6 Things We Only Miss About Singapore When We’re Overseas
Wanderlust is a bittersweet concept. Having spent a good part of our lives in such a tiny island, we Singaporeans constantly have an innate longing to venture out into the vast unknown, tread on uncharted territories and take in all the sights and sounds the great big world has to offer.
We harbour big, big dreams to explore every nook and cranny in the world, one city at a time. We make ever-growing bucket lists and follow Instagram accounts with feeds that only serve to fuel our travel fantasies. But as much as we “can’t wait to escape the heat”, a part of our heart will always belong to our lion city. Here are some aspects of Singapore we only come to miss when we’re not around.
1. Sometimes It’s Good to be Small
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If you’ve been to countries like Australia, you would know that life crawls to a slow by sunset. Shutters go down by 5 pm and everyone is back home for dinner come nightfall. While this laid back way of life may be a relaxing respite from our hectic lifestyle, sometimes we can’t help but crave a prata and teh tarik combo from a 24-hour coffee shop, or hit the clubs for a night of TGIF partying.
4. The Grass is Honestly Greener on Our Side
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Outsiders mock us relentlessly for being a fine city, and we’ve heard about our chewing gum law from foreign friends about a thousand times. But because these laws are in place, what we have is a relatively spotless cityscape and most importantly, public toilets that are actually clean. We may not be at Japan’s level, but we’re not too shabby ourselves either. Ask any tourist what they like about Singapore and they will, apart from our impeccable food, gush about how clean our public spaces are. We’ve got an army of cleaners, dustbins at every corner and NEA officers patrolling the streets to catch litterbugs.
5. Public Transport
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Source: Source: foodie paradise we call home. Being a multi-racial nation comes with perks – a vibrant foodscape with cuisines from all over the world. Ask anyone who has lived abroad for a substantial period of time and chances are they won’t say they miss food from Michelin star restaurants or the cafés in Tiong Bahru. Singlish echoes of “Katong laksa!” or “prawn mee!” will reverberate loud and clear. There’s nowhere else in the world you can get a satisfying plate of Hainanese chicken rice with a bomb-ass chili paste for just $3 – cheap and good hawker food is something we take pride in.
There are about a hundred and one complaints we can easily list about Singapore. From our inferno-like weather to our absurd COE prices to our exponentially growing population, right down to the treacherous waiting time at polyclinics. But at the end of the day, there are still certain overlooked aspects about Singapore to be grateful for.
(Header image credit: from pictures above. Gardens by the bay picture credit: zoe lai. Words by editor)
8 Romantic But Affordable Wedding Venues In Singapore Under $10k
It’s June and that means the wedding season is upon us! We have often heard laments that Singapore is a very expensive place to get married, but is that true? We’ve embarked on this journey to discover the supposedly few romantic but affordable wedding venues that are slightly easier on the pocket. Not everyone wants or can fork out the usual hotel venues where one table could cost (gasp) $1888 – what Resorts World Sentosa charges for a weekday lunch.
Here are five offbeat venue suggestions that would not cost you an arm and leg. They’re even romantic and beautiful, to boot! With this, you and your partner can focus on building your nest egg instead.
1. Spruce Ristorante at Phoenix Park
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For those of you looking for an intimate venue nestled within lush greenery, look no further! This open air rustic restaurant features a courtyard which accommodates up to 70 people and it is perfect for solemnization ceremonies.
They serve unpretentious American food here, which is available in both buffet and sit down styles, and you can savour that moment with your other half whilst enjoying the treetop view and the sound of chirping birds and insects nearby.
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Another plus is the restaurant is sheltered, and only the deck is alfresco. If it happens to rain, you have a backup plan.
Spruce Ristorante at Phoenix Park
Cost: Buffet starts from $68++ per pax. Sit down dinner starts at $68++ per pax for three courses.
Indoor dining room or the alfresco dining area require a minimum spend of $5k. The former hosts up to 68pax and the latter accommodates up to 110pax. A minimum spend of $10k is required to book the whole restaurant.
Contact: 6836 5528
Email: [email protected]
Address: 320 Tanglin Rd Phoenix Park, Singapore 247980
How to get there: Opposite Redhill MRT, take bus 132 and alight after 2 stops
2. Yacht
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For couples who share a love for the sea or want something different, rent a yacht for the day to hold your nuptials and reception.
Some yachts have their own barbeque pits onboard. You could also arrange for catering (at your own cost). Space is quite limited since most yachts only allow up to 30 people onboard. You could also fork out more to rent the luxurious Royal Albatross which can host up to 149 guests.
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The yachts are available for rent at four hours and you can extend the hours afterwards for around $350 per hour, depending on the vendor. Weekdays are usually cheaper but
Contact: 6808 6303
Email: [email protected]
*Most yachts cost around $3k for 4 hours. Extension rate applies, food and beverages are not included.
3. SAF Yacht Club (Changi Clubhouse)
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At the SAF Yacht Club, you have the option of inviting up to 250 people so for couples who plan to have a bigger wedding but have a tight budget, you might want to check it out.
SAF Yacht Club (Changi Clubhouse)
Cost: From $25++ per person for their dinner package (they have a variety). Sit down dinners start at $688++ per table for 10.
Contact: 6389 3760
Email: [email protected]
How to get there: 
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Singapore Turf Club
Cost: Starts from $80++ per person for buffet style solemnization lunch. At least 50pax for dinner or $888++ per table for 10. Minimum booking of 20 tables for chinese-style sit down lunch or dinner. You can host up to 1000 guests here.
Contact: 6879 1715
Email: [email protected]
How to get there: Kranji MRT Station
Address: Singapore Turf Club, 1 Turf Club Avenue, Singapore Racecourse, Singapore 738078
5. Rider’s Cafe
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The Rider’s Café is great for couples who are looking for a more intimate wedding ceremony. It’s a unique venue and there are stables and horses right outside the yard!
This café seats up to 60 guests for a sit-down dinner and couples can customise the venue based on their wedding theme.
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The three-course menu can be tailored to each guest’s needs. Three different time slots available – from lunch (11am to 3pm) to tea (3.30pm to 5.30pm) to dinner (6pm to 10pm).
Unfortunately, tea time is only limited to two hours and you cannot arrange for extensions unlike the other two time slots.
