Category: Singapore Food Haven

Fit For A King: You’ll Need These Delectable Desserts To Complete Your Christmas Feast!

After hanging up your hundredth bauble, unwrapping your thousandth present, and exchanging your millionth kiss under the mistletoe, you bet it’s time for something more. If what you’re thinking is what we’re thinking, it’s none other than a Christmas feast.

Be it turkey with all the trimmings, indulgent desserts or spiced tipples, tis’ the season for feasting!

Read on for our choice picks of binge-worthy festive fare.

1. Bakerzin

This festive season, let home-grown Bakerzin tantalise your taste buds, spice up your parties, and keep your guests coming in droves.

We were lucky enough to lay our hands on a few items in their Enchanting White Christmas Takeaway Menu, and it had us wishing Christmas would never end.

Roast Cajun Capon – $36 (approx. 2kg)

Roasted for 1 ½ hours under carefully-calibrated temperatures, marinated overnight and stuffed generously with aromatic herbs and spices – that’s how much goes into preparing each roast.

It was all worth it because the chicken was moist, tender and flavourful. And, it came with crispy golden skin – a big plus.

We dipped pieces of the meat into the refreshing and tangy Chimichurri Sauce, an interesting Argentinian-inspired concoction. Equally tasty was the Christmas Tangy Sauce – an earthy, wholesome sauce made from hours of simmering chicken bones and tomatoes, and infused with red wine.

To round off the dish, we tucked into heaps of sweet roasted carrots cut to bite-sized perfection and moreish mini potatoes.

Yule Love Chocolate Log Cake ($52 – approx. 1.2 kg)

Not for the faint-hearted, don’t mess with this bad boy unless you’re a serious chocolate lover. We’re glad to say that the confection contained more chocolate mousse than cake, with a chocolate-to-cake ratio of approximately 70 to 30.

Rich and decadent, this bittersweet chocolate mousse cake is made from fine Valrhona chocolate, and luxuriously covered with chocolate frosting. 

The cake was an overall winner, considering that it nailed the chocolate just right and it was a treat for the eyes. Decorated with adorable mini Santas and crunchy candy canes, we couldn’t say no to it!

Galette des Rois – $40 (approx. 580g)

Add some pizazz to your Christmas party with this rustic Northern French pastry, otherwise known as the King Cake.

At first bite, we noticed how delicate and buttery the puff pastry was. It was considerably tastier and more buttery than most other puff pastries that we’ve tried. After that, the sweet and fragrant scent of the almond frangipane filling hit us. Baked to a golden brown hue, the cake looked as good as it tasted.

What’s more, this dessert contains a fève (porcelain toy figurine)! According to tradition, the lucky person who finds it will be the “king of the day”. Will it be you?

Croquembouche (Available in vanilla custard or Coffee Cream) – $22.80 for 27 pcs (approx. 800g)

A traditional French confection popular at weddings, this sweet pyramid dessert consisted of 27 mini choux pastries, stacked like an awesome Christmas tree.

Freshly-baked daily and glazed with a generous coating of indulgent, homemade butterscotch, this dessert is worth getting a belly for. The delicate and airy choux pastries were filled with rich and smooth coffee cream, which brought the dessert to great heights.

While the choux pastry was fluffy but not the fluffiest, the coffee cream was pretty amazing. Deep and fragrant, the coffee flavour was strong enough to lend the dessert an edge. Popping several of them made us feel like we’d downed a good cuppa, which we absolutely love.

Bakerzin
Enchanting White Christmas Takeaway: 11 November  2016 – 2 January 2017
Order: Place orders online at https://www.bakerzin.com/ or at Bakerzin outlets in Singapore

2. Cat and The Fiddle

Looking for a little slice of decadence?

Cat And The Fiddle’s Happy, Merry, Boozy! cake is a dense black forest cake crafted from a layer of chocolate mousse atop a layer of brandy-infused chocolate sponge cake. A generous offering of brandied cherries comes with every second bite.

The cake even comes with a Christmas tag and two gold Christmas tree ornaments!

Our ambassador, Vanessa, tried the cake, and here’s what she had to say:

“In lieu of the festive season, I tried The Cat and The Fiddle black forest cake that was such a sensation for my taste buds! Loved the surprise of brandy infused cherries and the soft mousse on the chocolate cake. Unconventional compared to the usual creamy log cakes!”

