own sides as compared to ordering the Nasi Ambeng.
Coba Coba
Address: 156 Yishun Street 11 #01-106
Open: 7.00 am to 9.00 pm
Official website: https://www.facebook.com/cobacobasg/
16. Nakhon Kitchen
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Nakhon Kitchen is a popular casual Thai eatery that started in the Kovan neighbourhood. Since last year, Yishun residents need not travel all the way to northeast Singapore just for a taste of authentic Thai food at wallet-friendly prices. Hooray!
Satisfy your Thai cravings with Nakhon’s affordable and quality eats. Best part of the deal? No GST and service charge to be paid here!
Nakhon Kitchen
Address: 233 Yishun Street 21 #01-03
Open: 12.00 pm to 3.00 pm (Lunch); 5.30 pm to 10.00 pm (Dinner). Closed on Wednesdays.
Instead of drooling over mouth-watering images of these yummylicious Yishun eats, make a move up north! Don’t just envy us northlanders. Discover these best food yourself for a satisfying culinary experience. Enjoy 🙂
Also, read 7 Insanely Cool Places To Chill At In Yishun That You’ve Not Heard Of
Patissez Freakshake: Milkshakes So Sinful, You’ll Feel Guilty For A Lifetime!

Growing up in my family, getting a milkshake in a restaurant was a pretty big deal for a child. It meant that you were being rewarded with a treat of something other than juice or the rare soft drink. Plus, you got to choose the flavour of the milkshake and revel in a cup of vanilla, chocolate or strawberry.
Nowadays, milkshakes are a lot more bold and exciting, especially with the creation of ‘freakshakes’ a few years ago! Freakshakes, an extravagant milkshake that may just freak some out with its ingredients, is originally from a patisserie called Patissez in Canberra, Australia. Patissez has recently landed in Singapore with four amazing flavours!
Patissez Singapore
Located on the ground floor of the still fresh Raffles Holland V mall, Patissez Singapore touts slightly extravagant milkshakes better known as ‘freakshakes’. It’s originally from Canberra, Australia. These flavours are mostly a mix of different food items that most people would love on its own, but even more when it’s in a cup together.
This is the second international branch of the original Patissez brand, with the first being Patissez Malaysia in Kuala Lumpur. The creator of the Patissez Freakshake said that they are planning to launch in Thailand and China in the future.
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Patissez Freakshake
At first glance, Patissez’s signature Freakshakes look almost like they were squeezed into a mason jar too small for what it is — a heavenly, decadent mess. Depending on the type of shake you ordered, you would find whipped cream, peanut butter and chocolate overflowing out of the jar. Patissez Freakshake instantly transports you to Willy Wonka’s magical factory.
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Patissez Singapore carries four freakshakes: the Muddy Pat, Pretzella, Mint Condition and Sneaky Freak.
As we tried all of these four shakes, it became increasingly evident that these unmistakably unique concoctions are more than just items on the menu. Priced at $16 a drink, each Patissez Freakshake is an experience.
Patissez Freakshake – the Muddy Pat
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We munched down on the Muddy Pat, a chocolate-y shake that comes with vanilla mousse, a heavenly fudge brownie and a marshmallow. As we savoured it, we mm-ed and aah-ed our way, as if experiencing a gastro-orgasmic release.
Patissez Freakshake – Pretzella and Mint Condition
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My favourite was the Pretzella, a Nutella-meets-pretzels kind of shake that I would, without a doubt, describe as ‘best of both worlds’: salty and sweet. Slurping the shake with a straw, finishing the messy yet beautiful milkshake made me felt cathartic.
You might also find the Mint Condition a good buy, especially if you are a fan of mint chocolate and cookie sandwiches. It would have been even tastier if the cookie sandwich was made out of ice cream, but that might just make it even more over-the-top.
Patissez Freakshake – Sneaky Freak
Since peanut butter isn’t exactly my favourite topping in the cabinet, I have to say that the Sneaky Freak wouldn’t be my first choice. But from what I’ve heard, it is every bit delicious and lip-smackingly good as it is salty and creamy.
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Patissez Food
Aside from whipped cream-topped drinks, the Patissez also functions as a restaurant with many top-notch dishes to boot. Popular choices include its all-day breakfast selections, from bacon jam toasty to Brekkie Burger to Corn & Zucchini Fritters.
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It is also well known for its burgers, all served with fries and Patissez special sauce. Examples include the Freak Burger which is made up of two beef patties, double crispy bacon, bacon jam, American cheddar and housemade BBQ sauce. For the non-beef diners, the Crispy Panko Chicken Burger is not to be missed. It comes with Panko sesame chicken, kewpie mayo, pickled vegetables ad lettuce.
With a wooden-plank ceiling and warm lighting – in low hanging bulbs no less, this cosy cafe will definitely make a good date spot for folks. It’s the best place to relax and enjoy a sinful drink with some good ol’ brunch and company. Just be careful not to overeat!
Patissez Singapore
Address: 118 Holland Avenue #01-06 Singapore 278997
Tel: +65 62623616
Opening Hours: 10 AM – 10 PM, Mondays to Fridays, 9 AM – 10 PM Saturdays and Sundays
This was an invited food tasting session
Header image credit: Patissez Singapore
Also, read The Most Elaborate Milkshakes in Singapore! – A Drool-Worthy Photo Gallery
A Rundown Of What’s Cooking At Food Opera – 8 Stalls You Must Check Out!