Rider’s Café
Cost: $55++ per pax for three courses. Maximum of 60 pax for sit down dinner. Up to 80 pax for cocktails with a minimum spending of $2.5k++ on weekdays and $3.8k++ on weekends, not including venue rental.
Contact: 6466 9819
Email: [email protected]
How to get there: 20mins walk from Sixth Avenue MRT
Address: 51 Fairways Drive Singapore 286965
6. Kombi Rocks
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Ever imagined yourself in a classic Beetle, feeding your fiance some ice cream whilst chilling in the backseat? How about enjoying the view of the lalang fields or riding the old school white scooter with your bae?
Well, Kombi Rocks has got your back! This retro venue with its iconic fleet of Beetles and Kombis would surely give hipster couples that 50’s vibe they love.
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The rustic charm does not end here as the whole diner is decorated as such with light brown tiled flooring. This certainly reminds us of gran’s house! Instead of the usual western cuisine you would expect (from such hipster cafes or diners), Kombi Rocks, fomerly known as Koon Kee Restaurant, offers Teochew-Thai fusion.
If you want a unique old school or shop house venue that offers Asian comfort food like Mee Goreng or Otah, we think you might like this place.
We’re sure everyone has heard of Wheeler’s Yard. Unlike most hipster haunts, this place is huge, as it used to be a warehouse before it was converted to a cafe cum bicycle atelier. This industrial themed venue will may need some decoration for that romantic feeling. The downside to this place is that only bookings from Tuesdays to Thursdays are allowed. Remember when the slides were made from smooth hard tiles and how everyone, including your childhood sweetheart, took turns sliding down it? Well you would be pleasantly surprised to learn that NOM has a small replica slide that us 90’s kids used to play with! This brightly lit cafe will probably bring back some good old memories. It also has a heartland feel to it, thanks to the colorful dragon slide in the corner and its location. Not to mention, this spacious Bakery is also known for its customised fondant cakes. Go ahead and hire them to bake your wedding cake as well! wedever.co, words by editor) Also read: Under SGD500 – 5 Nearby Places For A Weekend Getaway Calling all Oyster lovers! Pan Pacific Oyster buffet is back again this year, at 10 at Claymore, Pan Pacific Singapore, for the entire months of June and July 2016. Bringing oyster heaven to our sunny island, Oyster Occasions is truly a once in a lifetime experience. Take your taste buds on an around the world adventure with oysters air flown from 5 different countries worldwide. These oysters are handpicked by professionals and are freshly shucked to ensure ultimate quality and freshness. Dive into the divine taste of the Canadian Fanny Bay Pacific Oyster which hails from the waters of Baynes Sound, located east of Vancouver island. Or try other popular oyster choices such as the salty US Pacific Oyster, the succulent Irish Premium Oyster or the well known, juicy French Normandie Oyster. All of which, will be available, fresh, at the Oyster Occasions Buffet. If that’s not enough, there will also be a glorious spread of seafood on ice, for all seafood lovers. There is a wide range of different kinds of seafood. This includes a sumptuous spread of Boston Lobsters, fresh Sashimi and Queen Roe Scallops. To add on to the delightful buffet spread, guests can also have a portion of the US Angus Beef from the ‘live’ carving station. As for dessert, guests will be treated to a pleasant Lemongrass and Ginger Ice Cream on Crepe. Well, what are you waiting for? Join this gastronomical affair now! To make a reservation, you can call +65 6831 6686, drop an email to [email protected], book online through the Pan Pacific Singapore Website. Oyster Occasions *Double Happiness Dinner Special includes both Oyster Occasions and Penang Fiesta specialities. (Header image credits: hungryaustralian.com, words by author) Also read: Enjoy Oysters From All Over The World! You’ll Have A Shell Of A Time. Damn, Discover SG! Back at it again with the food lists! Take our hands cos we’re taking you on a journey through Bedok, a residential heartland in the East filled with amazing food at very affordable prices. Known for several famous hawker stalls, Bedok has also seen a rise in cafes shooting up like beansprouts. So instead of listless (pun intended) scrolling/swiping through random listicles, we’ve carefully curated the 10 places you should definitely check out in the area. Be it breakfast, lunch, or dinner, there is certainly no shortage of options! Thank us later. The Nakhon Kitchen chain and Thai food has been synonymous. You just can’t separate the two. Offering killer prices with consistently good authentic food, it’s hardly any wonder why there are long queues almost every day. The best part, no GST and service charge! Nakhon Kitchen Simpang Bedok is home to an entire stretch of halal restaurants, but none of them can beat Syed Restaurant for “best late-night prata”. Aside from crispy flatbreads, this eatery also serves a full slate of Indian-Muslim dishes. Open 24 hours, your supper cravings will not go unsatisfied. Syed Restaurant The Bedok Marketplace is a very “atas” hawker center, so there are no surprises here that the food would also get the same pharaonic treatment. Follow the aroma of searing meat to the Burning Oak, a rustic yet modern food joint serving charcoal grilled Yakitori. Mouth-wateringly delicious, you’ll never go back to Tori-Q again. The Burning Oak Unlike the many many slew of cafes here in our tiny island, Percolate’s menu is friendly. Wallet friendly, that is. Despite food items being relatively cheap, food quality isn’t compromised. An awesome place for a light chill brunch or to grab a quick hot Papa Pahelta! Percolate Good news to the Muslim pancake-loving community, this is a halal pancake restaurant (wow!). Sarah’s is home to fluffy brown pancakes, tasty crepes, and delectable pastas. But what’s so special about this place? Well, cafe owner Alina spices up the menu with local flavours using ingredients such as Gula Melaka, Otah, and Red Bean Paste. Sarah’s The Pancake Cafe Don’t you just love it when cafes start springing up in our heartlands? As compared to the town area, rental prices are kept much lower at heartlands so cafes are able to charge lower prices (to the delight of foodies). Speaking of low prices, To-gather is a no GST (yes lah!) food joint serving foodgasmic Western delights and artisanal coffee. Hurray to penny pinchers! To-gather Cafe The last café in this list, Refuel boasts a casual vibe with plenty of natural sunlight for