We’ll be giving away this cake on our Facebook soon. Like us for updates!

Cat and The Fiddle
Happy, Merry, Boozy! is available from 15 November 2016 to 1 January 2016
Price: $49.90 (inclusive of GST)
Approximate weight: 1KG (good for 8-10 servings)
Order: Place your order online at https://www.catandthefiddle.com

3. Flor Patisserie

Named after the Portuguese word for ‘flower’, FLOR Patisserie is a Japanese-inspired confectioner serving authentic French pastry. For honest baking, fresh ingredients and sincerely tasty baked goods, step right up.

Strawberry Log Cake

Our ambassador, Stephanie, tried the Strawberry Log Cake, here’s her experience:

https://www.instagram.com/p/BNl_YFjDwSo/

“I really liked that the cake was moist and fluffy, and that it wasn’t very sweet, so it wasn’t too rich or overwhelming to have one slice after another. Also there wasn’t a lot of cream used, which I liked, cause it’s not that oily and fattening. ? The strawberries were a little sour, but it was a nice contrast to the sweetness of the cake ??”

Chocolate Brick Log Cake

After a bite of this tasty brick, you’ll probably crack a grin, but not your teeth! The bittersweet cake offered a solid chocolate punch.

A strong player in the texture game, smooth chocolate fudge cream was sandwiched between fluffy layers of dark chocolate sponge, complemented by crisp and flaky puff pastry on both sides of the cake.

Offering an interesting texture contrast, were the crunchy chocolate-covered pearls hidden within the cake

FLOR Patisserie
Strawberry Log cake
9.5 x 17cm – $53.50
9.5 x 24cm – $69.60
Chocolate Brick
9.5 x 17cm – $55.70
9.5 x 24cm – $72
Order: Place your order online at  at their outlets

Asanoya
Christmas Gift Box: $78
Chocolate Banana Yule Log: $45.80
Website: Diana, tried the log cake. Here’s what she had to say:

https://www.instagram.com/p/BN–qezDUXb/?taken-by=dianabakar_

“Bursting with nutty flavour, the log cake was an eruption of pure joy at first bite. A myriad of textures – from the smooth pudding, sponge cake to the crunchy wafer bits delighted my palate. The log cake was complete with dark chocolate toppings and the cutest reindeer that joyfully highlights this Christmas season.”

Shangri-La Hotel, Singapore
Order online More details Pies & Coffee is a bold and vibrant cafe that specialises in freshly baked handmade gourmet pies and coffee. Tuck into their scrumptious buttery and flaky pastry crusts which will melt in your mouth.

Pies & Coffee
Christmas Rhapsody (Ondeh-Ondeh) Log Cake
Weight: 1kg (approx.)
Price: SGD45 nett
Website

Patisserie Glace
Website: Named after a stop on London’s Northern Tube Line, Chalk Farm is a cosy white bakery that is well-known for its plethora of sweet treats. From delectable Salted Caramel Macadamia cupcakes to chocolate Guinness loaf, brownies and cheesecakes, expect an array of uniquely crafted desserts here at Chalk Farm.

Rich Christmas Fruitcake

Christmas will certainly be an even more beautiful festive season with this Rich Christmas Fruitcake from Chalk Farm! This yearly fruitcake offering looks positively gorgeous with its pink marbled fondant robe.

The dark and moist interior is a mixture of fresh prunes, sultanas, raisins, currants, glace cherries and walnuts which offers an authentic fruity flavour. Prepare your taste buds for a slight rum hint as you savour a small piece of this rich fruitcake. Artfully decorated with a crown of gold-dusted bay leaves and nuts, this Rich Christmas Fruitcake from Chalk Farm is surely a pretty sight.

Rich Christmas Fruitcake
Weight: 2.2kg
Price: SGD140 (including GST)

Espresso Meringue

You know that first sip of coffee on a busy morning? Chalk Farm’s Espresso Meringue is the perfect embodiment of that warm cup of coffee. We were impressed by how the light coffee flavoured sponge cake balanced the dense heavy coffee-infused cream.

A slightly bitter kick of the cream pairs well with the light and slightly sweet fluffy sponge cake. If you’re a true coffee enthusiast, Chalk’s Espresso Meringue is a treat worth splurging on.

Espresso Meringue
Weight: 1kg
Price: SGD78 (including GST)

Midnight Chocolate Bundt Cake

Dark, smoky and just slightly bitter Chalk Farm’s Midnight Chocolate Bundt Cake is crafted from a dense chocolate cake, unlike light sponge cakes.