Orchard Road has always been a convening point for us Singaporeans. It is a glitzy, world-famous shopping stretch that is adorned with restaurants dishing out fine dining selections. However, when it comes to eating at Orchard, we know how you feel; hunting down affordable (apart from fast food) comfort food can be tougher than scouting out the best bargains during GSS.
If you’ve got your head in your hands about what to eat at Orchard, fret not! We’ve discovered this hidden food gem of a place, and we’re letting the cat out of the bag. The reopening of Food Opera at Set C ($25)[/caption]
The white bee hoon at this new stall differs slightly from the Singaporean version we’re familiar with – Xing Lou’s unique rendition has wok-fried vermicelli simmered in shellfish gravy. The gravy is not as viscous as our local version but has a complex depth of flavour and a sweet aftertaste. The bee hoon has an ultra-soft, springy bite that breaks easily with each mouthful.
We all know how grimy stale seafood tastes like, and Xing Lou goes the extra mile to ensure this never happens. Expect only the freshest of crustaceans as seafood is imported from Endau, one of Malaysia‘s largest fishing ports, almost every other day.
Set C is perfect for sharing as it comes with a generous serving of bee hoon and an impressive seafood medley of prawns, crayfish, scallops and clams. If you’re not into sharing (we totally understand), you can opt to have your own bee hoon with any crustacean of your choice from just $6.90.
2. Ya Hua Bak Kut Teh
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Bak kut teh (pork bone soup) has always been a familiar favourite; a warm and comforting broth that fills both your heart and stomach with joy on a cold day. Ya Hua, a long-time contender in the bak kut teh scene, is helmed by founder Madam Gwee Peck Hua who believes in cooking healthy, unpretentious food that is humble yet comforting at best.
This bak kut teh recipe of hers underwent countless revisions after years of trial and error before the broth was finally perfected. Boiled for hours, the soup is flavourful with just the right hint of pepper – it won’t leave that burning sensation down your throat, yet will warm the cockles of your heart. The meat is well-cooked and tender and glides off the bone effortlessly. If you find chewing off the pork bone a hassle, Ya Hua also has a boneless sliced pork soup option ($7.50) – now you’ve got no excuses.
Apart from her iconic bak kut teh, Madam Gwee has also introduced new, homely dishes into her menu at her new stall. The Claypot Tofu – silken tofu simmered with steamed egg and pork balls – is laced with a nostalgic taste of home. Every mouthful of this humble dish will remind you of grandma’s cooking.
3. Ah Yat Kitchen