that perfect Instagram shot. I use ‘affordable’ a lot (hey, who can blame me when it’s true!), so I’ll change my tune by saying that the food menu is value-for-money. For a wholesome and hearty meal, look no further. Must try: Full Tank ($13.90); Refuel Cafe It’s hard to miss this one, for this chicken rice stall generates a bustling long queue during lunch and dinner hours. The stall is true to its name (Pin Xiang means fragrant in Mandarin) with both the rice and chicken being extremely well prepared. I would consider this to be one of the best chicken rice stalls in Singapore. Pin Xiang Chicken Rice The highlight of this humble list and one of my favourites of all-time, Xing Ji Bak Chor Mee is like seriously out of this world! The 30-45 minutes wait is well worth it. There’s only a soup version but the soup/broth is rich and immaculate. It outshines the meatballs and noodles by a mile. Tip: order more than 1 bowl. Xing Ji Rou Cuo Mian Inspirasi is a Muslim hawker stall that is well-known with Bedok residents. Here, you can find the legendary Soto Ayam dish, which according to word-of-mouth, is the best in Singapore. Despite winning many awards, prices are still kept low while the food remains scrupulously prepared. Inspirasi is truly inspiring (sorry, I had to). Inspirasi Stall Yup, that’s your heart going bedok bedok. With choices like these, is it any wonder? Are there other eateries you think we should have included in the list? Let us know! Also read: Here’s An Ingenious Way To Easily Save 10% Off Your Dining Bills When it comes to the end of the month, some of us always have issues with ‘meal budgeting’ (read being broke and hungry). An eat-out meal can easily cost up to $25 per person and all that MSG from 3 servings of instant noodles per day isn’t the best idea. Fortunately, at Discover SG, we understand the pain of not being able to enjoy good food! We’ve teamed up with HollerOut, a referral marketing app with some of the best meal deals in town, to bring you 10% discounts off some of your dining bills. Here are 6 irresistible deals that will do your wallet a big favour. The best part? You will even get rewarded, monetarily, when you refer friends! Read on to find out how this works. https://www.instagram.com/p/BFTirF1g1oW/?taken-at=327556374&hl=en Tired of the usual brunch food? Head over to Sin Lee Foods for a one of a kind menu. This cafe boasts beautiful aesthetics and unique creations such as Salted Egg Sweet Potato Fries, Aburi Broccoli, Mentaiko Crab Mantou and many more. The talents of Sin Lee were trained in New York and French kitchens and yes, they sure know a thing or two about flavours. Sin Lee Foods https://www.instagram.com/p/BFvOwSjh6sT/?taken-at=214431872&hl=en What do you get when you combine all day breakfast, gourmet sandwiches, and specialty coffee? And on top of that, a cafe that switches into a cocktail bar when the sun sets. I don’t know what you have in mind but that sure sounds like Maison Ikkoku to me. Located near the Arab Street district, this is the kind of place to dine at after some hipster shopping at Haji Lane. Maison Ikkoku https://www.instagram.com/p/BEbI_HXn_RH/?taken-at=128119604&hl=en No flavours are more appetising than sour and spicy and you sure can depend on Rochor Thai for some seriously appetite-arousing Thai dishes in Singapore. Initially a small eatery at Rochor Centre in 2012, this Thai restaurant has successfully charmed many tastebuds with their authentic flavours and is now established firmly at Thomson Road. Rochor Thai https://www.instagram.com/p/BFYT2ZTFL6E/?taken-at=772085775&hl=en Feeling down? Maybe what you need is comfort food prepared with TLC – carefully crafted coffee and some sweet handmade desserts. Look no further, you can get it all at On The Table. Located at Pasir Panjang, this cosy cafe dishes out the best comfort food in generous portions. On The Table https://www.instagram.com/p/BFvzCmnts-R/?taken-at=501059963&hl=en From casual breakfast to dinner mains, you can count on The Laneway Market for a hearty dining experience. Everything on their menu looks super yum and if you’ve no idea what to choose, we suggest you go for the Dashi Risotto, Truffle Fries or Wagyu Beef Cheeks Aglio Olio. And did we also mention that they bake their own pastries? The Laneway Market https://www.instagram.com/p/BEfWirLMPYr/?taken-at=947616497&hl=en Artisanal soft serve ice cream, home made rice donuts (mochi) and a HollerOut discount… need we say more? Just call your friends and head to Brother Bird at Bali Lane. They serve some of the prettiest looking ice cream in town but the matcha mochi balls… literally BURST with matcha lava!! Brother Bird What exactly is HollerOut all about? Basically, HollerOut encourages word of mouth recommendation for cafes and restaurants with a promo code concept. For example, when I visit Brother Bird, I’ll key in the code ‘DISCOVERSG‘ on the app to get my 10% discount with a minimum spend of $55. After that, I’ll automatically be an ambassador for Brother Bird and will have my very own promo code, which I can share to my friends. When my friend uses my promo code at Brother Bird, I will be rewarded with a referral fee of $5. Simply, you’ll get a discount by quoting someone else’s code and you’ll even be rewarded monetarily if your referral code is used by your friend. Can’t wait to enjoy the 10% discount off your dining bill at these 6 places and more? Just follow the following steps to great discounts (and extra pocket money): 1. Download the app (iOs / android) and visit a partner merchant mentioned above With nothing to lose, and everything to gain, what are you waiting for? Download the app and go cafe hopping with your friends while enjoying discounts and getting rewarded! *Referral fee differs from place to place. It isn’t always $5. Brought to you by Discover SG x HollerOut (Header image credit: calvinteng, words by editor) Also read: Join In One Of SG’s Biggest & Best Bazaars – The Market Hop Ask any Singaporean and it won’t be long before they list Hae Mee, otherwise known as Fried Hokkien Prawn Noodles as one of their favourite local dishes. Who could blame them? Fried with eggs, yellow noodles, bee hoon, juicy prawns, squid and pork belly strips before simmered in rich prawn broth, this mouth-watering dish is perfect for any time of the day. From the dry to the soup(ier) versions, here’s our pick of the 8 best Hokkien Mee you can find in our sunny island! Situated at Chomp Chomp Food Centre, Ah Hock Fried Hokkien Noodles is the place to go for your late night Hokkien Mee fix! Their version of Hokkien Mee is the dry version and they use thin bee hoon instead of the thick ones. What’s different about this dish is that, along with its noodles, bits of