This dessert is both a sweet treat and a perfect tea time snack. With hints of coffee and Christmas spice, Chalk Farm’s Midnight Chocolate Bundt Cake is topped with chilli spiked chocolate for that perfect dark twist.

Midnight Chocolate Bundt
Weight: 1.2kg
Price: SGD86 (including GST)

Chocolate, Banana and Peanut Butter Cake

[caption id="attachment_19838" align="aligncenter" width="460"] Chocolate, Banana and Peanut Butter Cake[/caption]

The Chocolate, Banana and Peanut Butter cake is layered with moist sponge and cream with banana. The peanut butter wasn’t overpowering, and the chocolate was decadent, smooth, and left us wanting for more.

Chocolate, Banana and Peanut Butter Cake
Weight: 1kg
Price: SGD75 (including GST)

Chocolate Chestnut Log

[caption id="attachment_19839" align="aligncenter" width="705"] Chestnut Log Cake[/caption]

The Chestnut Log featured luscious chocolate ganache slathered on the soft chocolate sponge, with a chestnut cream middle. With the perfect amount of sweetness, this gold encrusted log is fit for kings!

Chocolate Chestnut Log
Weight: 1kg
Price: SGD88 (including GST)

Chalk Farm
Paying homage to age-old recipes from their grandmothers, the folks at Butter Studio have a fierce passion for cakes and all things sweet. Everything is made by hand, well-sourced quality ingredients are used, and they’re dedicated to making honest, delicious desserts.

Butter Studio
Chocolate Rocher Ganache Yule Log, $62 per 1kg
Season’s Greetings Cupcakes, $35 per dozen
Speculoos Red Velvet Yule Log, $62 per 1kg
Website:

Also, read Riverside Point Is Bringing The Joy of Feasting To The Next Level With All Their Amazing Giveaways!

TaoKaeNoi’s First S’pore Outlet Lets Us Get Our Seaweed Fix Without Flying To Thailand!

Back in primary school, seaweed snacks were by far the most popular tidbits to munch on. Not only was it small and easy to snack on it was also the cheapest thing you could buy (it was 10 cents back then!). Fast forward more than a decade and seaweed still remains one of most popular snacks we Singaporeans love to binge on.

TaoKaeNoi is now reknown for its Crispy Seaweed snack. Found in most supermarkets, it’s pretty addictive and they come in several flavours like Hot & Spicy and my own personal favourite Tempura!

TaoKaeNoi is so popular here in Singapore, they’ve decided to open their very first international TaeKaeNoil Land in Suntec City.

Stepping into the store, we were pleasantly surprised to see a wide range of flavours of TaoKaeNoi’s Crispy Seaweed. From the Wasabi (which can be found at your local supermarkets) to the super unique Peking Duck, the store was filled of floor to ceiling shelving chock full of TaoKaeNoi’s Crispy Seaweed.

To celebrate the opening of its first outlet outside Thailand, TaeKaeNoi Land has an ongoing promotion. You can get your hands on any 4 of TaoKaeNoi’s Crispy Seaweed at only $10!

If flavoured seaweed isn’t your cup of tea, TaoKaeNoi has brought their other products over to our shores. Look out for the iPlus seaweed, which consists of generous offerings of dried shrimp amongst thin strips of seaweed. Just slightly salty, the combination of the crunchy seaweed and dried shrimp actually brings out the salty-sea flavour of the seaweed.

While making our way round the outlet, we spotted Cheese flavoured Crispy Seaweed and even Durian! We had to try it out the Durian Big Bang Grilled Seaweed for ourselves, and we were surprised at the light taste. With just a hint of durian, it’s a ‘So Singaporean’ snack worth having a go!

Craving for something quick and filling? TaoKaeNoi is offering up their very own ramen, with flavours like Tom Yum, these ramen packs have TaoKaeNoi seaweed bits right in the broth!

Thai Treats 

While the majority of the products in the store are TaoKaeNoi’s, TaoKaeNoi Land also carries other Thai treats. Coconut and banana flavoured coated biscuits are the perfect treat if you’re craving something slightly sweeter.

Not much of a sweet tooth? TaoKaeNoi also carries a range of healthier products. Nut bars are up for grabs if you need a quick pick me up but want a healthier option!