Ah Yat may be a new tenant at Food Opera, but it has been a household name since the 1970s. While they’re undeniably known for their abalone, do give their Roasted Chicken a try! With meticulous care, the chicken is marinated and roasted to coax out flavours that will delight your taste buds. After the chicken is roasted to perfection, it is seasoned with sesame oil and sesame seeds to further enhance the flavour of this traditional Chinese dish.
The texture of the shredded chicken is impeccable – you won’t have to worry about it being too dry! All these tedious preparations contribute to fragrant, hand-pulled chicken so tender you have to try it to believe it – it might possibly give your favourite Hainanese chicken rice stall a run for its money. For $6.50, you get a quarter-chicken serving of meat and a choice of crispy fries or a bowl of rice on the side.
Another gem to try Ah Yat would be their Abalone Baked Rice ($8.80); a fragrant and delectable mix of egg fried rice with baby abalone.
4. Scotts Hwa Heng Beef Noodle
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Fishball noodle – a satisfying, fuss-free Singaporean dish that needs no further introduction. Forget about all day breakfast! Fishball noodle has been a go-to for breakfast, lunch and even supper for as long as we can remember.
Here at Li Xin, they take great pride in serving quality, handmade fishballs. Their fresh fishballs are made of top-grade yellowtail fish meat and chilled in cold water (no freezing!) to ensure freshness. According to second-generation owner Mr. Eddie Lim, this is an age-old method used to keep the fishballs bouncy and succulent. These rustic balls have a unique, ‘meaty’ texture to them – a world apart from the processed ones you find in supermarkets, in a good way of course.
The dry version of their mee pok noodles is tossed in an otherworldly concoction of chilli and ketchup, striking a perfect balance between sweet and savoury. It does not have that strong vinegar sourness but rather a mild, tangy aftertaste, much like good sourdough bread. As for its soup counterpart, the broth is refreshingly addictive – you will be down to your last slurp before you know it. Fans of pork lard, you’re in luck. Li Xin is extremely generous with their self-prepared, fried pork lard – sinful at best but irresistibly good.
6. Riverside Indonesian BBQ
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You can’t call yourself a true blue Singaporean if you haven’t heard of Riverside. We’re kidding, it’s never too late to introduce this hearty dish into your world. Their bestseller, the Ayam Panggang (Indonesian grilled chicken) set, heralds snaking queues at Food Opera daily.
Riverside goes to great lengths to serve this scrumptious dish. The chicken thigh is first dipped in a secret sauce – a combination of Indonesia spices. After being set to rest, the thigh is barbequed till it exudes a smoky aroma. That’s not all! Before being served, the thigh is dipped in a homemade special black sauce. This is THE sauce that defines their legendary ayam panggang.
The dish is served with a slab of omelette, homemade sambal chilli and rice slathered with curry gravy. The coconut-heavy curry is slightly on the sweeter end and is not too spicy, so go ahead and raise the spice level with their killer sambal chilli. All in all, this divine combination of grilled chicken in black sweet sauce, rice smothered with curry and sambal chilli gets a resounding nod of approval from us – and probably half the population in Singapore already.
Seafood lovers, you can also rejoice! Riverside serves up equally delish BBQ squid and fish too.
7. Padang Padang

Ayam Kari ($3.50/drumstick or $5.50/quarter chicken)[/caption]
If you, like every other Singaporean, live for cai png (economical rice), then this Indonesian version of our everyday staple provides a refreshing twist. You are more than free to mix and match a variety of meats and vegetables that are prepared daily, but we’d say go straight for the Ayam Kari and Ikan Assam Pedas.
The Padangnese-style ayam kari is essentially chicken simmered in a rich, coconut curry gravy that boasts a blend of at least seven spices. The chicken has a firm, silky texture and slides off the bone with a simple tug.
The ikan assam pedas, on the other hand, is a sour-spicy stingray dish prepared with a medley of fresh laksa leaves, tamarind and lemongrass – so rejuvenating, it’s almost like a wake-up call for your taste buds. The stingray is fresh with a nice succulent texture. We absolutely love the spot-on tanginess of the gravy – it is not too sour and has an addictive aftertaste that leaves you salivating for more.
The folks behind Padang Padang only cook with raw spices specially imported from Indonesia. You’ll also be pleasantly surprised to know that Padang Padang uses no preservatives or MSG in any of their dishes. Kudos to them! We now have the liberty to order anything here without setting the MSG alarms off.
8. Ice Shop

You know what they say, there is always a dessert stomach – the happy ending to any meal. We love our rainbow cakes and churros, but traditional desserts will always hold an uncontested place in our hearts. This stall has a lengthy menu of over 35 hot and cold selections to satisfy your sweet cravings. The portions are not monstrous, so you won’t get jelat of the milk-based treats.
The Chendol here is remarkably different from the ones served elsewhere. Topped with jackfruit, it is a rich and flavourful thirst-quencher in a bowl. The red bean and sago jelly balances out the sweet and salty coconut milk nicely, and the shaved ice is doused in the ever familiar Gula Melaka. No doubt an ideal finish to a satisfying meal, or a midday indulgence.
If your palate gravitates more towards the warm desserts, the Bobo ChaCha with Taro Balls is a traditional option with a twist. The usual, transparent tapioca pearls you would expect to find in this coconut milk-based broth are replaced with taro balls instead. These purple, jelly-like balls have a strong, natural taro taste to them. No bobo chacha is complete without sweet potato and yam chunks, and the ones at Ice Shop are delightfully soft, but not to the point of mushy.
The next time you’re in town (we’re guessing soon), do drop by Food Opera for your local hawker and street food fix. Apart from old favourites, the new tenants are also part of a carefully curated bunch with authentic and quality food to offer – all in the comfort of air-conditioning. Now you’ll know where to get the best eats at Orchard.
Food Opera @ ION Orchard
Address:
#B4-03/04 Ion Orchard
2 Orchard Turn
Singapore 238801
Tel:
+65 6509 9198
Operating Hours:
Sunday to Thursday, and Public Holiday 10am – 10pm
Eve of Public Holiday, Friday to Saturday 10am – 11pm