prawns and seafood are simmered in pork stock, giving the dish its rich flavour. This stall also uses a combination of cut red chilli and sambal chilli. Expectedly, Hokkien Mee lovers around the area flock to this stall. There’s a short queue to place your order, and they’ll deliver the Hokkien Mee to you. The waiting time ranges from 15 – 45mins. $3, $4, $5 portions are available. Ah Hock Hokkien Noodles It may be named Geylang Lorong 29 Hokkien Mee, but this stall is actually located at East Coast Road. The reason is simple; the stall is helmed but the same family who owns the stall located in Geylang Lorong 9! A rare sight these days, the stall owner uses a special charcoal fire wok to fry the noodles. This dish is of the soupier type and has a slightly smokey taste to it. Simmered in prawn stock for 7 -8 mins, the owners do their best to serve pipping hot noodles to every customer. Although the waiting time is slightly longer and each plate may be relatively more expensive ($6), the Hokkien Mee here is flavourful; full of garlicky, eggy goodness; topped with fresh sotong and prawns; and served with deep-fried crispy lard – totally worth the wait! With the generous portion of seafood, we thought the noodles are worth the price and if you ask us, this is definitely one of our top choices for Hokkien Mee. Geylang Lor 29 Fried Hokkien Mee Run by four brothers who used to run their stall at Hougang, Nam Sing Fried Hokkien Mee is now situated at Old Airport Road Food Centre. The Hokkien Mee here isn’t overly dry and has sufficient moisture that brings out its flavour. With more bee hoon than yellow noodles, we have to say, the owner really knows the way to our hearts. The flavourful savoury prawn stock which requires hours of preparation coupled with the extensive amount of ingredients used, gives the stock its slight tinge of sweetness. For the health conscious, you’ll be glad to know that no lard is used for this stall’s Hokkien Mee. Priced at $3, expect to wait for approximately 15-30mins for your plate of noodles. Is it worth the wait? Definitely. Do note that this stall closes on random days and they are usually sold out before closing hours, so do call before heading down to avoid disappointment! Nam Sing Hokkien Fried Mee Whenever anyone mentions Whampoa Market, Singapore Fried Hokkien Mee stall is one that immediately comes to mind. It may have perpetually long queues, but this wok hei* Hokkien Mee noodles is well worth the wait. With 3 types of chillies – sambal, red cut, and green cut – take your pick and spice the dish up your way. Non-chilli lovers may want to stay away from the super spicy sambal chilli. At $4 per plate, their Hokkien Mee will make you instinctively slurp up the noodles in no time. Singapore Fried Hokkien Mee Do you know that the owners of Ah Eng Hokkien Mee are relatives of the owners of Nam Sing Hokkien Fried Mee and Ah Hock Fried Hokkien Noodles? Now you know why their thin bee hoon seems familiar. The stock has ingredients such as wild sea prawns instead of the usual tiger prawns. Combined with squid and pork, the overall sweetness of the stock is hardly surprising. Their Hokkien Mee leans to the wetter version with it being neither overly satly nor oily. Its location may not be easily accessible, but the stall still attracts a huge crowd. With its operating hours from 4pm-12am, Ah Eng is the place to go for your dinner and late night suppers! Price ranges from $3 to $5 per plate. Ah Eng Hokkien Mee Originally located at the corner coffee shop along Upper Serangoon Road and Simon Road, Simon Road Hokkien Mee has relocated to Hougang. This stall is now helmed by its fourth-generation. With its spicy chilli and drips of lime juice, this is one 0f the most flavourful, tasty Hokkien Mee with a taste of wok hei* and a fragrant aroma. If you are around Hougang Central area, do check out this plate of traditional goodness. Their Hokkien Mee ranges from $4 for a small plate up to $10. Advance orders are also accepted should you wish to skip the queue. Situated in the West, Soon Kee serves up a delightful plate of Hokkien Mee. Not only are the prawns big and fresh, but the amount of sliced squid is also generous. This Hokkien Mee is served with sambal and lots of crispy pork lard to add extra oomph to your Hokkien Mee. If you prefer a soupier version of Hokkien Mee, Soon Kee is definitely the place to go to. Prices start from $3 a plate. Soon Kee Fried Hokkien Prawn Noodle Located at ABC Market, Mr Toh is Yi Sheng Hokkien Mee’s second generation hawker. His father started selling Hokkien Mee in a push cart in Tiong Bahru before moving to their current location. Yi Sheng’s Hokkien Mee is moist with its thick prawn broth and thin bee hoon. The noodles are tender – not too hard or soggy, with its savoury lard flavour. What’s special about their Hokkien Mee is its signature sambal chilli. Robust with a savoury flavour made from anchovies and dried prawns, their addictive homemade chilli is proudly made using a secret recipe. As this stall is quite well known around Queenstown area, queueing in the heat can get pretty frustrating. But fear not, as Mr Toh encourages his customers to make pre-orders to reduce their waiting time! Each plate is priced at $3/$4/$5. Tiong Bahru Yi Sheng Fried Hokkien Prawn Mee With such good Hokkien Mee around, it sure is difficult choosing our favourite stall. Do share your favourite Hokkien Mee stall by leaving a comment below! *wok hei is the “essence” imparted by the wok when stir-frying over very high heat. (Header image by sgfoodonfoot) Also read: 5 Best Places To Try Famous American-Chinese Dishes In SG When I first tried American Chinese food in New York last year, I remember standing in front of the ordering counter feeling a little indignant. I’ve heard a lot about the cuisine, from TV, movies and popular culture, and as someone with more than two decades of experience eating Chinese food, albeit it being more Singaporean or Malaysian Chinese than anything, I thought that the takeout boxes weren’t going to be any good. “It’s fake Chinese food, isn’t it?” I thought to myself. You know, how authentic can it be when the recipes are edited to suit the American palette? After my first bite, all my preconceived opinions of American-Chinese food were thrown out of the window. Never mind the authenticity. The food was delicious. Every bite left me wanting for more. I had no complaints, only compliments. Months after returning to Asia, I still crave for American-Chinese food. If you’ve never tried American-Chinese food, here are 5 pretty authentic dishes and places to try them in Singapore. https://www.instagram.com/p/-JIopjpQXa/?taken-at=219825696 Named after Zuo Zongtang, a general in the Qing Dynasty who