And to wash all these sweet Thai treats down? Get your hands on the range of lemongrass teas. Infused with Pandan or Ginger, your afternoons are now set with these flavoured cups of tea.

Decadence takes a new meaning with the flavoured toffees that TaoKaeNoi Land carries. A unique twist that brings East and West together, these flavoured toffees come in Durian and Mangosteen. Wrapped in individual packaging, you’ll never fear the toffee losing its authentic taste!

TaoKaeNoi’s Online Facebook Game

TaoKaeNoi is celebrating this festive season by rolling out their very own app. Available on iOS and Android mobile platforms, TaoKaeNoi’s app can only be accessed if  you can get your hands on game cards. Each game card holds a unique password which entitles you to one turn at the game. And from 10 Dec to 28 Feb, the top scorer of each day will get their hands on $128!

DSG Tip: Purchase Big Bang Grilled Seaweed, Crispy Seaweed and Tempura Seaweed products to get those game cards!

So if you’ve been craving for a snack on the go or if you happen to love TaoKaeNoi’s crispy seaweed snacks head on down to Suntec City and get your hands on some unique, local tasting snacks!

TaoKaeNoi Land Store
Suntec City Tower 3 #03-362 S038983
Opening Hours: 11am – 9pm daily

Also Read: Old Is Gold: 5 Places To Buy Unforgettable Old School Singaporean Snacks

Riverside Point Is Bringing The Joy of Feasting To The Next Level With All Their Amazing Giveaways!

The Singapore River was an important feature of Singapore’s growing port back when we were still in our developing stages.

Fast forward to a few decades later, and the River has now evolved into the urban city’s hotspot.

With thumping music and diners spilling onto the banks of the Singapore River, it’s no surprise Riverside Point has become a mainstay along the Singapore River.

A stone’s throw from Clarke Quay MRT Station, Riverside Point houses popular restaurants that offer breathtaking views of Singapore’s night scene. For those of you who want a meal with a view, here are 5 Riverside Point restaurants that are serving up delicious Christmas eats this festive season!

1. Christmas Special @ JUMBO Seafood

[caption id="attachment_19734" align="alignnone" width="1024"] Cafe Iguana[/caption]

Traditional Christmas dinners have never been your style?

Good news for you, because Café Iguana not only serves up authentic Mexican fare, they also want you to celebrate this festive season by letting loose!

Happy Hour starts at 10pm at Café Iguana with half-off House Margaritas!

Café Iguana wants you to unwind this holiday season with traditionally-flavored Margaritas like strawberry, and exotic flavors like soursop alongside a sizzling platter of Mexican delights, you’re bound to have a Christmas you’ll never forget!

Café Iguana
Harry’s[/caption]

What better way to celebrate this festive season than indulging in the joy of feasting with some friends?

Harry’s at Riverside Point is serving a dine-in buddle for 4 pax. Inclusive of Harry’s Signature Wings, a mouthwatering Triple Sausage Platter and a couple of Cupcake shooters, you’ll be stuffed-full of Christmas cheer at Harry’s!

If you’re stuck on ideas for Christmas presents, Harry’s has also got you covered.

The restaurant has got a couple of voucher packs that would fit any beer aficionado – for example, at $49, the Berry Christmas voucher gets you 6 pints of Harry’s Premium Lager, or a meal to share at any Harry’s outlet!

Harry’s
Brewerkz[/caption]

Brewerkz isn’t your average run-of-the-mill bar – it’s known for its high quality craft beer and a winner of several awards for its signature and seasonal beers. Serving up 13 different brews on tap, it’s no wonder beer aficionados flock to Brewerkz!

Throwing the biggest Christmas party? You’re going to need some drinks to get the party started!

This year, Brewerkz is offering up a Takeaway Special you can’t refuse. With 25% off when you purchase two 6-packs and mini kegs, and 30% if you bring home four, you know you’re pretty much set when it comes to alcohol for your Christmas get-togethers. 

Brewerkz
Spicy House[/caption]

Let’s be honest, we Singaporeans love our spice – just look how people jumped on the bandwagon of downing bowls of Samyang Ramen! The majority of us Singaporeans also live by the mantra “the spicier the better”.

For Spicy House, ‘spice’ takes on a whole new meaning. A Chengdu-style hotpot restaurant that just opened its doors three months ago, the popular Chinese restaurant chain is known for its spicy broth and fresh ingredients.