fought many revolts and wars, General Tso’s Chicken is the poster child of all American-Chinese dishes. But don’t be fooled; the General himself, who came from the Hunan province in China, has never tasted this saucy, broccoli and cubed chicken recipe. If you are interested, you could even watch The Search for General Tso, a documentary film detailing the origins of this tasty chicken dish, to find out more about how it came to be so popular. Those who have tried this dish would probably liken it to the sweet and sour meat dishes one can find in most Singaporean eateries, even though General Tso’s Chicken is unique enough to get imported onto the menu in China. Where to try: Seletar Hill Restaurant https://www.instagram.com/p/BDaMuIigUhS/?taken-by=chopsueycafe Literally meaning ‘a mix of broken pieces’, Chop Suey may not seem like the most appealing dish on the menu. Its origins, shrouded in fog, are not yet determined, but some say that it’s the result of a Chinese guest’s kitchen improvisation after an unsatisfying meal while others maintain that it came from Chinese miners putting together leftovers to make themselves a good meal. It is also rumoured to have originated from coastal city Taishan in China, although we can never be too sure. But if you’re looking to hit that vegetable quota of yours, look to this colourful, diverse plate for some answers. Where to try: Chopsuey Cafe https://www.instagram.com/p/BCsk3vFF-3k/?tagged=mushupork Like Chop Suey, Mushu Pork may not look glamorous, but it is still a good mix of stir-fry pork, black fungus, mushrooms, bamboo shoots and zucchini. The Shandong dish has now become a star in America’s Chinese food industry, where it is eaten in the style of a taco or burrito where the pork and vegetables are placed in a pancake with some sauce. Think Peking Duck or Popiah but pork — wrapped and fragrant. Where to try: Lokkee https://www.instagram.com/p/BFSI9KrHoOX/?tagged=crabrangoon It’s a little harder to find Crab Rangoons in Singapore – oh, so cripsy! – but you’re in luck. W Singapore at Sentosa Cove’s latest promotion will see to it that you eat all the crabs you want. The hotel’s restaurant, The Kitchen Table, will be serving all things crabby every Saturday from 2 April 2016 to 25 June 2016, so you better hurry. More information
For a special twist on the usual dinner date with your romantic partner, a fun business lunch while sightseeing, or a memorable way to show your foreign friend around the country, (1pm – 3pm) – $57 per pax | 7 Ladies’ Night Deals In SG You & Your Gal Pals Need to Know (Header image credit: original image by Singapore Gourmet Bus, edited by author.) Warm fuzzy lights, quaint ceramic cups and cold brews served in light bulbs, if this isn’t a classic hipster café, we seriously don’t know what is. Located at Sultan gate, A.R.C. is an Academy, Roastery, and of course, a Café. Helmed by award(s) winning John Ryan Ting, who is also the first Singaporean barista to reach the semi-finals of the World Barista Championship, you can be assured of the coffee quality served at this quaint café. Did we also mention that Andrea Tan, the Champion of Singapore National Brewers Cup 2015 is also making coffee at A.R.C.? Excuse us whilst we scream a little. So after that entire introduction, it’s only right to say that we started off with A.R.C.’s signature beverage, the Cold Brew, and 1 + 1. Comprising of Kenyan beans that are immersed in water overnight, the Cold Brew ($8-$12) makes a refreshing drink that is best enjoyed over ice. Despite its acidity, the Cold Brew isn’t overly sour and is pleasantly fruity. The drink is also served in an aesthetically pleasing glass light bulb that you can bring home as souvenir. The 1 + 1 ($7) is a little more interesting. In A.R.C.’s attempt to allow patrons to enjoy their coffee as both black and white, the concept behind 1 + 1 comprises of a single espresso shot (black) and a milk-based espresso (white). For its price, this mini coffee platter is definitely a steal. Despite having visited the café thrice (it’s that good), you’ll be surprised to learn that we have barely sampled half its food items. Talk about having an extensive menu. Starting off with the Salmon Tartare ($14.80), we were pleasantly surprised by the pink peppercorns that would burst with flavour whenever we bit into them. If you’re not exactly a fan of salmon, worry not. We had a non-salmon lover taste the dish and the plate ended up sparkly clean. We kid you not. For the mains, we found the Tender Beef Cheeks ($18.80) very aptly named. Absolutely tender and succulent, this hearty dish is definitely one for the beef lovers. It may be strange to pay this much attention to a side dish, but we have to say that the accompanying Mashed Potato was de-li-cious. Thank god the chef that it’s also available as a side dish. The Cod Fish ($31.80) however, is easily the star of the show. This melt-in-your-mouth-pan-seared Cod Fish is a must-have. We repeat; a must-have. Appropriately seasoned and tender soft, this lip-smacking dish will do more than make up for its relatively higher price tag. If you’re into creative desserts, you’ve come to the right place. When we first laid our eyes on A.R.C.’s Flower Pot Tiramisu ($6.80), we couldn’t believe how adorable it is. Seriously, just look at it. The flavour of this dessert is appropriately strong without being overpowering at the same time. Made with the café’s house blend, this tiramisu may be no hero but it is definitely something to shout about. The Espresso Waffle with Tahitian Vanilla Ice-Cream ($11.80) is a delight. Similarly, this dessert is infused with the café’s house blend, giving it its unique coffee aroma. The waffle is really crispy on the outside and is not as dense so no worries about feeling gelat when tucking into this delicious dessert! Feeling hungry? Here’s YOUR chance to enjoying a dining experience at A.R.C.! A.R.C. is giving away 5 x $50 vouchers to five lucky readers! All you have to do is to LIKE A.R.C’s Facebook page, FOLLOW A.R.C on instagram, and SHARE this Facebook post! Yes, it’s that simple! The giveaway period will end 2359 17th May 2016. On top of that, flash this article at A.R.C now to enjoy a 10% off your dinner bill till 13th June 2016! (T&Cs apply) So the next time you’re looking for a great coffee spot, you know where to go! The A.R.C Coffee Also read: Why This New Cafe At Upp Thomson Is A Must Visit. Look At Their Waffles! With the rise in the number of food delivery services in Singapore, eating at home now has a whole new meaning. Today, we can enjoy restaurant quality food delivered to our doorsteps, without even stepping out of the house. Here are 10 delicious food places that can now be delivered to your home. *You’ll need to check on both Deliveroo and FoodPanda if that particular F&B can be delivered to your address Thanks to delivery services like Food Panda and Deliveroo, the world famous flame grilled Peri-Peri chicken is now available for delivery! Founded in 1987, Nandos started out as a small restaurant in the humble town of Rosettenville, South Africa. Well known for its signature spicy Peri-Peri sauce, Nandos won the hearts (& tummies) of many when it opened its first restaurant here in sunny Singapore. Order the Quarter Chicken ($10.90) or the delicious Espetada ($17.90) for delivery right to your dining table and pick from 4 levels of spiciness, ranging from Lemon & Herb Peri-Peri to Extra Hot Peri-Peri. Nandos Imagine a plateful of steaming Rosemary Chicken, drizzled with cranberry sauce and a dab of mayonnaise ($8.50), or a warm Turkey, Ham & Bacon sandwich stuffed with melted mozzarella ($9.50). Tempted? Cedele can now be ordered online through the Deliveroo website and app. Besides sandwiches, Cedele also has a variety of cakes and soups ready to be sent out of the shop and into your home. Cedele Move aside fast food burgers; make way for the real fat burgers. With one outlet stationed at Upper Thomson road and the other along Joo Chiat Road, Fatboys is a rare find in Singapore. Popular for their huge portions and scrumptious burgers, it’s always a struggle to get a seat in their restaurant at dinnertime. Fatboys’ signature Fat Basterd ($19.80) is just one of their many burgers available on the to-order menu. Fatboys Hungry for good seafood but lazy to make your way to the restaurant and wait for a seat? We feel you. Well, now you can have No Signboard Seafood’s classic Chilli Brown crab ($128) anywhere you like. Opened in 1970s, No Signboard Seafood started off as a stall in Mattar Road Hawker Centre, without a signboard (duh!). Now, almost 40 years later, No Signboard Seafood has grown to 4 outlets, and you can have their food delivered to you. No Signboard Seafood The name says it all. Golden Pillow is famous for its… golden pillow! At first glance, the golden pillow is just a big bun, but the magic happens when you cut into that big bun. The aroma of the curry can be smelt even before it is cut open. The bun is literally oozing with delicious golden curry. Choose from 4 different flavours of curry, ranging from the classic chicken curry ($14.80) to mutton curry ($17.80). Their delivery menu also has other dishes such as their Sambal Chicken Drumsticks ($18). Golden Pillow Manhattan Fish Market is a restaurant that is located in most of our neighbourhood malls, island-wide. Serving up crispy batters of fish and chips, pastas, and soups, Manhattan Fish Market is the place to go for a great western meal. Manhattan Fish Market Craving for a glorious western dinner spread? On their menu, Timbre has a wide variety of western dishes for you to choose from. Order their Roasted Duck with Hoisin Sauce ($20.50) or their delightful Beef Con Carne Pizza ($20.50) and enjoy the meal at home. Timbre Located at The Cathay and Katong, this sushi place is taking sushi to a whole new level. Just one roll is enough to keep you full for an entire afternoon. Maki-san specialises in serving customisable sushi rolls that are packaged in cute little Japanese boxes. Choose from a large list of ingredients and have a say in what kind of meat and vegetables you’d like in your roll. There are also other ready-made recipes that you can pick from which includes the Salmon Says ($9.90), the Roast N Roll ($8.90) and more. Maki-san Craving for some delicious crispy fried chicken? 4 Fingers has just what you need. Choose between their signature soy garlic flavour, spicy hot flavour or their tasty mixed flavour. Be warned though, it doesn’t matter what you choose, because you’ll get hooked. Order their huge 9 piece drumstick combo ($31.73) and feast like a king, or order their 6 piece combo ($10.23) that comes with fries and a soft drink. 4 Fingers After every dinner, one must always have dessert. Forget the usual ice-cream and waffles; try the classic beancurd for a change! Perfect for a late night dessert treat or a morning breakfast fix, you can have beancurd at any time of the day. Rochor Beancurd
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© NOM Facebook[/caption]
Pan Pacific Oyster Buffet! All You Can Eat From $49++ Per Person
Pan Pacific Oyster Buffet – Oyster Occasions
Image Credits: Pan Pacific Orchard Singapore[/caption]
Oyster varieties
Image Credits: alexischeong.com[/caption]
Seafood spread – lobsters, sashimi & more!
Image Credits: Pan Pacific Orchard Singapore[/caption]
Reservation
Details
Address: 10 at Claymore, Pan Pacific Orchard, Singapore 229540
Tel: +65 6831 6686
Email: [email protected]
Dates: 1 June to 31 July 2016, dinner buffet only
Opening hours for dinner: 6PM to 10:30PM
Price:
– All prices quoted are subject to GST and service charge
– Double Happiness Dinner Special* – Two persons for SGD98 (Mondays to Wednesdays only)
– Dinner – SGD68 per person (Thursdays to Sundays)Under $15 Best Food Places That Make Our Hearts Go Bedok Bedok!
1. Nakhon Kitchen
Green Curry Chicken ($8) & Pineapple Fried Rice ($6)
Sweet, spice, and everything nice! A match made in heaven?
Image Credit: burpple[/caption]
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Phad Thai ($5)
The popular Thai stir-fried noodles is a hot seller!
Image Credit: burpple[/caption]
Address: #01-166, 136 Bedok North Avenue 3, S 460136
Opening Hours: Daily: 12 – 3pm; 5.30pm – 10pm
Tel: 6245 55482. Syed Restaurant
Egg Prata ($1.50)
Crisp on the outside, hot on the inside. A perfect supper meal!
Image Credit: burpple[/caption]
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Indian Rojak
Image Credit: burpple[/caption]
Address: 326 Bedok Road, S 469496
Opening Hours: Daily: 24 hours
Tel: 6242 54123. The Burning Oak
Image Credit: burpple[/caption]
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Classic Skewers ($1.50)
Premium Skewers ($6)
An assortment of quality Yakitori at affordable prices. Not a bad way to colour your life!
Image Credit: burpple[/caption]
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Wagyu Rump Cap Bento (Lunch Only) ($15)
With an onsen egg hiding beneath the blanket of Iberico pork cheeks, be astonished as the fatty meat melts in your mouth.
Image Credit: burpple[/caption]
Address: #02-16, Bedok Marketplace, 348 Bedok Road, S 469560
Opening Hours:
Tue – Thurs: 12 – 1.30pm; 6pm – 9.30pm
Fri – Sun: 12 – 1.30pm; 6pm – 10pm
Contact: 9873 60934. Percolate
Image Credit: burpple[/caption]
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Tom Yam Grilled Chicken on Ciabatta ($10)
Tender grilled Chicken with Tom Yam gravy sandwiched between 2 buns? Ingenious!