This holiday season, Spicy House has a late night promotion with 32% off your total bill from 10pm to 3am from Fridays to Sundays! To make things even sweeter, Spicy House will be giving out cash vouchers from 10 to 18 December!

Share the joy of feasting and indulge in the restaurant’s flavourful broth with signature dishes such as the spicy beef balls!

Spicy House
Facebook
#01-07 Riverside Point 30 Merchant Road
Opening Hours: 11am – 2pm; 5pm – 4am
Contact: 6493 7213

Christmas At Riverside Point

This festive season, Riverside Point wants to treat all its Christmas shoppers to some amazing giveaways!

Spend a minimum of $50* and stand a chance to win an iPad Air, Apple Watch, and shopping & dining vouchers worth up to $250,000! Riverside Point will also be giving out exclusive journals when you spend a minimum of $100*!

With these amazing Christmas deals and restaurants serving up some delicious eats this festive season, head on down to Riverside Point for al fresco dining by the river and celebrate this year end the right way!

*Terms and conditions apply. Redemption is at Clarke Quay Central Concierge from now till 25 Dec 2016.

Clarke Quay Central Concierge is located at Level 1 (Blue Zone), 6 Eu Tong Sen Street, Singapore 059817. The Concierge opens from 10am to 10pm daily.

Please visit Gareth Phua)

Also Read: Under $25: 9 Super Local Christmas Gifts That Will Surely Amaze Your Friends!

A Taste Of Home: Paradise Classic’s New Menu Will Remind You Of Grandma’s Cooking

Winning our hearts with Chinese cuisine since their opening in 2009, our favourite Paradise Inn has since rebranded themselves as Paradise Classic. The intention is to allow everyone to appreciate the art of fine Nanyang-style cuisine.

Inspired by the widespread use of local ingredients and spices, together with the different cooking styles across Asia, a new menu was born. As expected, the dishes are all well-prepared with the hearts of a team of well-trained chefs, bringing you that familiar taste of home-cooked dishes.

The Menu

The nutritious Double-boiled Chicken Soup ($24.80 per pot) is a mainstay on their menu. Kampong chicken, together with seven Chinese herbs, are slowly simmered for more than 4 hours to produce a nourishing and satisfying pot of soup.

So robust and rich in flavours, this soup is a definite must-try.

Craving for something a little more to the classic side?

Try the Crisp-Fried Fish Tossed in Sweet and Spicy Sauce ($6.80 per portion). The balance of sweet and spicy notes is sure to stimulate your palate.

 

A new addition to their mains is the Espresso Chicken ($13.80 [Small]). Switching things up a little, Paradise Inn has replaced the usual pork ribs with chicken for this dish.

A full hour is needed to condense and reduce the coffee sauce to a glaze, so you can imagine all the efforts their chefs take to perfect this dish.

The Braised Tofu with Crystal Prawns ($18.80 [Small]) has accompanied Paradise Classic since their early beginnings and of course, this simple but wonderful dish will be staying on the menu.

Just look at those succulent prawns perched on top of the soft and silky tofu. What a wonderful combination!

Another returning favourite is their Stir-fried Pork Ribs with Bitter Gourd ($13.80 [Small]). Pairing the juicy pork ribs and crunchy bitter gourd with black bean sauce brings out the delightful and unique taste of the dish without overpowering it.

Tantalising Desserts

End the exquisite gourmet Nanyang experience with dessert.

A new dish inspired by our local flavours, the Trio Layered Osmanthus Pandan Cake ($4.20 per portion) looks as good as it tastes.

Layers of coconut milk, pandan and osmanthus jelly come together to create that well-balanced harmony.

Take a bite to relish the interplay of flavours of the three layers.

If that’s still not enough, try the chilled Lemongrass Jelly with Lemonade ($3.80 per portion).

This dessert will certainly wow you with its tantalising citrusy note. Perfect for cleansing the palate after a great meal.

Our ambassador, Diana, visited Paradise Classic. Here’s what she had to say:

https://www.instagram.com/p/BNeOlKfjtgP/?taken-by=dianabakar_

Yearning to book a table at Paradise Classic already? No one is stopping you, so do it! Enjoy a classic and divine meal that is full of Nanyang’s heritage with your family.

Credit: We Got A Sneak Peak Into The Highly Anticipated Central Perk Singapore – And “OH MY GOD!”