Image Credit: burpple[/caption]
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Smoked Salmon Wasabi Croissant ($9)
Don’t worry folks! Wasabi is mixed with mayo to create a mildly, yet savoury taste.
Image Credit: burpple[/caption]
Address: #01-152, 136 Bedok North Avenue 3, S 460136
Opening Hours:
Mon, Wed – Fri: 10.30am – 9.30pm
Sat – Sun: 9am – 9.30pm
Tel: 8259 03165. Sarah’s The Pancake Café
Morning Run ($13)
All my favourite stuff in one dish: pancakes, turkey bacon with mushrooms. Looks nice, tastes better!
Image Credit: burpple[/caption]
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Ala Mak ($15)
Coconut pancakes, otah with poached eggs. Good for nasi lemak lovers!
Image Credit: burpple[/caption]
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Image Credit: burpple[/caption]
Address: #01-062, East Village, 430 Upper Changi Road, S 487048
Opening Hours:
Mon – Thurs: 11.15am – 10pm
Fri: 2.30pm – 10.30pm
Sat – Sun: 9am – 10.30pm
Tel: 9688 41636.To-gather Café
Seafood Aglio Olio ($8.90)
Tiny chunks of salmon, squid, prawns on a bed of pasta. A seafood medley!
Image Credit: burpple[/caption]
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Image Credit: burpple[/caption]
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Big Breakfast ($9); Fish & Chips ($12.90)
With amazing Western fare at prices like these, the only thing you need to worry about is not over-ordering.
Image Credit: burpple[/caption]
Address: #01-25/27, 84 Bedok North Street 4, S 460084
Opening Hours: Tues – Sun: 11am – 10pm
Tel: 6445 10117. Refuel Café
Full Tank ($13.90)
A hearty breakfast meal which comes with scrambled eggs, bratwurst sausage, salad, mushroom and toast.
Image Credit: burpple[/caption]
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Fuel Me Up ($9.50)
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Pulled Pork Burger ($12.90)
Shredded pork soaked in Sweet BBQ sauce with sliced pickles. Slurps!
Image Credit: burpple[/caption]
Address: #01-3029, Blk 744 Bedok Reservoir Road, S 470744
Opening Hours: Mon, Wed – Sun: 11am – 10pm
Tel: 6448 00158. Pin Xiang Chicken Rice
Image Credit: burpple[/caption]
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Signature Roasted Chicken Thigh Rice ($3.50)
Pure unadulterated steamed chicken with fragrant rice. Wait here while I queue for seconds.
Image Credit: burpple[/caption]
Address: #01-03, Blk 208B, Bedok Interchange Food Centre, New Upper Changi Road, S 460207
Opening Hours: Daily: 9am – 10pm9. Xing Ji Rou Cuo Mian
Bak Chor Mee ($3.50)
“Probably the best Bak Chor Mee in the world” – said everyone ever.
Image Credit: burpple[/caption]
Address: #01-07, 85 Fengshan Food Centre, Blk 85 Bedok North Street 4, S 460085
Opening Hours: Mon – Wed, Fri – Sun: 2.30pm – 1.30am
Tel: 9835 788410. Inspirasi Stall
Mee Rebus ($2.50)
Image Credit: burpple[/caption]
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Soto Ayam ($2.50)
A spoonful of flavourful chicken broth bedazzled with a motley of ingredients. This dish is legen – wait for it…
Image Credit: burpple[/caption]
Address: #01-11, Blk 207, Bedok Interchange Food Centre, New Upper Changi Road, S 460207
Opening Hours: Mon – Wed, Fri – Sun: 12pm – 12am
Tel: 6589 8494Here’s An Ingenious Way To Easily Save 10% Off Your Dining Bills
10% off your dining bills at these 6 places
1. Sin Lee Foods
Address: Blk 4 Jalan Bukit Ho Swee #01-164
Contact number: +65 6377 3170
Operating hours: Tue-Fri (11am-9pm), Sat (9.30am-9pm), Sun (9.30am-6pm)
Website/Facebook: Sin Lee Foods
HollerOut deal: 10% discount with $50 min spent (code: DISCOVERSG)2. Maison Ikkoku
Address: 20 Kandahar Street, 198885
Contact number: +65 6294 0078
Operating Hours: Mon- Thu (9am-9pm), Fri – Sat (9am-11pm), Sun (9am-7pm)
Website/Facebook: Maison Ikkoku
HollerOut deal: 10% discount with $50 min spent (code: DISCOVERSG)3. Rochor Thai
Address: 275 Thomson Road #01-03 Novena Regency 307645
Contact number: +65 64403270
Operating Hours: Mon- Thu (11.30am-2:30pm, 6:00pm-9:30pm), Fri (11:30am-2:30pm, 5:30pm- 10pm), Sat-Sun (12pm – 2:30pm, 5:30pm -10pm)
Website/Facebook: Rochor Thai
HollerOut deal: 10% discount with $50 min spent (code: DISCOVERSG)4. On The Table
Address: 118 Pasir Panjang Road, 118541
Contact number: +65 9780 8094
Operating Hours: Tue-Thu (11am-10pm), Fri (11am-10:30pm), Sat (10am-10:30pm), Sun (10am-100pm)
Website/Facebook: On The Table
HollerOut deal: 10% discount with $60 min spent, $5 referral fee (code: DISCOVERSG)5. The Laneway Market
Address: 266 Tanjong Katong Road Singapore 437053
Contact number: +65 6719 8832
Operating hours: Wed – Sun, 10am-9:30pm
Website/Facebook: The Laneway Market
HollerOut deal: 10% discount with $40 min spent (code: DISCOVERSG)6. Brother Bird
Address: 30 Bali Lane Singapore 189866
Contact number: +65 9800 7628
Operating hours: Wed – Mon (12pm-10pm)
Website/Facebook: Brother Bird
HollerOut deal: 10% discount with $55 min spent (code: DISCOVERSG)How do I use the discount code? Introducing HollerOut
2. Open the merchant’s page in the app, click on ‘Promo Code’
3. Key in ‘DISCOVERSG’ as promo code and pass the phone to the merchant, who will validate the promotion.
4. After a successful transaction, the merchant will give the discount, and in the ‘Home’ tab, you will see a ‘+$5’ in your credit (which you can withdraw anytime)8 Best Hokkien Mee In Singapore For That Fragrant Seafood Flavour
1. Ah Hock Fried Hokkien Noodles
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Image credit: aspirantsg[/caption]
Address: 20 Kensington Park Road, #01-27, S557269
Opening Hours: 530pm-12am (Closed every other Tue)2. Geylang Lor 29 Fried Hokkien Mee
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Image credit: Burpple[/caption]
Address: 396 East Coast Rd, Singapore 428994
Contact: 65 6440 5340
Opening Hours: Daily 11am-8pm
3. Nam Sing Hokkien Fried Mee
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Image credit: burpple[/caption]
Address: Old Airport Road, #01-32 Old Airport Road Food Centre, S390051
Contact: 65 6242 0080
Opening Hours: 11.30am-9.30pm, closed on Mon4. Singapore Fried Hokkien Mee
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Image credit: burpple[/caption]
Address: Whampoa Food Market, Block 90 Whampoa Drive #01-32, Singapore 320090
Contact: 65 6251 2857
Opening Hours: Daily 4pm-1.30am5. Eng Ho Hokkien Mee
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Image credit: misstamchiak[/caption]
Address: 409 Ang Mo Kio Avenue 10, #01-34 Teck Ghee Square Food Centre, S560409
Contact: 98156826 (Mr Tan)
Opening Hours: 4pm-12am (Closed on alt Tues)6. Simon Road Hokkien Mee
[caption id="attachment_8136" align="alignnone" width="638"]
Image credit: Burpple[/caption]
7. Soon Kee Fried Hokkien Prawn Noodle
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Image credit: burpple[/caption]
Address: Li Soon Eating House, Blk 155 Bukit Batok Street 11, #01-322, Singapore 650155
Opening Hours: 8am-9pm (Closed on Mon)8. Tiong Bahru Yi Sheng Fried Hokkien Prawn Mee
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Image credit: burpple[/caption]
Address: Blk 6, Jalan Bukit Merah, #01-13, ABC Brickworks Food Centre
Contact: 9862 9296
Opening Hours: 3pm-10.45pm, closed on Wed5 Best Places To Try Famous American-Chinese Dishes In SG
General Tso’s Chicken
Address: 16 Jln Selaseh, Singapore 808440
Tel: +65 6483 0348
Opening Hours: Monday to Sunday 11.30 AM – 2.30 PM, 5.30 PM – 10 PMChop Suey
Address: 10 Dempsey Road #01-23, Singapore 247700
Tel: +65 9224 6611
Opening Hours: Monday to Thursday 11.30 AM – 12 AM, Friday 11.30 AM – 2 AM, Saturday 10.30 AM – 2 AM, Sunday 10.30 AM – 12 AMMushu Pork
Address: #03-01 Plaza Singapura, 68 Orchard Road, Singapore 238839
Tel: +65 6884 4566
Opening Hours: Monday to Sunday 11 AM – 3 PM, 5.30 PM – 10 PMCrab Rangoon
SG Gourmet Bus: Restaurant-Style Dining With Iconic Sights
A.R.C. – The Café All Hipsters Dream About
We can totally imagine spending a lazy Sunday here[/caption]
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One of the café’s many instagram-worthy corners[/caption]
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Award winning barista John Ryan Ting[/caption]
Top: Cold Brew
Bottom: 1 + 1[/caption]
Salmon Tartare[/caption]
Tender Beef Cheeks[/caption]
The Cod Fish[/caption]
Can a Tiramisu get any more adorable?[/caption]
Image Credit: @the_royal_son[/caption]
Address: 29/31 Sultan Gate, Singapore 198477
Phone: +65 6291 6863
Email: [email protected]
Opening hours: Tue to Fri: 11AM – 10PM; Sat & Sun: 9:30AM – 10PMEnjoy Great Food At Home – 10 Food Delivery Options For You
[caption id="attachment_6423" align="alignnone" width="1501"]Nandos
Image Credits: Nandos SG[/caption]
Delivery services: Food Panda, Deliveroo
Delivery Fee: $5 (Food Panda), $3 (Deliveroo)
Delivery Time: 10am-10pm
[caption id="attachment_6424" align="alignnone" width="2048"]Cedele
Image Credits: Cedele[/caption]
Delivery Service: Deliveroo
Delivery Fee: $3
Delivery Time: 11:30am-10pm
[caption id="attachment_6425" align="alignnone" width="720"]Fatboys
Image Credits: Fat Boys[/caption]
Delivery Services: Food Panda, Deliveroo
Delivery Fee: $5 (Food Panda), $3 (Deliveroo)
Delivery Time: 3pm-9:30pm
[caption id="attachment_6426" align="alignnone" width="612"]No Signboard Seafood
Image Credits: Burple[/caption]
Delivery Service: Food Panda
Delivery Fee: $6
Delivery Time: 11am-10pm
[caption id="attachment_6427" align="alignnone" width="630"]Golden Pillow
Image Credits: Sethlui.com[/caption]
Delivery Services: Food Panda
Tel: 6323 8933 (in-house)
Delivery Fee: $3 (in-house), $4 (Food Panda)
Delivery Time: 11am-8:30pm
[caption id="attachment_6429" align="alignnone" width="1200"]Manhattan Fish Market
Image Credits: Manhattan Fish Market[/caption]
Delivery Service: Food Panda
Delivery Fee: $5
Delivery Time: 11am-9:30pm
[caption id="attachment_6430" align="alignnone" width="890"]Timbre
Image Credits: Pexels[/caption]
Delivery Service: Food Panda
Delivery Fee: $4
Delivery Time: 12pm-9:30pm
[caption id="attachment_6431" align="alignnone" width="668"]Maki-san
Image Credits: Maki-San[/caption]
Delivery Services: Food Panda
Delivery Fee: $8 (in-house), $4 (Food Panda)
Delivery Time: 11am-9:30pm
[caption id="attachment_6432" align="alignnone" width="960"]4 Fingers
Image Credits: 4 Fingers[/caption]
Delivery Service: Food Panda
Delivery Fee: $5
Delivery Time: 11am-8pm
[caption id="attachment_6433" align="alignnone" width="640"]Rochor Beancurd
Image Credits: Rochor Beancurd[/caption]
Delivery Service: Yun Xiang Kolo Mee – For Your Authentic M’sian Noodle Craving!
